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Mapping of the bs5 and bs6 non-race-specific recessive resistances against bacterial spot of pepper.
Sharma, Anuj; Li, Jian; Wente, Rebecca; Minsavage, Gerald V; Gill, Upinder S; Ortega, Arturo; Vallejos, C Eduardo; Hart, John P; Staskawicz, Brian J; Mazourek, Michael R; Stall, Robert E; Jones, Jeffrey B; Hutton, Samuel F.
Afiliação
  • Sharma A; Department of Plant Pathology, University of Florida, Gainesville, FL, United States.
  • Li J; Gulf Coast Research and Education Center, University of Florida, Wimauma, FL, United States.
  • Wente R; Horticultural Sciences Department, University of Florida, Gainesville, FL, United States.
  • Minsavage GV; Gulf Coast Research and Education Center, University of Florida, Wimauma, FL, United States.
  • Gill US; Horticultural Sciences Department, University of Florida, Gainesville, FL, United States.
  • Ortega A; Department of Plant Pathology, University of Florida, Gainesville, FL, United States.
  • Vallejos CE; Gulf Coast Research and Education Center, University of Florida, Wimauma, FL, United States.
  • Hart JP; Horticultural Sciences Department, University of Florida, Gainesville, FL, United States.
  • Staskawicz BJ; Department of Plant and Microbial Biology, University of California, Berkeley, Berkeley, CA, United States.
  • Mazourek MR; Innovative Genomics Institute, University of California, Berkeley, Berkeley, CA, United States.
  • Stall RE; Horticultural Sciences Department, University of Florida, Gainesville, FL, United States.
  • Jones JB; Plant Breeding and Genetics Section, School of Integrative Plant Science, Cornell University, Ithaca, NY, United States.
  • Hutton SF; Department of Plant and Microbial Biology, University of California, Berkeley, Berkeley, CA, United States.
Front Plant Sci ; 14: 1061803, 2023.
Article em En | MEDLINE | ID: mdl-37275256
ABSTRACT
Bacterial spot caused by Xanthomonas euvesicatoria is a major disease of pepper (Capsicum annuum L.) in warm and humid production environments. Use of genetically resistant cultivars is an effective approach to manage bacterial spot. Two recessive resistance genes, bs5 and bs6, confer non-race-specific resistance against bacterial spot. The objective of our study was to map these two loci in the pepper genome. We used a genotyping-by-sequencing approach to initially map the position of the two resistances. Segregating populations for bs5 and bs6 were developed by crossing susceptible Early CalWonder (ECW) with near-isogenic lines ECW50R (bs5 introgression) or ECW60R (bs6 introgression). Following fine-mapping, bs5 was delimited to a ~535 Kbp interval on chromosome 3, and bs6 to a ~666 Kbp interval in chromosome 6. We identified 14 and 8 candidate resistance genes for bs5 and bs6, respectively, based on predicted protein coding polymorphisms between ECW and the corresponding resistant parent. This research enhances marker-assisted selection of bs5 and bs6 in breeding programs and is a crucial step towards elucidating the molecular mechanisms underlying the resistances.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2023 Tipo de documento: Article