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Food Promotion and Children's Health: Considering Best Practices for Teaching and Evaluating Media Literacy on Food Marketing.
Elliott, Charlene; Truman, Emily; Nelson, Michelle R; Scheibe, Cyndy; Hudders, Liselot; De Jans, Steffi; Brisson-Boivin, Kara; McAleese, Samantha; Johnson, Matthew; Walker, Lauren; Ellison, Kirsten.
Afiliação
  • Elliott C; Department of Communication, Media and Film, University of Calgary, Calgary, AB, Canada.
  • Truman E; Department of Communication, Media and Film, University of Calgary, Calgary, AB, Canada.
  • Nelson MR; Department of Advertising, College of Media, University of Illinois Urbana-Champaign, Urbana, IL, United States.
  • Scheibe C; Psychology, Ithaca College, Ithaca, NY, United States.
  • Hudders L; Department of Communication Sciences, Ghent University, Ghent, Belgium.
  • De Jans S; Department of Communication Sciences, Ghent University, Ghent, Belgium.
  • Brisson-Boivin K; MediaSmarts, Ottawa, ON, Canada.
  • McAleese S; MediaSmarts, Ottawa, ON, Canada.
  • Johnson M; MediaSmarts, Ottawa, ON, Canada.
  • Walker L; APPLE Schools, Edmonton, AB, Canada.
  • Ellison K; Department of Communication, Media and Film, University of Calgary, Calgary, AB, Canada.
Front Public Health ; 10: 929473, 2022.
Article em En | MEDLINE | ID: mdl-35899161
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Publicidade / Obesidade Infantil Tipo de estudo: Guideline / Prognostic_studies Limite: Child / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Publicidade / Obesidade Infantil Tipo de estudo: Guideline / Prognostic_studies Limite: Child / Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article