Increased exogenous but unaltered endogenous carbohydrate oxidation with combined fructose-maltodextrin ingested at 120 g h<sup>-1</sup> versus 90 g h<sup>-1</sup> at different ratios.

Podlogar, Tim; Bokal, Spela; Cirnski, Simon; Wallis, Gareth A

Increased exogenous but unaltered endogenous carbohydrate oxidation with combined fructose-maltodextrin ingested at 120 g h^-1 versus 90 g h^-1 at different ratios.

Podlogar, Tim; Bokal, Spela; Cirnski, Simon; Wallis, Gareth A.

Afiliação

Podlogar T; School of Sport, Exercise and Rehabilitation Sciences, College of Life and Environmental Sciences, University of Birmingham, Birmingham, UK. tim@tpodlogar.com.
Bokal S; Faculty of Health Sciences, University of Primorska, Izola, Slovenia. tim@tpodlogar.com.
Cirnski S; Human Performance Centre, Ljubljana, Slovenia. tim@tpodlogar.com.
Wallis GA; Faculty of Health Sciences, University of Primorska, Izola, Slovenia.

Eur J Appl Physiol ; 122(11): 2393-2401, 2022 Nov.

Article em En | MEDLINE | ID: mdl-35951130

Assuntos

Frutose; Resistência Física; Glicemia; Carboidratos da Dieta/farmacologia; Frutose/farmacologia; Glucose/farmacologia; Humanos; Masculino; Oxirredução; Polissacarídeos

Palavras-chave

Carbohydrate supplementation; Carbohydrates; Endurance exercise; Exercise metabolism; Exogenous carbohydrate oxidation

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Resistência Física / Frutose Limite: Humans / Male Idioma: En Ano de publicação: 2022 Tipo de documento: Article

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