The Danish National Survey of Diet and Physical Activity (DANSDA) 1995-2011-2013: Study design, study participants, participation rate and underreporting.

Graff, Heidi J; Biltoft-Jensen, Anja; Matthiessen, Jeppe; Fagt, Sisse

Graff, Heidi J; Biltoft-Jensen, Anja; Matthiessen, Jeppe; Fagt, Sisse.

Afiliação

Graff HJ; Research group for nutrition, sustainability and health promotion, National Food Institute, Technical University of Denmark, Denmark.
Biltoft-Jensen A; Research group for nutrition, sustainability and health promotion, National Food Institute, Technical University of Denmark, Denmark.
Matthiessen J; Research group for nutrition, sustainability and health promotion, National Food Institute, Technical University of Denmark, Denmark.
Fagt S; Research group for nutrition, sustainability and health promotion, National Food Institute, Technical University of Denmark, Denmark.

Scand J Public Health ; : 14034948231190681, 2023 Aug 01.

Article em En | MEDLINE | ID: mdl-37528736

Palavras-chave

Nutrition; cross-sectional study; data collection; participation rate; population survey; public health; study design; underreporting

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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Tipo de estudo: Qualitative_research / Risk_factors_studies Idioma: En Ano de publicação: 2023 Tipo de documento: Article

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