Impact of Mediterranean diet in lowering risk of gestational diabetes mellitus: A cross-sectional study

Introduction and objectives: The prevalence of gestational diabetes is increasing, and the Mediterranean diet is highly recommended for health. The objective of this study is to determine the relationship between adherence to the Mediterranean diet and gestational diabetes mellitus (GDM).Materials and methodsIn this cross-sectional study the presence of GDM is the dependent variable, and socio-demographic and anthropometric characteristics and adherence to the Mediterranean diet are the independent variables in this study, which was carried out in pregnant women who were 24–28 weeks pregnant and had Oral Glucose Tolerance Test (OGTT). Adherence to the Mediterranean diet was evaluated with the Mediterranean Diet Adherence Scale (MEDAS). Data were collected through face-to-face interviews, weight and height measurements of the pregnant women were made, and the diagnosis of GDM was made with OGTT.ResultsTwo hundred and seven pregnant women participated in the study and 85 of them (41.1%) were diagnosed as GDM. According to Logistic Regression models, age (OR: 1.088, 95% CI: 1.031–1.149) and infertility treatment (OR: 4.570, 95% CI: 1.443–14.474) significantly increased the occurrence of GDM, while adherence to the Mediterranean diet (OR: 0.683, 95% CI: 0.568–0.820) significantly reduced the risk.ConclusionsNearly two-fifths of pregnant women were diagnosed with GDM while only one-fourth complied with a Mediterranean diet. The increase in the frequency of GDM should be carefully monitored. It may be useful to detect risky pregnant women at the time of the first diagnosis, to measure their glucose levels, and to give suggestions about the Mediterranean diet in the early period. (AU)

Introducción y objetivos: La prevalencia de diabetes gestacional está aumentando y la dieta mediterránea es muy recomendable para la salud. El objetivo de este estudio es determinar la relación entre la adherencia a la dieta mediterránea y la diabetes mellitus gestacional (DMG).Materiales y métodosEn este estudio transversal la presencia de DMG es la variable dependiente, y las características sociodemográficas y antropométricas y la adherencia a la dieta mediterránea son las variables independientes de este estudio, que se llevó a cabo en mujeres embarazadas de 24-28semanas de gestación a las que se les realizó el Test de Tolerancia Oral a la Glucosa (TTOG). La adherencia a la dieta mediterránea se evaluó con la Escala de Adherencia a la Dieta Mediterránea (Mediterranean Diet Adherence Scale [MEDAS]). Los datos se recogieron mediante entrevistas cara a cara, se midió el peso y la talla de las embarazadas y se diagnosticó la DMG con el TTOG.ResultadosUn total de 207 embarazadas participaron en el estudio, y 85 de ellas (41,1%) fueron diagnosticadas de DMG. Según los modelos de regresión logística, la edad (OR: 1,088; IC95%: 1,031-1,149) y el tratamiento de la infertilidad (OR: 4,570; IC95%: 1,443-14,474) aumentaron significativamente la aparición de DMG, mientras que la adherencia a la dieta mediterránea (OR: 0,683; IC95%: 0,568-0,820) redujo significativamente el riesgo.ConclusionesCasi dos quintas partes de las embarazadas fueron diagnosticadas de DMG, mientras que solo una cuarta parte cumplían con la dieta mediterránea. Debe vigilarse atentamente el aumento de la frecuencia de la DMG. Puede ser útil detectar a las embarazadas de riesgo en el momento del primer diagnóstico, medir sus niveles de glucosa y dar sugerencias sobre la dieta mediterránea en el periodo inicial. (AU)

Relación entre cognición y ciertos biomarcadores sanguíneosen función de factores de riesgo vascular / Relationship between cognition and certain blood biomarkers as a functionof vascular risk factors

