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New insights into the base catalyzed depolymerization of technical lignins: a systematic comparison.
Pazhavelikkakath Purushothaman, Rajeesh Kumar; van Erven, Gijs; van Es, Daan S; Rohrbach, Léon; Frissen, Augustinus E; van Haveren, Jacco; Gosselink, Richard J A.
Afiliação
  • Pazhavelikkakath Purushothaman RK; Wageningen Food & Biobased Research Bornse Weilanden 9 6708 WG Wageningen The Netherlands richard.gosselink@wur.nl rajeesh.pazhavelikkakathpurushothaman@wur.nl.
  • van Erven G; Wageningen Food & Biobased Research Bornse Weilanden 9 6708 WG Wageningen The Netherlands richard.gosselink@wur.nl rajeesh.pazhavelikkakathpurushothaman@wur.nl.
  • van Es DS; Wageningen University & Research, Laboratory of Food Chemistry Bornse Weilanden 9 6708 WG Wageningen The Netherlands.
  • Rohrbach L; Wageningen Food & Biobased Research Bornse Weilanden 9 6708 WG Wageningen The Netherlands richard.gosselink@wur.nl rajeesh.pazhavelikkakathpurushothaman@wur.nl.
  • Frissen AE; Green Chemical Reaction Engineering, ENTEG, University of Groningen Nijenborgh 4 9747 AG Groningen the Netherlands.
  • van Haveren J; Wageningen Food & Biobased Research Bornse Weilanden 9 6708 WG Wageningen The Netherlands richard.gosselink@wur.nl rajeesh.pazhavelikkakathpurushothaman@wur.nl.
  • Gosselink RJA; Wageningen Food & Biobased Research Bornse Weilanden 9 6708 WG Wageningen The Netherlands richard.gosselink@wur.nl rajeesh.pazhavelikkakathpurushothaman@wur.nl.
RSC Adv ; 13(8): 4898-4909, 2023 Feb 06.
Article em En | MEDLINE | ID: mdl-36762076
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article