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Research progress on extraction of active components from apple processing waste.
Wu, Bengang; Gao, Kun; Guo, Yiting; Ma, Yuanjin; Qiu, Chengcheng; Song, Chenyu; Ma, Haile.
Afiliação
  • Wu B; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu, China.
  • Gao K; Institute of Food Physical Processing, Jiangsu University, Zhenjiang, Jiangsu, China.
  • Guo Y; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu, China.
  • Ma Y; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu, China.
  • Qiu C; Institute of Food Physical Processing, Jiangsu University, Zhenjiang, Jiangsu, China.
  • Song C; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu, China.
  • Ma H; School of Food and Biological Engineering, Jiangsu University, Zhenjiang, Jiangsu, China.
Crit Rev Food Sci Nutr ; : 1-15, 2023 Apr 12.
Article em En | MEDLINE | ID: mdl-37042630
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article