Evaluation of an automated temperature control equipment for lactating sows

The present study aimed to develop and evaluate an automated cooling control system (ATCE) for sows in the farrowing phase. The experiment was conducted at the Swine Production Unit, Federal Institute of Education, Science and Technology, Campus Machado, Machado, state of Minas Gerais. Sixteen sows and their offspring were evaluated, eight treated and eight controls, in a randomized block design, with eight replications. Surface temperature, body temperature and respiratory rate of the animals were evaluated, in addition to floor temperature and performance parameters. The use of ATCE decreased the floor temperature (12h) and neck temperature (12 and 16h) (p < 0.10). In addition, there was a reduction in rectal temperature (12h) and respiratory rate (12 and 16h) in ATCE animals (p < 0.10). No significant differences were detected in the coefficient of variation (CV) of birth weight, but at weaning the CV of piglet weight was 26.3% lower in animals subjected to the ATCE (p = 0.079). Furthermore, the difference in CV between birth and weaning was also lower with the use of ATCE (p = 0.015). It can be concluded that the use of ATCE has a positive influence on the thermal comfort of females, in addition to improving litter uniformity.(AU)

Seasonality effect on the physiological and productive responses of crossbred dairy cows to the equatorial Amazon climate / Efeito da sazonalidade sobre as respostas fisiológicas e produtivas de vacas leiteiras mestiças ao clima amazônico equatorial

The objective of this study was to evaluate the seasonal effect of months of the year upon the physiological and productive responses of crossbred dairy cows raised in an Amazonian climate. Twenty lactating cows were evaluated, fed on Brachiaria decumbens pasture, with free access to water and mineral supplementation. Data from climate variables air temperature (AT), relative humidity (RH), rainfall (RA) and temperature and humidity index (THI) were recorded dur ing the months of January to April 2019. The physiological data collected were: respiratory rate (RR, mov/min), heart rate (HR, beats/min), rectal temperature (RT, ºC), udder surface temperature (UST, ºC), body surface temperature (BST, ºC), dorsum surface temperature (DST, ºC), front surface temperature (FST, ºC) and rear shin temperature (RST). Milk production (MP) was also measured. There was a significant difference (P<0.05) of RST and RR with values ranging from 34.8 to 35.5°C and 32.0 to 36.2 mov/min, respectively. There were no significant difference (P>0.05) for BST, and the values for MP and THI were 3.8; 3.8; 4.6; 4.1 kg and 77.7; 79.7; 80.6; 80.1, respectively. It was concluded that there was a seasonal effect of the months of the year evaluated on the respiratory rate of animals, however, it did not change the MP and the THI. The Amazon environment is conducive to causing thermal stress in lactating cows raised on pasture, requiring the use of shading to facilitate the ability of these animals to dissipate heat.(AU)

O objetivo desse estudo foi avaliar os efeitos sazonais dos meses do ano sobre as respostas fisiológicas e produtivas de vacas leiteiras mestiças criadas em clima amazônico. Foram avaliadas 20 vacas lactantes, alimentadas com pasto de Brachiaria decumbens, com acesso livre a água e suplementação mineral. Foram registrados dados das variáveis climáticas temperatura do ar (TA), umidade relativa do ar (UR), precipitação pluviométrica (PP) e índice de temperatura e Umidade (ITU) durante os meses de janeiro a abril de 2019. Os dados fisiológicos coletados foram: frequência respiratória (FR, mov/min), frequência cardíaca (FC, bat./min), temperatura retal (TR, ºC), temperatura superficial do úbere (TSU, ºC), temperatura superfície corporal (TSC, ºC), temperatura superficial do dorso (TSD, ºC), temperatura superficial da fronte (TSF, ºC) e temperatura superficial da canela (TSCA, °C). Também foi mensurada a produção de leite (PL, kg). Houve diferença significativa (P<0,05) da TSCA e FR com valores variando de 34,8 a 35,5°C e 32,0 a 36,2 mov/min, respectivamente. Não houve diferença significativa (P>0,05) para TSC e os valores observados para PL e ITU foram 3,8; 3,8; 4,6; 4,1 kg e 77,7; 79,7; 80,6; 80,1, respectivamente. Houve efeito sazonal dos meses avaliados sobre a taxa respiratória dos animais, no entanto, isso não alterou a PL nem o ITU. O ambiente amazônico é propício a causar estresse térmico em vacas lactantes mantidas a pasto, sendo necessário o uso de sombreamento para facilitar a capacidade de dissipação de calor corporal desses animais.(AU)

Surviving heat: Resilience of Nellore bulls to solar radiation exposure

We aimed to assess the physiological and biophysical responses of Nellore bulls exposed to solar radiation in semiarid conditions throughout the day. Sixteen Nellore bulls were examined in Tibau city, Northeast Brazil (5°52ʹ South, 37°20ʹ West, and 37 m above sea level) over four nonconsecutive days, with data collection taking place at one-hour intervals between 7:00 am and 5:00 pm. Four animals were analyzed each day and kept exposed to the sun for the duration of the study. The average age of the animals was three years, and their average body weight was 650±32 kg. The meteorological station measured air temperature (°C), relative humidity (%), solar radiation (W.m-2 ), and black globe temperatures (°C) every minute, while a digital anemometer thermohygrometer measured wind speed (m.s-1 ) at the same time. Respiratory rate (breaths.min-1 ), expired air temperature (°C), rectal temperature (°C), and body surface temperature (°C) were measured as physiological variables. Biophysical equations were used to estimate the sensible and latent heat transfer mechanisms (W.m-2 ). The air temperature ranged from 28.5 to 32.5°C, and direct solar radiation was between 21 and 891 W.m-². Between 11:00 am and 1:00 pm, the study observed heat gain through longwave radiation, which reached an average of 250 W.m-2 , with a significant increase (P < 0.05) in respiratory rate and body surface temperature during this time. Convection was significant in heat dissipation, particularly when the wind speed was increased from 11:00 am. However, latent heat loss mechanisms were more effective in losing excess body heat under total sun exposure, despite the positive effect of convection. The study findings showed that Nellore bulls maintained their body temperature within a narrow range even when exposed to high solar radiation, thus demonstrating the efficiency of physiological and biophysical mechanisms during times of greater thermal challenge.(AU)

Identical thermal stress coupled with different temperature and humidity combinations affects nutrient digestibility and gut metabolites of laying hens

