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Highly sensitive electrochemical detection of carbendazim residues in water by synergistic enhancement of nitrogen-doped carbon nanohorns and polyethyleneimine modified carbon nanotubes.
Chen, Xingguang; Li, Wenzhe; Lu, Chaoqun; Chu, Jiyang; Lin, Rui; Wang, Peixuan; Xie, Guangfa; Gu, Qianhui; Wu, Dianhui; Chu, Beibei.
Afiliação
  • Chen X; The Key Laboratory of Industrial Biotechnology, Ministry of Education, National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, Jiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, Wuxi 214122, China.
  • Li W; The Key Laboratory of Industrial Biotechnology, Ministry of Education, National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, Jiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, Wuxi 214122, China; Key Laboratory of Po
  • Lu C; Three Squirrels Inc, Wuhu 241000, China.
  • Chu J; The Key Laboratory of Industrial Biotechnology, Ministry of Education, National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, Jiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, Wuxi 214122, China.
  • Lin R; The Key Laboratory of Industrial Biotechnology, Ministry of Education, National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, Jiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, Wuxi 214122, China.
  • Wang P; College of Food Science, Southwest University, Chongqing 400715, China.
  • Xie G; Key Laboratory of Pollution Exposure and Health Intervention of Zhejiang Province, College of Biology and Environmental Engineering, Zhejiang Shuren University, Shaoxing 310015, China.
  • Gu Q; Three Squirrels Inc, Wuhu 241000, China; School of Food and Biological Engineering, Hefei University of Technology, Hefei 230601, China. Electronic address: guqianhui25@126.com.
  • Wu D; The Key Laboratory of Industrial Biotechnology, Ministry of Education, National Engineering Research Center for Cereal Fermentation and Food Biomanufacturing, Jiangsu Provincial Research Center for Bioactive Product Processing Technology, Jiangnan University, Wuxi 214122, China; Key Laboratory of Po
  • Chu B; Charoen Pokphan Food Research and Development Co., Ltd, Ningbo 315300, China. Electronic address: sklfbeibeichu@163.com.
Sci Total Environ ; 851(Pt 2): 158324, 2022 Dec 10.
Article em En | MEDLINE | ID: mdl-36037905
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Resíduos de Praguicidas / Nanotubos de Carbono Tipo de estudo: Diagnostic_studies Limite: Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Resíduos de Praguicidas / Nanotubos de Carbono Tipo de estudo: Diagnostic_studies Limite: Humans Idioma: En Ano de publicação: 2022 Tipo de documento: Article