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Nutrition Profile for Countries of the Eastern Mediterranean Region with Different Income Levels: An Analytical Review.
Leppäniemi, Hanna; Ibrahim, Eman; Abbass, Marwa M S; Borghi, Elaine; Flores-Urrutia, Monica C; Dominguez Muriel, Elisa; Gatica-Domínguez, Giovanna; Kumapley, Richard; Hammerich, Asmus; Al-Jawaldeh, Ayoub.
Afiliação
  • Leppäniemi H; Regional Office for the Eastern Mediterranean (EMRO), World Health Organization (WHO), Cairo 7608, Egypt.
  • Ibrahim E; Regional Office for the Eastern Mediterranean (EMRO), World Health Organization (WHO), Cairo 7608, Egypt.
  • Abbass MMS; Regional Office for the Eastern Mediterranean (EMRO), World Health Organization (WHO), Cairo 7608, Egypt.
  • Borghi E; Oral Biology Department, Faculty of Dentistry, Cairo University, Cairo 11553, Egypt.
  • Flores-Urrutia MC; Department of Nutrition and Food Safety, World Health Organization, 1211 Geneva, Switzerland.
  • Dominguez Muriel E; Department of Nutrition and Food Safety, World Health Organization, 1211 Geneva, Switzerland.
  • Gatica-Domínguez G; Department of Nutrition and Food Safety, World Health Organization, 1211 Geneva, Switzerland.
  • Kumapley R; Department of Nutrition and Food Safety, World Health Organization, 1211 Geneva, Switzerland.
  • Hammerich A; Department of Nutrition and Food Safety, World Health Organization, 1211 Geneva, Switzerland.
  • Al-Jawaldeh A; Regional Office for the Eastern Mediterranean (EMRO), World Health Organization (WHO), Cairo 7608, Egypt.
Children (Basel) ; 10(2)2023 Jan 28.
Article em En | MEDLINE | ID: mdl-36832365
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Risk_factors_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Risk_factors_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article