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Reply to: Quantifying the carbon benefits of ending bottom trawling.
Atwood, Trisha B; Sala, Enric; Mayorga, Juan; Bradley, Darcy; Cabral, Reniel B; Auber, Arnaud; Cheung, William; Ferretti, Francesco; Friedlander, Alan M; Gaines, Steven D; Garilao, Cristina; Goodell, Whitney; Halpern, Benjamin S; Hinson, Audra; Kaschner, Kristin; Kesner-Reyes, Kathleen; Leprieur, Fabien; McGowan, Jennifer; Morgan, Lance E; Mouillot, David; Palacios-Abrantes, Juliano; Possingham, Hugh P; Rechberger, Kristin D; Worm, Boris; Lubchenco, Jane.
Afiliação
  • Atwood TB; Department of Watershed Sciences and Ecology Center, Utah State University, Logan, UT, USA. trisha.atwood@usu.edu.
  • Sala E; National Geographic Society, Washington, DC, USA.
  • Mayorga J; National Geographic Society, Washington, DC, USA.
  • Bradley D; Environmental Markets Lab, University of California, Santa Barbara, CA, USA.
  • Cabral RB; Environmental Markets Lab, University of California, Santa Barbara, CA, USA.
  • Auber A; College of Science and Engineering, James Cook University, Townsville, Queensland, Australia.
  • Cheung W; IFREMER, Unité Halieutique de Manche et mer du Nord, Boulogne-sur-Mer, France.
  • Ferretti F; Changing Ocean Research Unit, Institute for the Oceans and Fisheries, The University of British Columbia, Vancouver, British Columbia, Canada.
  • Friedlander AM; Department of Fish and Wildlife Conservation, Virginia Polytechnic Institute and State University, Blacksburg, VA, USA.
  • Gaines SD; National Geographic Society, Washington, DC, USA.
  • Garilao C; Hawai'i Institute of Marine Biology, Kane'ohe, HI, USA.
  • Goodell W; Environmental Markets Lab, University of California, Santa Barbara, CA, USA.
  • Halpern BS; GEOMAR Helmholtz Centre for Ocean Research Kiel, Kiel, Germany.
  • Hinson A; National Geographic Society, Washington, DC, USA.
  • Kaschner K; Hawai'i Institute of Marine Biology, Kane'ohe, HI, USA.
  • Kesner-Reyes K; National Center for Ecological Analysis and Synthesis, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • Leprieur F; Bren School of Environmental Science & Management, University of California, Santa Barbara, Santa Barbara, CA, USA.
  • McGowan J; Department of Watershed Sciences and Ecology Center, Utah State University, Logan, UT, USA.
  • Morgan LE; Albert Ludwigs University, Freiburg, Germany.
  • Mouillot D; Quantitative Aquatics, Philippine Office, Los Baños, The Philippines.
  • Palacios-Abrantes J; MARBEC, Université de Montpellier, Montpellier, France.
  • Possingham HP; The Nature Conservancy, Arlington, VA, USA.
  • Rechberger KD; Marine Conservation Institute, Seattle, WA, USA.
  • Worm B; MARBEC, Université de Montpellier, Montpellier, France.
  • Lubchenco J; Changing Ocean Research Unit, Institute for the Oceans and Fisheries, The University of British Columbia, Vancouver, British Columbia, Canada.
Nature ; 617(7960): E3-E5, 2023 05.
Article em En | MEDLINE | ID: mdl-37165243
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Carbono / Pesqueiros Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Carbono / Pesqueiros Idioma: En Ano de publicação: 2023 Tipo de documento: Article