The present study investigated whether the same temperature-humidity index (THI) values under different conditions of air temperature and relative humidity (RH) would affect the thermoregulatory, nutritional, and behavioral responses of laying hens. One hundred twenty Hy-Line Brown laying hens (60-weeks-old) were divided equally in two environmental chambers: 26 °C with 70% RH (hRH75) and 30 °C with 30% RH (hT75) for 28 days. The two ambient environments (hRH75 and hT75) had an identical THI value of 75, calculated using an empirical formula for laying hens. Neither hRH75 nor hT75 affected rectal and body-surface temperatures and heart and respiratory rates. The concentration of volatile fatty acids in fecal excreta were altered by the thermal treatments. hT75 vs. hRH75 decreased the proportion of acetate and increased the proportion of propionate in fecal samples. hT75 vs. hRH75 lowered the digestibility of dry matter, crude protein, and neutral detergent fiber at 14 days. Thermal treatments did not affect heat stress-associated behavioral responses including feeding, drinking, panting, and wing elevation at any stage. Laying hens exposed to the same THI at different temperatures and RH exhibit equal physiological responses including rectal and body-surface temperatures, heart and respiratory rates, and behavioral responses. Nonetheless, high-temperature treatment (hT75; 30 °C and 30% RH) vs. low temperature treatment (hRH75; 26 °C and 70% RH) affects nutrient digestibility and gut metabolites, suggesting that there are negligible but discernable responses to temperature in the gut physiology.(AU)

Effect of heat stress and solar radiation on dry matter intake, biochemical indicators, production, and quality of Holstein and Jersey cows' milk / Efeito do estresse calórico e da insolação sobre consumo, indicadores bioquímicos, produção e qualidade do leite de vacas Holandês e Jersey

The objective of this work was to compare the dry matter intake, milk yield and quality, physiological and biochemical parameters in Holstein (n=10) and Jersey (n=10) cows under heat stress and insolation, in two treatments: CL - cooling by ventilation and sprinkling and HS - heat stress and insolation. Data were submitted to ANOVA. There was an interaction between treatment and breed and day effect for dry matter intake. For consumption in % of body weight, CL and Jersey cows consumed more. CL cows produced more milk and 3.5% fat-corrected milk. Feed efficiency was similar between treatments and breeds. Fat, lactose, total solids, and somatic cell score did not differ. The concentration of milk urea nitrogen was higher for CL cows. Milk from Holstein cows had greater stability to alcohol, and from HT cows had a greater freezing point of milk. HT cows had higher respiratory rates in the morning and surface temperatures in the afternoon. There were no differences in beta-hydroxybutyrate and glucose concentrations. Heat stress, with insulation, reduces intake, especially in Holstein cows, as well as milk production and increases the freezing point of milk, respiratory rate, and surface temperature.

O objetivo deste trabalho foi comparar o consumo de matéria seca, a produção e a qualidade do leite, os parâmetros fisiológicos e bioquímicos em vacas das raças Holandesa (n=10) e Jersey (n=10) sob estresse calórico e insolação, em dois tratamentos: CL - resfriamento por ventilação e aspersão; HS - estresse térmico e insolação. Os dados foram submetidos à análise de variância. Houve interação entre tratamento e raça e efeito de dia para consumo de matéria seca. Para consumo em % de peso vivo, vacas CL e Jersey consumiram mais. Vacas CL produziram mais leite e leite corrigido a 3,5% de gordura. A eficiência alimentar foi similar entre tratamentos e raças. Teores de gordura, lactose, sólidos totais e escore de células somáticas não diferiram. A concentração de nitrogênio ureico do leite foi maior para vacas CL. O leite das vacas Holandesas apresentou maior estabilidade ao álcool, e de vacas HT maior crioscopia. Vacas HT apresentaram maior frequência respiratória de manhã e temperatura superficial à tarde. Não houve diferenças para concentração de beta-hidroxibutirato e glicose. O estresse calórico, com insolação, reduz o consumo, especialmente em vacas Holandesas, bem como a produção de leite, com aumento da crioscopia, elevando a frequência respiratória e a temperatura superficial.

Thromboembolism in a bitch - diagnosis by infrared thermography

Background: Thermography is a noninvasive, non-contact, painless, and non-ionizing imaging technique that records cutaneous thermal patterns generated by infrared emission of the surface. The surface heat is closely related to dermal microcirculation. Thromboembolism is responsible for important changes in the thermal pattern of the body surface due to physical obstruction of blood flow, being the main complication in immune-mediated hemolytic anemia. The aim of this paper is to report a dog with thrombus in his left forelimb secondary to idiopathic hemolytic anemia, whose diagnostic screening was performed through infrared thermography. Case: A 9-year-old mixed breed bitch was referred to a veterinary hospital with a history of emesis, diarrhea and dark-colored urine for 2 days. The complete blood count showed hypochromic macrocytic anemia (hematocrit [HTC] 28%, reference: 37 to 55%) with the presence of nucleated erythrocyte (14/100 leukocytes, reference: 0 to 5/100 leukocytes), polychromasia and spherocytes. Leukocytosis (28,300 mm³, reference: 6,000 to 17,000 mm³) by neutrophilia with left deviation and toxic granulations was also present, in addition to hemoglobinuria at urine exam. Therefore, treatment for immune-mediated hemolytic anemia (IMHA) was instituted. After 2 days, the animal returned with acute functional impairment of the left forelimb. Physical examination revealed that the limb was cold, without pulse, proprioception, reflexes, and deep pain. New blood analyses revealed decreased hematocrit (HTC 17%, reference: 37 to 55%), and increased total leukocyte number (57,000 mm3, reference: 6,000 to 17,000 mm³). Infrared thermography revealed an important temperature difference between the limbs, with the affected limb temperature considerably lower (31.3ºC) when compared to the contralateral limb (35.0ºC). Thermography showed the site of the thrombus in the medial portion of the limb (cephalic vein), where the catheter had been placed for fluid therapy. Due to the severity of the condition, the bitch was submitted to amputation surgery, which occurred without complications. The patient had a good response to treatment, with decreased signs of hemolysis and hypercoagulability. The medications were slowly withdrawn, and the clinical discharge occurred after 4 weeks. Discussion: In humans, thermography has been widely used in the assessment of thrombotic diseases, contributing to diagnosis, localization, and prognosis. In veterinary medicine, however, the use of this tool in the diagnosis of thromboembolism is still rare. The difference of 3.7°C between the affected and contralateral limb was objectively verified using thermography. A minimum difference of 2.4°C between limbs has high sensitivity and specificity for diagnosing thromboembolism and occurs due to the reduction in local blood flow. In the present case this tool was essential for the anatomical location of the thrombus, which was in the middle third of the forearm, and allowed an adequate surgical planning. It is known that the main complication of IMHA is thromboembolism. Its predisposing factors include venous stasis, endothelial damage, and hypercoagulability, being exacerbated by cage confinement, decubitus and presence of a peripheral venous catheter. The reported case corroborates at least one of these factors since it had a peripheral venous catheter in the left forelimb, which later showed absence of pulse, spinal reflexes, pain and proprioception. The thermography showed to be an objective, rapid and non-invasive tool to diagnose and precisely locate the thrombus, which allowed for adequate treatment and surgical planning for the case. To the best of our knowledge, this is the first report about use of thermography to diagnose thromboembolism secondary to immune-mediated hemolytic anemia in a dog.

