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Treatments of heating and ultrasound improve the inhibition of gallocatechin gallate on tyrosinase.
Hong, Xinyue; Song, Xin; Wu, Xiaqing; Yang, Change; Gong, Deming; Zhang, Guowen.
Afiliação
  • Hong X; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China.
  • Song X; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China.
  • Wu X; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China.
  • Yang C; Faculty of Life Science and Medicine, Northwest University, Xi'an, China.
  • Gong D; Faculty of Life Science and Medicine, Northwest University, Xi'an, China.
  • Zhang G; State Key Laboratory of Food Science and Technology, Nanchang University, Nanchang, China.
J Sci Food Agric ; 103(8): 3896-3906, 2023 Jun.
Article em En | MEDLINE | ID: mdl-36321508
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Catequina / Monofenol Mono-Oxigenase Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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XML
PubMed Links
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Catequina / Monofenol Mono-Oxigenase Idioma: En Ano de publicação: 2023 Tipo de documento: Article