Introducción: En años reciente se señalado que trastor-nos como la obesidad, la diabetes mellitus tipo 2 (DMT-II) es-tán asociados a deterioro cognitivo. Una posibilidad para com-prender la relación entre la cognición y estos trastornos sonlos biomarcadores en sangre. Objetivo: El objetivo de esta investigación fue determinarla relación de la hemoglobina glucosilada (HbA1c) y lípidoscon el desempeño cognitivo de pacientes que están expues-tos varios factores de riesgo vascular en comparación con pa-cientes que tienen menos factores de riesgo. Metodología: Se llevó a cabo un muestreo no probabilís-tico por conveniencia. Se consideraron a adultos de ambossexos que tuvieran una edad mayor a 18 años y que conta-ran con algún factor de riesgo como un estilo de vida seden-tario y/o diagnóstico de DMT-II, hipertensión u obesidad. Losparticipantes (n=28) fueron evaluados mediante EvaluaciónCognitiva Montreal (MoCA) y tareas para evaluar memoria detrabajo verbal y visoespacial (Dspan y Mspan). Asimismo, sedeterminaron los niveles de hemoglobina glicosilada (HbA1c),colesterol (HDL y LDL) y triglicéridos (TG). Resultados: Se encontró que los niveles elevados deHbA1c y TG se asociaron con una menor puntuación en laprueba MoCA, mientras que los niveles elevados de HDL seasociaron con mejor desempeño cognitivo en dicha prueba.Al dividir a la muestra en función de la cantidad de factoresde riesgo vascular a los que han sido expuestos se encon-tró que a mayor presencia de factores de riesgo la relaciónde la HbA1c y TG con un menor desempeño cognitivo esmás fuerte. Conclusión: Se concluye que la relación entre biomarca-dores y funciones cerebrales es fuerte y dependiente de lacantidad de factores de riesgo vascular a los que están ex-puestos los pacientes.(AU)

Introduction: In recent years it has been reported thatdisorders such as obesity and type 2 diabetes mellitus (T2DM)are associated with cognitive impairment. One possibility tounderstand the relationship between cognition and these dis-orders is blood biomarkers. Objective: The aim of this research was to determine therelationship of glycosylated hemoglobin (HbA1c) and lipidswith cognitive performance in patients who are exposed tovarious vascular risk factors compared with patients who havefewer risk factors. Methodology: Non-probability convenience sampling wasperformed. Adults of both sexes who were older than 18 years of age and who had some risk factor such as a sedentarylifestyle and/or diagnosis of T2DM, hypertension, or obesitywere considered. Participants (n=28) were assessed byMontreal Cognitive Assessment (MoCA) and tasks to evaluateverbal and visuospatial working memory (Dspan and Mspan).Glycosylated hemoglobin (HbA1c), cholesterol (HDL and LDL)and triglycerides (TG) levels were also determined. Results: It was found that elevated HbA1c and TG levelswere associated with a lower score on the MoCA test, whileelevated HDL levels were associated with better cognitive per-formance on the MoCA test. When the sample was divided ac-cording to the number of vascular risk factors to which theyhad been exposed, it was found that the greater the presenceof risk factors the stronger the relationship of HbA1c and TGwith poorer cognitive performance. Conclusion: We conclude that the relationship betweenbiomarkers and brain function is strong and dependent on thenumber of vascular risk factors to which patients are exposed.(AU)

Glucose metabolism, hippocampal subfields and cognition in first-episode and never-treated schizophrenia

Background: Previous studies have indicated that glucose metabolism and altered hippocampal structure and function play a pivotal role in cognitive deficits in schizophrenia (SZ). This study was designed to explore the inter-relationship between glucose metabolism, hippocampal subfield volume, and cognitive function in the antipsychotics-naive first episode (ANFE) SZ patients. Methods: We chose the fasting insulin, glucose, and insulin resistance (HOMA-IR) index as biomarkers of glucose metabolism. Cognitive function was assessed by the MATRICS Consensus Cognitive Battery (MCCB). The hippocampal subfield volume, glucose metabolism biomarkers, and cognitive function were evaluated in 43 ANFE SZ and 29 healthy controls (HCs). Results: Compared with HCs, SZ patients had higher fasting blood glucose and insulin levels and HOMA-IR (all p < 0.05). Correlation analysis revealed that category fluency performance was positively associated with fasting glucose level. Fasting insulin or HOMA-IR was positively associated with the hippocampal subfield volume in patients (all p<0.05). Moreover, the spatial span index score was associated with the volume of the right presubiculum, subiculum, and right hippocampal tail. In addition, multiple regression analysis found that the interaction effects of insulin × right fimbria or insulin × left fimbria were independent predictors of the MCCB total score. Conclusions: Our findings suggest that abnormal glucose metabolism and cognitive decline occur in the early stage of SZ. The interaction between abnormal glucose metabolism and hippocampal subfields was associated with cognitive functions in SZ. (AU)