Assessment of thermal response, cardiorespiratory parameters and post-operative analgesia in dogs undergoing ovariohysterectomy with different combinations of epidural analgesia and isoflurane

This study aimed to evaluate the thermal response of the eyelids and lacrimal gland of the left eye (LETG) through infrared thermography (IRT), cardiorespiratory parameters, and their association with nociception and pain in bitches undergoing elective ovariohysterectomy (OVH) anesthetized with isoflurane and epidural analgesia. Twenty-one healthy bitches of different breeds were randomized into three groups receiving epidural blocks: GL (n=7), lidocaine (2 mg Kg-1 ); GLF (n=7), lidocaine (2 mg Kg-1 ) and fentanyl (3 µg Kg-1 ); and GLM (n=7), lidocaine (2 mg Kg-1 ) with morphine (0.1 mg Kg-1 ). IRT and cardiorespiratory parameters were evaluated at baseline (Ebasal), thirty minutes before anesthetic premedication, and at different surgical events: first incision (EInc), ligature and section of the left (ELoV), and right (ERoV) ovarian pedicle, ligature, and re-section of the cervix (EUt), and skin suture (ESut). The assessment of acute pain in the immediate post-operative period was registered at E1h, E2h, and E3h using IRT, the Dynamic Interactive Visual Analogic Scale (DIVAS), and the University of Melbourne Pain Scale (UMPS) scales. The results showed a statistically significant decrease in the lower eyelid surface temperature (LELT) during EInc for GL (32.9°C ± 0.62), in comparison to GLF (34.2°C ± 0.62) and GLM (35.3°C ± 0.62) (P = 0.006). Regarding LETG, a significant increase (P = 0.03) in the IRT of Ebasal (36.8°C ± 0.63) and EInc (36.1°C ± 0.63) for GLM was observed in comparison to the thermographic values for both perioperative events and groups. The GLM showed a significant decrease in IRT values of ERoV at E3h in the upper and lower eyelids (P = 0.03 and P = 0.01, respectively). A progressive and significant reduction of the IRT values of LETG was also recorded in GLM, with differences in ERoV (35.2 °C ± 0.63) (P = 0.02) and E3h (35.3 °C ± 0.63) (P = 0.01). The cardiovascular parameters (SAP, DAP, and MAP) did not differ between treatments, but in GL, there was a significant difference (P = 0.01) during EInc and ESut, compared to Ebasal. In the body temperature, EInc and ESut gradually decreased in all treatment groups (P = 0.01). In conclusion, hemodynamic and cardiorespiratory stability was associated with IRT readings and the absence of nociception. Changes in superficial temperature in the immediate post-operative period were lessened using isoflurane and epidural analgesia of lidocaine alone or in combination with pure opioids. These findings were clinically validated to the DIVAS and UMPS acute pain assessment scales.

Correlations between body surface, rectal temperatures and the average weight of broilers / Correlações entre as temperaturas da superfície corpórea e retal e os pesos médios de frangos de corte

Body temperature is one of the indicators of broilers' susceptibility to thermal stress, which can compromise performance. This study aimed to evaluate correlations between both the surface and rectal temperatures, besides the average weight of broilers assessed in different ages. Temperatures of broilers' back, breast, and rectum were evaluated, besides the average weight of broilers at 7, 14, 21, and 35 days old. One hundred birds were assessed for each evaluation age, and the variables were submitted to Pearson's correlation analyses. The rectal temperature had a correlation with the breast one when the birds were evaluated at7 and 14 days old. The average weight correlated only with rectal and breast temperatures at 14 and 21 days old, respectively. The correlations between the temperatures were weak or insignificant in most of the studied ages. Therefore, the skin temperature is not a suitable parameter for measuring broilers' temperature compared to the rectal one, so the use of infrared thermometer did not prove to be a useful strategy to estimate the internal temperature of broilers.

A temperatura corporal é um dos indicadores de suscetibilidade dos frangos de corte ao estresse térmico, o que pode comprometer o desempenho. Este estudo teve como objetivo avaliar as correlações entre as temperaturas superficial e retal, além do peso médio de frangos de corte avaliados em diferentes idades. Foram avaliadas as temperaturas do dorso, peito e reto das aves, além do peso médio das aves aos 7, 14, 21 e 35 dias de idade. Cem aves foram avaliadas para cada idade de avaliação, e as variáveis foram submetidas à análise de correlação de Pearson. A temperatura retal apresentou correlação com a do peito quando as aves foram avaliadas aos 7 e 14 dias de idade. O peso médio correlacionou-se apenas com as temperaturas retal e do peito aos 14 e 21 dias deidade, respectivamente. As correlações entre as temperaturas foram fracas ou insignificantes na maioria das idades estudadas. Portanto, a temperatura da pele não é um parâmetro adequado para medir a temperatura de frangos de corte em comparação com a retal, de modo que o uso de termômetro infravermelho não se mostrou uma estratégia útil para estimar a temperatura interna de frangos de corte.

Infrared thermography as a technique for detecting subclinical bovine mastitis / Termografia infravermelha como técnica para detecção de mastite bovina subclinical

Infrared thermography is a non-invasive diagnostic tool for early detection of subclinical mastitis in pasture-raised dairy cows. The study was conducted on eight dairy farms, in Sena Madureira, Acre, in the Western Amazon, during the rainy season. One hundred and thirteen lactating crossbred cows were monitored, with measurements performed once day before milking, from 02:00 to 06:00 in the morning. The California Mastitis Test (CMT) was subsequently applied. Data processing was performed in the R programming language and evaluated by linear models. Our results show that cow udder surface temperature by infrared thermography showed significant differences (p<0.05) between the months of the year. Cow udder temperatures of thermographic images were significantly different (p<0.05) from CMT results for animals with subclinical mastitis. CMT results showed that 45 cows (39.8%) in January, 52 cows (46%) in February and 57 cows (50.4%) in March had subclinical mastitis. Infrared thermography is a technique that can be used for the early detection of subclinical mastitis in dairy herds in a grazing system, as it detected an increase in the udder surface temperature of the same cows that were positive for CMT.

