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Comparison of growth performance and related gene expression of muscle and fat from Landrace, Yorkshire, and Duroc and Woori black pigs.
Kim, Bosung; Min, Yejin; Jeong, Yongdae; Ramani, Sivasubramanian; Lim, Hyewon; Jo, Yeonsu; Kim, Woosang; Choi, Yohan; Park, Sungkwon.
Afiliação
  • Kim B; Department of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.
  • Min Y; Rural Development Administration, National Institute of Animal Science, Cheonan 31000, Korea.
  • Jeong Y; Rural Development Administration, National Institute of Animal Science, Cheonan 31000, Korea.
  • Ramani S; Department of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.
  • Lim H; Department of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.
  • Jo Y; Department of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.
  • Kim W; Department of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.
  • Choi Y; Rural Development Administration, National Institute of Animal Science, Cheonan 31000, Korea.
  • Park S; Department of Food Science and Biotechnology, Sejong University, Seoul 05006, Korea.
J Anim Sci Technol ; 65(1): 160-174, 2023 Jan.
Article em En | MEDLINE | ID: mdl-37093948
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article