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The effects of biogenic amines in Chinese Huangjiu on the behavior of mice and hangover headache-related indices.
Zhao, Wenmei; Fu, Zukang; Wang, Xin; Mao, Qingzhong; Luan, Chunguang; Chen, Shanbin; Zhang, Fengjie; Yu, Jiajun; Yao, Yiping; Li, Yishu; Hao, Feike; Wang, Deliang; Li, Nan; Huangfu, Jie; Wang, Chengtao.
Afiliação
  • Zhao W; College of Life Science and Technology Guangxi University Nanning China.
  • Fu Z; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Wang X; Kuaijishan Shaoxing Rice Wine Co. Ltd. Shaoxing China.
  • Mao Q; School of Food Science and Engineering Beijing Technology and Business University Beijing China.
  • Luan C; Kuaijishan Shaoxing Rice Wine Co. Ltd. Shaoxing China.
  • Chen S; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Zhang F; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Yu J; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Yao Y; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Li Y; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Hao F; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Wang D; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Li N; China National Research Institute of Food and Fermentation Industries Beijing China.
  • Huangfu J; College of Life Science and Technology Guangxi University Nanning China.
  • Wang C; China National Research Institute of Food and Fermentation Industries Beijing China.
Food Sci Nutr ; 10(12): 4226-4237, 2022 Dec.
Article em En | MEDLINE | ID: mdl-36514756

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Ano de publicação: 2022 Tipo de documento: Article