Avaliou-se a termografia infravermelha como ferramenta diagnóstica, não invasiva, para detecção precoce da mastite subclínica em vacas leiteiras criadas a pasto. O estudo foi conduzido em oito propriedades leiteiras, em Sena Madureira, Acre, na Amazônia Ocidental, durante o inverno amazônico. Foram monitoradas 113 vacas mestiças em lactação, com mensurações realizadas uma vez por dia, sempre antes da realizadas das 2h às 6h da manhã. Em seguida, realizou-se exame de Califórnia Mastitis Test-CMT. O ordenha, processamento dos dados foi feito em linguagem de programação R, os quais foram avaliados por modelos lineares. Os resultados mostram que a temperatura da superfície do úbere das vacas avaliadas com a técnica da termografia infravermelha teve diferenças significativas (P<0,05) entre os meses do ano. Constatou-se alteração na na temperatura do úbere das vacas, captada por meio das imagens termográficas, e foi i significativo (P<0,05) o resultado do teste California Mastistis Test (CMT) para os animais que se encontravam com mastite subclínica. Com base nos resultados do CMT, foi possível constatar que 45 vacas (39,8%) em janeiro, 52 vacas (46%) em fevereiro e 57 vacas (50,4%) em março se encontravam com mastite subclínica. Conclui-se que a termografia infravermelha é uma técnica que pode ser utilizada para a detecção precoce de mastite subclínica em rebanho leiteiro em sistema de pastejo, pois foi capaz de detectar aumento na temperatura superficial do úbere das vacas, que resultaram positivas no teste de CMT.

Total heat loss in broilers fed with different lipid sources

To meet the growing demand for poultry products, many producers have decided to increase the density of animals per square meter. This, coupled with global warming, creates a severe problem for the poultry industry, as it is common to observe birds moving away from the thermal comfort zone. Therefore, the objective of this study was to evaluate the effect of three lipid sources and three levels of inclusion in broiler diets on sensible heat loss. Three hundred twenty-four female broilers from the Ross 308 line were housed in cages in an open house and distributed into nine different treatments. The body surface temperature was observed with an infrared thermography camera. Heat loss was analyzed by radiation, and convection was calculated by equations at weeks three, four, and six of broiler life, considering the importance of measuring and analyzing the following variables: wind speed, bird weight, bird area, ambient temperature, and relative humidity, among others. The treatments had no significant effect on Qt; however, the inclusion of palm oil, chicken oil at 3%, and sacha inchi oil at 9% can be an alternative in broiler chicken feed since they tend to reduce Qt at day 42 of life.

Incubation parameters, offspring growth, and behavioral adaptations to heat stress of Black Skimmers (Rynchops niger) in a Neotropical inland colony (Aves, Charadriiformes, Laridae)

This study focuses on incubation parameters, egg morphometrics, and body mass development, hatching, and behavioral adaptations to heat stress within a colony of freshwater-breeding Black Skimmers (Rynchops niger) located in the private nature reserve of Serviço Social do Comércio (SESC) in the northern Pantanal, Mato Grosso, Brazil. Temperatures of nest, eggs, and surface substratum, as well as the development of embryos, were surveyed using thermal imaging, a method allowing digital recording from a distance and in a fraction of the time of traditional measuring techniques. The mean egg dimensions (n = 71) were 4.48 (± 0.13) × 3.27 (± 0.07) cm; the mean mass at hatching was 24.3 (± 1.9) g, with a significant decrease over incubation time. The mean surface temperature of eggs varied from 30.9℃ to 39.7℃, while the sand surface temperature was 20℃ at 06:00 h, rising to 47.7℃ at 11:00 h. There was a significant increase (7%) in egg surface temperature throughout incubation. Incubation-bout durations (n = 2108) were correlated with the microclimatic conditions of the substratum, becoming shorter with increasing sand-surface temperature around midday. Egg hatching lasted one day, and siblings hatched no more than 24 h apart. The mean body mass on Day 1 after hatching was 16.8 (± 1.6) g (n = 6). Three days after hatching, chicks moved to new sand depressions provided by parents near the original nest, where they remained motionless or tried to hide under riparian vegetation. The single chick that fledged had a growth rate of K = 0.117 and a t10₋90 value of 37.3 days. On Day 7, dorsal pintail feathers and primaries appeared, which were open on Day 15. After 14 days, the chick was able to regulate its body temperature, and no more feeding by parental birds during the daytime was observed. On Day 21, the immature plumage was fully developed. Fledging was completed on Day 27. Our study demonstrates that thermal imaging is a useful method of surveying egg and embryo development in the Black Skimmer, reducing nest disturbance and observation efforts.(AU)

Effects of heat-stress on oocyte number and quality and in vitro embryo production in Holstein heifers

Background: This study aimed to determine the effects of environmental temperature on the number and quality of oocytes and embryo production rates obtained by performing ovum pick up (OPU). Heat stress leads to long-term, short-term, visible, and invisible effects in dairy cows. Its effects on reproduction are evident in all stages, from oocyte development to birth. Disturbance in ovarian follicle development, follicular dominance deficiency, anoestrus, polyspermia, embryonic losses, decreased fetal growth, and abortion are some examples of responses to these effects. The aim of the present study was aimed to determine the effects of ambient temperature on oocyte quality and number and embryo production rates. Materials, Methods & Results: The animal material used in this study comprised 10 Holstein heifers. At the beginning of the study, the heifers were 13-15 months old. OPU was performed at different times of the year, and weather conditions were recorded. Grouping according to ambient temperature was done as < 10°C (group 1), 10-25°C (group 2), and > 25°C (group 3). The veterinary ultrasonography device and a set of compatible intravaginal OPU probe, catheter, and aspiration device were used for OPU application. All antral follicles with diameters of 2-8 mm in the ovaries were aspirated. The aspirated follicle fluids were examined under a stereo microscope, and the cumulus-oocyte complexes (COC) were collected and classified according to their structure. A, B, and C-quality oocytes were included in the in vitro embryo production process. After performing 69 OPUs on random days of the cycle, the number of oocytes per OPU was found to be 8.72, 6.32, and 6.85 in groups 1, 2, and 3, respectively (P < 0.05). The number of viable oocytes per OPU was 6.83, 4.64, and 4.65 in groups 1, 2, and 3, respectively (P < 0.05). The statistical difference between the first group and the other groups was significant for cleavage and blastocyst counts (P < 0.05). Discussion: All the negative effects of heat stress on animals resulted from the increased body temperature. Reproductive performance is adversely affected by high temperatures and humidity during periods of high ambient temperatures. Metabolic heat is released, and the heat load increases due to the metabolism of nutrients in cattle. Internal body temperature is regulated via the dissipation of metabolic heat to the environment. The amount of heat dissipated via conduction and convection depends on the unit body weight, surface area, skin and coat color, difference in temperature gradient of the animal and ambient temperature, and humidity. In the present study, it was determined that the blastocyst development rates of the oocytes obtained in the warm season (>25°C [group 3]) were lower than those of the other groups. It was concluded that this may be because the oocytes developed under chronic heat stress in the animals, and several cycles were required to enhance oocyte quality and developmental potential. Additional studies are needed to investigate the response of oocytes obtained with OPU to heat stress during embryonic developmental stages and to determine the sensitivity and effects of embryonic tissue damage according to developmental stages. Based on the results of the present study, it was concluded that performing OPU and in vitro embryo production (IVEP) when the ambient temperature is close to the thermoneutral limits may increase the blastocyst development rates.

