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Community perceptions on the factors in the social food environment that influence dietary behaviour in cities of Kenya and Ghana: a Photovoice study.
Wanjohi, Milkah N; Pradeilles, Rebecca; Asiki, Gershim; Holdsworth, Michelle; Kimani-Murage, Elizabeth W; Muthuri, Stella K; Irache, Ana; Laar, Amos; Zotor, Francis; Tandoh, Akua; Klomegah, Senam; Graham, Fiona; Osei-Kwasi, Hibbah Araba; Green, Mark A; Coleman, Nathaniel; Mensah, Kobby; Akparibo, Robert; Aryeteey, Richmond; Rousham, Emily K; Bricas, Nicolas; Bohr, Marco; Griffiths, Paula.
Afiliação
  • Wanjohi MN; Maternal and Child Wellbeing Unit, African Population and Health Research Center, P.O Box 01787-00100, Nairobi, Kenya.
  • Pradeilles R; School of Sport, Exercise and Health Sciences, Loughborough University, Leicestershire, Loughborough, UK.
  • Asiki G; Health and Systems for Health Unit, African Population and Health Research Center, Nairobi, Kenya.
  • Holdsworth M; UMR MoISA (Montpellier Interdisciplinary Centre on Sustainable Agri-food systems), (Université Montpellier, CIRAD, CIHEAM-IAMM, INRAE, Institute Agro, IRD), Montpellier, France.
  • Kimani-Murage EW; Maternal and Child Wellbeing Unit, African Population and Health Research Center, P.O Box 01787-00100, Nairobi, Kenya.
  • Muthuri SK; Population Dynamics and Reproductive Health Unit, African Population and Health Research Center, Nairobi, Kenya.
  • Irache A; Warwick Center for Applied Health Research and Delivery, Warwick Medical School, University of Warwick, Coventry, UK.
  • Laar A; Department of Population, Family and Reproductive Health, School of Public Health, University of Ghana, Legon, Accra, Ghana.
  • Zotor F; Department of Family and Community Health, School of Public Health, University of Health and Allied Sciences, Ho, Volta Region, Ghana.
  • Tandoh A; Department of Population, Family and Reproductive Health, School of Public Health, University of Ghana, Legon, Accra, Ghana.
  • Klomegah S; Department of Family and Community Health, School of Public Health, University of Health and Allied Sciences, Ho, Volta Region, Ghana.
  • Graham F; Population Health Sciences Institute, Faculty of Medical Sciences, Newcastle University, Newcastle upon Tyne, UK.
  • Osei-Kwasi HA; Department of Geography, University of Sheffield, Sheffield, UK.
  • Green MA; Department of Geography & Planning, University of Liverpool, Liverpool, UK.
  • Coleman N; Department of Obstetrics and Gynaecology, University of Ghana Medical School, Korle Bu, Accra, Ghana.
  • Mensah K; Department of Marketing and Entrepreneurship, University of Ghana Business School, Legon, Accra, Ghana.
  • Akparibo R; School of Health and Related Research, The University of Sheffield, Sheffield, UK.
  • Aryeteey R; Department of Population, Family and Reproductive Health, School of Public Health, University of Ghana, Legon, Accra, Ghana.
  • Rousham EK; School of Sport, Exercise and Health Sciences, Loughborough University, Leicestershire, Loughborough, UK.
  • Bricas N; French Agricultural Research Centre for International Development (CIRAD), Montpellier Cedex 5, France.
  • Bohr M; School of Art and Design, Nottingham Trent University, Nottingham, UK.
  • Griffiths P; School of Sport, Exercise and Health Sciences, Loughborough University, Leicestershire, Loughborough, UK.
Public Health Nutr ; : 1-13, 2022 Oct 28.
Article em En | MEDLINE | ID: mdl-36305344
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Qualitative_research Idioma: En Ano de publicação: 2022 Tipo de documento: Article
Texto completo
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XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies / Qualitative_research Idioma: En Ano de publicação: 2022 Tipo de documento: Article