Your browser doesn't support javascript.
loading
Colorimetric aptasensor for Listeria monocytogenes detection using dual functional Fe3O4@MIL-100(Fe) with magnetic separation and oxidase-like activities in food samples.
Du, Juan; Li, Zongshuang; Liu, Kai; Guo, Jiangli; Bai, Yanhong.
Afiliação
  • Du J; College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, 450001, China.
  • Li Z; Henan Key Laboratory of Cold Chain Food Quality and Safety Control, Zhengzhou, 450001, China.
  • Liu K; Key Laboratory of Cold Chain Food Processing and Safety Control (Zhengzhou University of Light Industry), Ministry of Education, Zhengzhou, 450001, China.
  • Guo J; College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, 450001, China.
  • Bai Y; College of Food and Bioengineering, Zhengzhou University of Light Industry, Zhengzhou, 450001, China.
Mikrochim Acta ; 191(8): 504, 2024 08 03.
Article em En | MEDLINE | ID: mdl-39096325
ABSTRACT
A novel colorimetric aptasensor assay based on the excellent magnetic responsiveness and oxidase-like activity of Fe3O4@MIL-100(Fe) was developed. Fe3O4@MIL-100(Fe) absorbed with aptamer and blocked by BSA served as capture probe for selective isolation and enrichment of Listeria monocytogenes one of the most common and dangerous foodborne pathogenic bacteria. The aptamer absorbed on Fe3O4@MIL-100(Fe) was further used as signal probe that specifically binds with target bacteria conjugation of capture probe for colorimetric detection of Listeria monocytogenes, taking advantages of its oxidase-like activity. The linear range of the detection of Listeria monocytogenes was from 102 to 107 CFU mL-1, with the limit of detection as low as 14 CFU mL-1. The approach also showed good feasibility for detection of Listeria monocytogenes in milk and meat samples. The spiked recoveries were in the range 81-114% with relative standard deviations ranging from 1.28 to 5.19%. Thus, this work provides an efficient, convenient, and practical tool for selective isolation and colorimetric detection of Listeria monocytogenes in food.
Assuntos
Palavras-chave

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Técnicas Biossensoriais / Colorimetria / Leite / Aptâmeros de Nucleotídeos / Limite de Detecção / Microbiologia de Alimentos / Listeria monocytogenes Limite: Animals Idioma: En Ano de publicação: 2024 Tipo de documento: Article

Texto completo: 1 Coleções: 01-internacional Base de dados: MEDLINE Assunto principal: Técnicas Biossensoriais / Colorimetria / Leite / Aptâmeros de Nucleotídeos / Limite de Detecção / Microbiologia de Alimentos / Listeria monocytogenes Limite: Animals Idioma: En Ano de publicação: 2024 Tipo de documento: Article