Termografia infravermelha na avicultura / Infrared thermography in poultry / Termografía infrarroja en aves

A avicultura brasileira é considerada a atividade agropecuária de maior destaque mundial. Avicultura de corte é uma das atividades de grande relevância na economia, nos últimos anos gerou um faturamento anual de US$ 20bilhões. Logo, para manter a posição em produção e exportação o país vem buscando inovações para atender as exigências internacionais de qualidade e de bem-estar animal. Para a produção as aves se fazem necessário um ambiente interno adequado. Para isso é necessário temperaturas e umidades adaptadas para cada idade da ave. Estudos utilizando a termografia infravermelha vem se tornando uma das tecnologias mais requisitadas na área de produção animal, sendo um método não invasivo capaz de avaliar a temperatura através da energia emitida pela superfície do corpo animal e transformá-la em uma imagem visível ao olho humano.A partir do exposto, o objetivo do presente estudo foi discutir o uso da termografia infravermelha na avicultura, com ênfase em frangos, galinhas poedeiras e codornas. Para tanto realizou-se um estudo descritivo com procedimento técnico de revisão de literatura. Foi possível observar que a tecnologia de termografia infravermelha é uma ferramenta que vem sendo utilizada em diversas pesquisas, especialmente que envolvem as galinhas poedeiras e frangos de corte, e se mostram altamente eficazes e seguras. Em codornas esses estudos ainda são escassos. Demostrando assim que mais estudos devem ser desenvolvidos com esses animais. A utilização da termografia infravermelha é uma alternativa para determinar o impacto das condições ambientais na produção animal, auxiliando na tomada de decisão e promovendo a saúde e o bem-estar dos animais.o objetivo do presente estudo foi discutir o uso da termografia infravermelha na avicultura, com ênfase em frangos, galinhas poedeiras e codornas. Para tanto realizou-se um estudo descritivo com procedimento técnico de revisão de literatura. Foi possível observar que a tecnologia de termografia infravermelha é uma ferramenta que vem sendo utilizada em diversas pesquisas, especialmente que envolvem as galinhas poedeiras e frangos de corte, e se mostram altamente eficazes e seguras. Em codornas esses estudos ainda são escassos. Demostrando assim que mais estudos devem ser desenvolvidos com esses animais. A utilização da termografia infravermelha é uma alternativa para determinar o impacto das condições ambientais na produção animal, auxiliando na tomada de decisão e promovendo a saúde e o bem-estar dos animais.o objetivo do presente estudo foi discutir o uso da termografia infravermelha na avicultura, com ênfase em frangos, galinhas poedeiras e codornas. Para tanto realizou-se um estudo descritivo com procedimento técnico de revisão de literatura. Foi possível observar que a tecnologia de termografia infravermelha é uma ferramenta que vem sendo utilizada em diversas pesquisas, especialmente que envolvem as galinhas poedeiras e frangos de corte, e se mostram altamente eficazes e seguras. Em codornas esses estudos ainda são escassos. Demostrando assim que mais estudos devem ser desenvolvidos com esses animais. A utilização da termografia infravermelha é uma alternativa para determinar o impacto das condições ambientais na produção animal, auxiliando na tomada de decisão e promovendo a saúde e o bem-estar dos animais.(AU)

Brazilian poultry is considered the most prominent agricultural activity in the world. Poultry farming is one of the most important activities in the economy, in recent years it has generated annual revenues of US$ 20 billion. Therefore, to maintain its position in production and export, the country has been seeking innovations to meet international quality and animal welfare requirements. To produce birds, a suitable indoor environment is necessary. For this it is necessary temperatures and humidity adapted to each age of the bird. Studies using infrared thermography has become one of the most requested technologies in animal production, being a non-invasive method capable of evaluating the temperature through the energy emitted by the surface of the animal body and transforming it into an image visible to the human eye. From the above, the objective of the present study was to discuss the use of infrared thermography in poultry, with emphasis on chickens, laying hens and quails. For this purpose, a descriptive study was carried out with a technical literature review procedure. It was possible to observe that infrared thermography technology is a tool that has been used in several research, especially involving laying hens and broilers, and is shown to be highly effective and safe. In quails these studies are still scarce. This demonstrates that further studies should be carried out with these animals. The use of infrared thermography is an alternative to determine the impact of environmental conditions on animal production, assisting in decision making and promoting the health and welfare of animals.(AU)

La avicultura brasileña es considerada la actividad agrícola más destacada del mundo. La avicultura es una de las actividades más importantes de la economía, en los últimos años ha generado ingresos anuales de US$ 20 mil millones. Por lo tanto, para mantener su posición en la producción y exportación, el país ha estado buscando innovaciones para cumplir con los requisitos internacionales de calidad y bienestar animal. Para la producción, las aves necesitan un ambiente interior adecuado. Para ello es necesario temperaturas y humedades adaptadas a cada edad del ave. Los estudios mediante termografía infrarroja se han convertido en una de las tecnologías más solicitadas en el área de producción animal, siendo un método no invasivo capaz de evaluar la temperatura a través de la energía emitida por la superficie del cuerpo animal y transformarla en una imagen visible. al ojo humano. A partir de lo anterior, el objetivo del presente estudio fue discutir el uso de la termografía infrarroja en la avicultura, con énfasis en pollos, gallinas ponedoras y codornices. Para ello, se realizó un estudio descriptivo con un procedimiento de revisión técnica de la literatura. Se pudo observar que la tecnología de termografía infrarroja es una herramienta que ha sido utilizada en diversas investigaciones, especialmente en gallinas ponedoras y pollos de engorde, y se muestra altamente efectiva y segura. En codornices estos estudios son aún escasos. Esto demuestra que se deben realizar más estudios con estos animales. El uso de la termografía infrarroja es una alternativa para determinar el impacto de las condiciones ambientales en la producción animal, auxiliando en la toma de decisiones y promoviendo la salud y el bienestar de los animales.(AU)

