Investigating the effects of conventional and unconventional edible parts of red beet (Beta vulgaris L.) on target bacterial groups and metabolic activity of human colonic microbiota to produce novel and sustainable prebiotic ingredients.
Food Res Int
; 171: 112998, 2023 09.
Article
em En
| MEDLINE
| ID: mdl-37330844
Texto completo:
1
Coleções:
01-internacional
Base de dados:
MEDLINE
Assunto principal:
Beta vulgaris
/
Microbiota
Limite:
Humans
Idioma:
En
Ano de publicação:
2023
Tipo de documento:
Article