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Investigation of a Salmonella Montevideo Outbreak Related to the Environmental Contamination of a Restaurant Kitchen Drainage System, Québec, Canada, 2020-2021.
Paradis, André; Beaudet, Marie-France; Boisvert Moreau, Marianne; Huot, Caroline.
Afiliação
  • Paradis A; Infectious Diseases, Direction de Santé Publique, Centre Intégré Universitaire de Santé et de Services Sociaux de la Capitale-Nationale, 2400 Av. D'Estimauville, Québec, QC G1E 7G9, Canada. Electronic address: andre.paradis.med@ssss.gouv.qc.ca.
  • Beaudet MF; Infectious Diseases, Direction de Santé Publique, Centre Intégré Universitaire de Santé et de Services Sociaux de la Capitale-Nationale, 2400 Av. D'Estimauville, Québec, QC G1E 7G9, Canada.
  • Boisvert Moreau M; Public Health and Preventive Medicine Resident, Université Laval, 1600 Av. des Sciences-de-la-Vie, Québec, QC G1V 5C3, Canada.
  • Huot C; Unité Évaluation et Soutien à la Gestion des Risques, Direction de la Santé Environnementale, au Travail et de la Toxicologie, Institut National de Santé Publique du Québec, 945 Av. Wolfe, Québec, QC G1V 5B3, Canada.
J Food Prot ; 86(10): 100131, 2023 10.
Article em En | MEDLINE | ID: mdl-37474022
ABSTRACT
In May 2020, the Direction de santé publique du CIUSSS de la Capitale-Nationale (DSPu) received a report from the Laboratoire de santé publique du Québec of a cluster of three cases of Salmonella enterica enterica, serogroup C1, serotype Montevideo. The epidemiological investigation identified a total of 67 cases between January 1, 2020, and August 13, 2021, 66% of which were directly linked to a restaurant in the area. The Salmonella strains from most of these cases were found to be identical by whole-genome sequencing (cluster code 2005MontWGS-1QC). The initial inspection of the restaurant by the competent authorities (Ministère de l'agriculture, des pêcheries et de l'alimentation du Québec) - including the evaluation of hygiene and food safety, the search for cases of illness among workers and food sampling - was unable to establish the source of the outbreak. Environmental samples showed that the restaurant's kitchen drains were contaminated with the same strain of Salmonella Montevideo as the cases in the outbreak. Several cleaning and disinfection methods were used repeatedly. When environmental sampling at the restaurant sites was repeatedly and consecutively negative, cases in the community stopped. The prior occurrence of a fire in the kitchen may have played a role in the contamination of the restaurant drains. In conclusion, public health professionals should consider drainage systems (plumbing) and possible aerosolization of bacteria as a potential source of a restaurant-related salmonellosis outbreak.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Restaurantes / Intoxicação Alimentar por Salmonella Limite: Humans País/Região como assunto: America do norte Idioma: En Ano de publicação: 2023 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Restaurantes / Intoxicação Alimentar por Salmonella Limite: Humans País/Região como assunto: America do norte Idioma: En Ano de publicação: 2023 Tipo de documento: Article