Scrotal thermographic profile and seminal characteristics of Mangalarga Marchador stallions bred in the Atlantic Rainforest biome / [Perfil termográfico escrotal e características seminais de garanhões Mangalarga Marchador criados no bioma Mata Atlântica]

The objective of this study was to determine the scrotal thermographic profile and to verify the influence of temperature and humidity of the humid tropical climate on testicular temperature and seminal quality of Mangalarga Marchador stallions. The thermal profiles of the proximal, middle, and distal zones of the testicles and total surface temperature (TSTT) were recorded using an FLIR E60bx thermal imager. The average air temperature (°C) and relative humidity (%) were obtained 1, 5, 9, 33, and 66 days before semen collection and showed a mean value of 26.5±2.4 and 80.4±6.0 respectively. The scrotal surface temperature was close to 34°C and there was no variation with the age of the stallion, reproductive activity, and characteristics of the ejaculate (P>0.05). The only significant correlations obtained were between TSTT and minor defects (R = 0.41; P<0.05), between TSTT and total defects (R = 0.46; P<0.01), and between TSTT and percentage of morphologically normal sperm (R = -0.46; P<0.05). It was concluded that the Mangalarga Marchador stallions maintained the testicular temperature within favorable conditions for spermatogenesis, demonstrating the efficiency of testicular thermoregulation mechanisms in the Atlantic Forest biome.

O objetivo deste estudo foi determinar o perfil termográfico escrotal e verificar a influência da temperatura e da umidade do clima tropical úmido na temperatura testicular e na qualidade seminal de garanhões Mangalarga Marchador. Os perfis térmicos das zonas proximal, média e distal dos testículos e a temperatura da superfície total (TSTT) foram registrados usando-se um termovisor FLIR E60bx. A temperatura média do ar (° C) e a umidade relativa (%) foram obtidas um, cinco, nove, 33 e 66 dias antes da coleta de sêmen e apresentaram valor médio de 26,5 ± 2,4 e 80,4 ± 6,0, respectivamente. A temperatura da superfície escrotal foi próxima a 34°C, e não houve variação com a idade do garanhão, a atividade reprodutiva e as características do ejaculado (P>0,05). As únicas correlações significativas obtidas foram entre TSTT e defeitos menores (R=0,41; P<0,05), entre TSTT e defeitos totais (R=0,46; P<0,01), e entre TSTT e porcentagem de espermatozoides morfologicamente normais (R=-0,46; P<0,05). Concluiu-se que os garanhões Mangalarga Marchador mantiveram a temperatura testicular dentro de condições favoráveis para a espermatogênese, demonstrando a eficiência dos mecanismos de termorregulação testicular no bioma Mata Atlântica.

Influence of season and external morphology on thermal comfort and physiological responses in bulls from two breeds adapted to a subtropical climate

ABSTRACT Animals in subtropical regions can be exposed to periods of thermal stress. Locally adapted breeds are especially important in this context, but these have little information available in their natural environments. The aim of this study was to assess whether season affects thermal comfort and physiological responses to increased temperatures of two breeds of bulls in a subtropical climate. Four Angus and four Crioulo Lageano bulls were used in this study. Body and testicles measurements, skin pigmentation and thickness, hair number, length and pigmentation, respiratory rate, panting score, rectal temperature and haematological profile were recorded on three occasions in summer and winter, morning and afternoon. The surface temperature of the flank, eye and scrotum were obtained by infrared thermography. Hair coat colour was determined by CIELAB method. Thermal comfort indexes were calculated from meteorological data. Statistical analysis included analyses of variance, correlations and a partial least squares regression in determining which traits were the most important in thermal adaptability. External morphology of the bulls was important for explaining physiological changes in both seasons, but their contribution was greater in summer. Bulls experienced moderate heat stress in summer, which led to significant physiological responses, which were more pronounced in Angus bulls. The main differences in thermal adaptation found between breeds were the hair coat characteristics and respiratory rate. Despite using different mechanisms to cope with environmental challenges, all bulls were able to maintain optimal testicular thermoregulation as well as systemic normothermia throughout the seasons, showing good adaptation to the climate conditions.

RESUMO Animais em regiões subtropicais podem ser expostos ao estresse térmico. As raças localmente adaptadas são especialmente importantes nesse contexto, mas possuem pouca informação disponível em seus ambientes naturais. O objetivo deste estudo foi avaliar se a estação afeta o conforto térmico e as respostas fisiológicas ao aumento da temperatura de duas raças de touros em clima subtropical. Quatro touros Angus e quatro Crioulo Lageano foram utilizados neste estudo. As medidas do corpo e testículos, pigmentação e espessura da pele, número, comprimento e pigmentação de pêlos, frequência respiratória, escore ofegante, temperatura retal e perfil hematológico foram registradas no verão e inverno, manhã e tarde. A temperatura da superfície do flanco, olho e escroto foi obtida por termografia infravermelho. Os índices de conforto térmico foram calculados a partir de dados meteorológicos. A análise estatística incluiu análises de variância, correlações e uma regressão parcial de mínimos quadrados para determinar quais características foram as mais importantes na adaptabilidade térmica. A morfologia externa dos touros foi importante para explicar as mudanças fisiológicas nas duas estações, mas sua contribuição foi maior no verão. Os touros sofreram estresse térmico moderado no verão, o que levou a respostas fisiológicas significativas, que foram mais pronunciadas na Angus. As principais diferenças de adaptação térmica encontradas entre as raças foram as características do pêlo e a frequência respiratória. Apesar de usar diferentes mecanismos para lidar com os desafios ambientais, todos os touros foram capazes de manter a termorregulação testicular ideal e a normotermia, mostrando boa adaptação às condições climáticas.

