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Identification and α-glucosidase inhibitory activity evaluation of two new coumarins derived from Mansonia gagei J. R. Drumm.
Le, Huong Thi Thu; Hioki, Yusuke; Nguyen, Duy Vu; Le, Thi-Kim-Dung; Nguyen, Van-Kieu; Dang, Tien T; Nguyen, Thi-Anh-Tuyet; Nguyen, Thi-Hoai-Thu; Vu, Thi-Hai-Duyen; Pham, Thi-Kim-Ngan; Kita, Masaki; Chavasiri, Warinthorn.
Afiliação
  • Le HTT; Department of Chemistry, Ho Chi Minh City University of Education, Ho Chi Minh City, Vietnam.
  • Hioki Y; Graduate School of Bioagricultural Sciences, Nagoya University, Nagoya, Japan.
  • Nguyen DV; Center of Excellence in Natural Products Chemistry, Department of Chemistry, Faculty of Science, Chulalongkorn University, Pathumwan, Thailand.
  • Le TK; Laboratory of Biophysics, Institute for Advanced Study in Technology, Ton Duc Thang University, Ho Chi Minh City, Vietnam.
  • Nguyen VK; Faculty of Pharmacy, Ton Duc Thang University, Ho Chi Minh City, Vietnam.
  • Dang TT; Institute of Fundamental and Applied Sciences, Duy Tan University, Ho Chi Minh City, Vietnam.
  • Nguyen TA; Faculty of Natural Sciences, Duy Tan University, Da Nang, Vietnam.
  • Nguyen TH; Institute of Applied Materials Science, Vietnam Academy of Science and Technology, Ho Chi Minh City Vietnam.
  • Vu TH; Department of Chemistry, Ho Chi Minh City University of Education, Ho Chi Minh City, Vietnam.
  • Pham TK; Faculty of Basic Sciences, University of Medicine and Pharmacy at, Ho Chi Minh City, Vietnam.
  • Kita M; Department of Chemistry, Ho Chi Minh City University of Education, Ho Chi Minh City, Vietnam.
  • Chavasiri W; Education and Training Department of Lang Son Province, Lang Son City, Vietnam.
Nat Prod Res ; : 1-6, 2024 Feb 29.
Article em En | MEDLINE | ID: mdl-38422455
ABSTRACT
Five coumarins were isolated from the heartwood of Mansonia gagei, which included two newly discovered compounds, namely 11-hydroxypopulene E (1) and mansorin D (2), along with three previously identified compounds. The structures were determined through the utilisation of comprehensive spectroscopic data, ECD calculations, and a thorough comparison with existing literature data. The α-glucosidase inhibitory activities of all isolated compounds were assessed in yeast. Out of the compounds tested, compound 2 exhibited the most significant activity, displaying a percentage inhibition of 34.33% at a concentration of 200 µM.
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Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Idioma: En Ano de publicação: 2024 Tipo de documento: Article