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Consumption of Bivalve Shellfish in French Coastal Populations: Data for Acute and Chronic Exposure Assessment.
Lunghi, Mathias; Arnich, Nathalie; Lehuédé, Franck; Dubuisson, Carine; Thebault, Anne.
Afiliação
  • Lunghi M; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, France.
  • Arnich N; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, France.
  • Lehuédé F; Centre de Recherche pour l'Étude et l'Observation des Conditions de Vie (CREDOC), 142 rue du Chevaleret, 75013 Paris, France.
  • Dubuisson C; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, France.
  • Thebault A; Risk Assessment Department, French Agency for Food, Environmental and Occupational Health & Safety (ANSES), 14 rue Pierre et Marie Curie, 94700 Maisons-Alfort, France. Electronic address: anne.thebault@anses.fr.
J Food Prot ; 86(12): 100180, 2023 12.
Article em En | MEDLINE | ID: mdl-37839552
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bivalves / Metais Pesados Limite: Animals Idioma: En Ano de publicação: 2023 Tipo de documento: Article
Texto completo
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Bivalves / Metais Pesados Limite: Animals Idioma: En Ano de publicação: 2023 Tipo de documento: Article