Influence of season and external morphology on thermal comfort and physiological responses in bulls from two breeds adapted to a subtropical climate / Influência da estação e da morfologia externa no conforto térmico e respostas fisiológicas em touros de duas raças adaptadas a um clima subtropical

Animals in subtropical regions can be exposed to periods of thermal stress. Locally adapted breeds are especially important in this context, but these have little information available in their natural environments. The aim of this study was to assess whether season affects thermal comfort and physiological responses to increased temperatures of two breeds of bulls in a subtropical climate. Four Angus and four Crioulo Lageano bulls were used in this study. Body and testicles measurements, skin pigmentation and thickness, hair number, length and pigmentation, respiratory rate, panting score, rectal temperature and haematological profile were recorded on three occasions in summer and winter, morning and afternoon. The surface temperature of the flank, eye and scrotum were obtained by infrared thermography. Hair coat colour was determined by CIELAB method. Thermal comfort indexes were calculated from meteorological data. Statistical analysis included analyses of variance, correlations and a partial least squares regression in determining which traits were the most important in thermal adaptability. External morphology of the bulls was important for explaining physiological changes in both seasons, but their contribution was greater in summer. Bulls experienced moderate heat stress in summer, which led to significant physiological responses, which were more pronounced in Angus bulls. The main differences in thermal adaptation found between breeds were the hair coat characteristics and respiratory rate. Despite using different mechanisms to cope with environmental challenges, all bulls were able to maintain optimal testicular thermoregulation as well as systemic normothermia throughout the seasons, showing good adaptation to the climate conditions.(AU)

Animais em regiões subtropicais podem ser expostos ao estresse térmico. As raças localmente adaptadas são especialmente importantes nesse contexto, mas possuem pouca informação disponível em seus ambientes naturais. O objetivo deste estudo foi avaliar se a estação afeta o conforto térmico e as respostas fisiológicas ao aumento da temperatura de duas raças de touros em clima subtropical. Quatro touros Angus e quatro Crioulo Lageano foram utilizados neste estudo. As medidas do corpo e testículos, pigmentação e espessura da pele, número, comprimento e pigmentação de pêlos, frequência respiratória, escore ofegante, temperatura retal e perfil hematológico foram registradas no verão e inverno, manhã e tarde. A temperatura da superfície do flanco, olho e escroto foi obtida por termografia infravermelho. Os índices de conforto térmico foram calculados a partir de dados meteorológicos. A análise estatística incluiu análises de variância, correlações e uma regressão parcial de mínimos quadrados para determinar quais características foram as mais importantes na adaptabilidade térmica. A morfologia externa dos touros foi importante para explicar as mudanças fisiológicas nas duas estações, mas sua contribuição foi maior no verão. Os touros sofreram estresse térmico moderado no verão, o que levou a respostas fisiológicas significativas, que foram mais pronunciadas na Angus. As principais diferenças de adaptação térmica encontradas entre as raças foram as características do pêlo e a frequência respiratória. Apesar de usar diferentes mecanismos para lidar com os desafios ambientais, todos os touros foram capazes de manter a termorregulação testicular ideal e a normotermia, mostrando boa adaptação às condições climáticas.(AU)

Influence of season and external morphology on thermal comfort and physiological responses in bulls from two breeds adapted to a subtropical climate / Influência da estação e da morfologia externa no conforto térmico e respostas fisiológicas em touros de duas raças adaptadas a um clima subtropical

Animals in subtropical regions can be exposed to periods of thermal stress. Locally adapted breeds are especially important in this context, but these have little information available in their natural environments. The aim of this study was to assess whether season affects thermal comfort and physiological responses to increased temperatures of two breeds of bulls in a subtropical climate. Four Angus and four Crioulo Lageano bulls were used in this study. Body and testicles measurements, skin pigmentation and thickness, hair number, length and pigmentation, respiratory rate, panting score, rectal temperature and haematological profile were recorded on three occasions in summer and winter, morning and afternoon. The surface temperature of the flank, eye and scrotum were obtained by infrared thermography. Hair coat colour was determined by CIELAB method. Thermal comfort indexes were calculated from meteorological data. Statistical analysis included analyses of variance, correlations and a partial least squares regression in determining which traits were the most important in thermal adaptability. External morphology of the bulls was important for explaining physiological changes in both seasons, but their contribution was greater in summer. Bulls experienced moderate heat stress in summer, which led to significant physiological responses, which were more pronounced in Angus bulls. The main differences in thermal adaptation found between breeds were the hair coat characteristics and respiratory rate. Despite using different mechanisms to cope with environmental challenges, all bulls were able to maintain optimal testicular thermoregulation as well as systemic normothermia throughout the seasons, showing good adaptation to the climate conditions.

Animais em regiões subtropicais podem ser expostos ao estresse térmico. As raças localmente adaptadas são especialmente importantes nesse contexto, mas possuem pouca informação disponível em seus ambientes naturais. O objetivo deste estudo foi avaliar se a estação afeta o conforto térmico e as respostas fisiológicas ao aumento da temperatura de duas raças de touros em clima subtropical. Quatro touros Angus e quatro Crioulo Lageano foram utilizados neste estudo. As medidas do corpo e testículos, pigmentação e espessura da pele, número, comprimento e pigmentação de pêlos, frequência respiratória, escore ofegante, temperatura retal e perfil hematológico foram registradas no verão e inverno, manhã e tarde. A temperatura da superfície do flanco, olho e escroto foi obtida por termografia infravermelho. Os índices de conforto térmico foram calculados a partir de dados meteorológicos. A análise estatística incluiu análises de variância, correlações e uma regressão parcial de mínimos quadrados para determinar quais características foram as mais importantes na adaptabilidade térmica. A morfologia externa dos touros foi importante para explicar as mudanças fisiológicas nas duas estações, mas sua contribuição foi maior no verão. Os touros sofreram estresse térmico moderado no verão, o que levou a respostas fisiológicas significativas, que foram mais pronunciadas na Angus. As principais diferenças de adaptação térmica encontradas entre as raças foram as características do pêlo e a frequência respiratória. Apesar de usar diferentes mecanismos para lidar com os desafios ambientais, todos os touros foram capazes de manter a termorregulação testicular ideal e a normotermia, mostrando boa adaptação às condições climáticas.

Effects of an injectable mineral supplement on physiological responses and milk production of heat-stressed Holstein cows

Summer heat stress in northwest Mexico compromises the physiological thermoregulation capacity and productive performance of lactating Holstein cows, and supplementation of minerals appears to reduce the adverse impact of heat stress in cattle. The objective herein was to evaluate the effects of an injectable mineral supplement containing phosphorus, selenium, potassium, magnesium, and copper on physiological responses, milk production, and milk composition of Holstein cows exposed to heat stress. Sixteen cows were blocked by parity and assigned to one of two treatments (n = 8) using a randomized complete block design: 1) control cows and 2) mineral-treated cows. All cows were exposed to environmental heat stress conditions (i.e., temperature-humidity index = 79.4 ± 4.3 units). No study variable was affected (P ≥ 0.20) by the treatment x sampling day interaction. While the mineral supplement did not affect any physiological variable in the afternoon, this treatment decreased breaths per min (P = 0.01) and most body surface temperatures (P ≤ 0.06; head, shoulder, leg, right-flank, and udder) in the morning. There was no effect (P = 0.37) of the mineral supplementation on milk yield but increased (P ≤ 0.03) the percentages of solids non-fat, protein, lactose, and density in the milk. In conclusion, Holstein cows' physiological thermoregulation and milk composition experiencing summer heat stress were improved by applying an injectable mineral supplement.

Celiotomia e gastrotomia para remoção cirúrgica de corpos estranhos em axolote (Ambystoma mexicanum): relato de caso / Celiotomy and gastrotomy for surgical removal of foreign bodies in axolotl (Ambystoma mexicanum): case report

A ingestão de corpos estranhos em aquários artificiais é uma ocorrência frequente observada na clínica cirúrgica de anfíbios criados como pets, o que inclui os axolotes (Ambystoma mexicanum). O presente relato descreve um caso de ingestão de sete corpos estranhos em um axolote macho, de cinco meses de idade, com histórico de abaulamento irregular e irredutível da superfície corpórea ventral, de consistência firme. Na anamnese foi informado que o animal habitava um aquário com substrato de cascalhos. Ao exame físico, o axolote apresentou bom estado geral e parâmetros vitais dentro da normalidade para a espécie. Os materiais deglutidos foram identificados em região gástrica por meio de exame radiográfico corpóreo total, e suas características condiziam com o substrato utilizado no aquário do paciente. Como protocolo anestésico, foi priorizada a imersão em Isofluorano e gás oxigênio, com o objetivo de atingir a via branquial e, ocasionalmente, transdérmica. A remoção cirúrgica foi feita através de celiotomia e gastrotomia em ambiente aquático com temperatura, pH e coleção bacteriana controlados, conforme literatura disponível e tendo em consideração a natureza, diâmetro e localização dos corpos estranhos. Após cinco e quinze dias do procedimento, acompanhou-se a cicatrização da ferida cirúrgica, sendo possível constatar bom restabelecimento da continuidade dos tecidos e bom estado geral do paciente.(AU)

The ingestion of foreign bodies in artificial aquariums is a frequent occurrence observed in the surgical clinic of amphibians raised as pets, which includes axolotls (Ambystoma mexicanum). The present report describes a case of ingestion of seven foreign bodies in a male axolotl, five months old, with a history of irregular and irreducible bulging of the ventral body surface, with firm consistency. In the anamnesis, it was reported that the animal inhabited an aquariums with gravel substrate. On physical examination, the axolotl showed good general condition and vital parameters within the normal range for the species. The swallowed materials were identified in the gastric region by means of total body radiographic examination, and their characteristics were consistent with the substrate used in the patients aquarium. As anesthetic protocol, immersion in Isofluorane and oxygen gas was prioritized, in order to reach the branchial and, occasionally, transdermal route. Surgical removal was performed through celiotomy and gastrotomy in an aquatic environment with controlled temperature, pH and bacterial collection, according to available literature and taking into account the nature, diameter and location of foreign bodies. After five and fifteen days of the procedure, the healing of the surgical wound was monitored, showing a good restoration of tissue continuity and a good general condition of the patient.(AU)

Celiotomia e gastrotomia para remoção cirúrgica de corpos estranhos em axolote (Ambystoma mexicanum): relato de caso / Celiotomy and gastrotomy for surgical removal of foreign bodies in axolotl (Ambystoma mexicanum): case report

A ingestão de corpos estranhos em aquários artificiais é uma ocorrência frequente observada na clínica cirúrgica de anfíbios criados como pets, o que inclui os axolotes (Ambystoma mexicanum). O presente relato descreve um caso de ingestão de sete corpos estranhos em um axolote macho, de cinco meses de idade, com histórico de abaulamento irregular e irredutível da superfície corpórea ventral, de consistência firme. Na anamnese foi informado que o animal habitava um aquário com substrato de cascalhos. Ao exame físico, o axolote apresentou bom estado geral e parâmetros vitais dentro da normalidade para a espécie. Os materiais deglutidos foram identificados em região gástrica por meio de exame radiográfico corpóreo total, e suas características condiziam com o substrato utilizado no aquário do paciente. Como protocolo anestésico, foi priorizada a imersão em Isofluorano e gás oxigênio, com o objetivo de atingir a via branquial e, ocasionalmente, transdérmica. A remoção cirúrgica foi feita através de celiotomia e gastrotomia em ambiente aquático com temperatura, pH e coleção bacteriana controlados, conforme literatura disponível e tendo em consideração a natureza, diâmetro e localização dos corpos estranhos. Após cinco e quinze dias do procedimento, acompanhou-se a cicatrização da ferida cirúrgica, sendo possível constatar bom restabelecimento da continuidade dos tecidos e bom estado geral do paciente.

The ingestion of foreign bodies in artificial aquariums is a frequent occurrence observed in the surgical clinic of amphibians raised as pets, which includes axolotls (Ambystoma mexicanum). The present report describes a case of ingestion of seven foreign bodies in a male axolotl, five months old, with a history of irregular and irreducible bulging of the ventral body surface, with firm consistency. In the anamnesis, it was reported that the animal inhabited an aquariums with gravel substrate. On physical examination, the axolotl showed good general condition and vital parameters within the normal range for the species. The swallowed materials were identified in the gastric region by means of total body radiographic examination, and their characteristics were consistent with the substrate used in the patient’s aquarium. As anesthetic protocol, immersion in Isofluorane and oxygen gas was prioritized, in order to reach the branchial and, occasionally, transdermal route. Surgical removal was performed through celiotomy and gastrotomy in an aquatic environment with controlled temperature, pH and bacterial collection, according to available literature and taking into account the nature, diameter and location of foreign bodies. After five and fifteen days of the procedure, the healing of the surgical wound was monitored, showing a good restoration of tissue continuity and a good general condition of the patient.