Association of free testosterone, glucose level and obesity among women with polycystic ovary syndrome in Soran city, Kurdistan-Iraq / Asociación de testosterona libre, nivel de glucosa y obesidad entre mujeres con síndrome de ovario poliquístico en la ciudad de Soran, Kurdistán-Irak

Background: Polycystic ovary syndrome (PCOS) is the most common endocrinopathy affecting approximately 5–10% of women of reproductive age and it is also a major cause of anovulatory infertility. PCOS is associated with obesity and conditions like hirsutism, acne, diabetes, and irregular periods. Aim: The present study aimed to evaluate the serum-free testosterone (FT) levels of women afflicted with hirsutism, one of the main physical manifestations of PCOS versus healthy women and determine whether their serum testosterone levels correlate with polycystic ovaries, glucose levels, menstrual abnormalities, and obesity. Methods: This study assessed 180 women; this included 140 females who suffered from excessive and unwanted hair growth on the chin and 40 healthy women as a control group. Free testosterone levels and fasting blood glucose levels were taken. Prior to the study, ultrasonographic (US) tests were performed for all patients to diagnose polycystic ovaries. Results: Patients with hirsutism exhibited a significant elevation in free testosterone (FT) compared to the control group. Approximately half of these women were confirmed to have a polycystic ovary, and 42.8% of them were overweight and obese. Additionally, women between 18 and 20 years old (G1) present with the highest level of FT. Conclusion: Serum FT levels were significantly increased in hirsute women, and this positively correlated with BMI and glucose levels in women with PCOS. Glucose levels may serve as a potentially effective biomarker in evaluating the severity of hirsutism in women suspected of having PCOS.(AU)

Antecedentes: El síndrome de ovario poliquístico (SOP) es la endocrinopatía más común que afecta aproximadamente al 5-10% de las mujeres en edad reproductiva y también es una de las principales causas de infertilidad anovulatoria. El SOP está asociado con la obesidad y condiciones como hirsutismo, acné, diabetes y períodos irregulares. Objetivo: El presente estudio tuvo como objetivo evaluar los niveles séricos de testosterona libre (FT, del inglés) de mujeres con hirsutismo, una de las principales manifestaciones físicas del síndrome de ovario poliquístico, en comparación con mujeres sanas y determinar si los niveles séricos de testosterona se correlacionan con ovarios poliquísticos, niveles de glucosa, anomalías menstruales y obesidad. Métodos: Este estudio evaluó a 180 mujeres; esto incluyó a 140 mujeres que sufrían de un crecimiento de vello excesivo e indeseado en la barbilla y 40 mujeres sanas como grupo de control. Se midieron el nivel de FT y el nivel de azúcar en sangre en ayunas. Antes del estudio, se realizaron pruebas ultrasonográficas a todas las pacientes para diagnosticar ovarios poliquísticos. Resultados: Los pacientes con hirsutismo exhibieron una elevación significativa en la FT en comparación con el grupo de control. Se confirmó que aproximadamente la mitad de estas mujeres tenían un ovario poliquístico y el 42,8% de ellas tenían sobrepeso y obesidad. Adicionalmente, las mujeres entre 18 y 20 años (G1) presentan el mayor nivel de FT. Conclusión: Los niveles séricos de FT aumentaron significativamente en mujeres hirsutas, y esto se correlacionó positivamente con el IMC y los niveles de glucosa en mujeres con SOP. Los niveles de glucosa pueden servir como un biomarcador potencialmente eficaz para evaluar la gravedad del hirsutismo en mujeres con sospecha de SOP.(AU)

ALDH2 activation attenuates oxygen–glucose deprivation/reoxygenation-induced cell apoptosis, pyroptosis, ferroptosis and autophagy

Purpose It is previously reported that aldehyde dehydrogenase 2 family member (ALDH2) shows neuroprotective effects in cerebral ischemia/reperfusion injury. However, whether the protective effects are through mediating the programmed cell death is yet to be fully elucidated. Methods In vitro oxygen–glucose deprivation/reoxygenation (OGD/R) model was established in HT22 cells and mouse cortical neurons. Subsequently, ALDH2 expression were assessed by qRT-PCR and western blot. The methylation status was examined by methylation-specific PCR (MS-PCR). Then, ALDH2 expression was promoted and suppressed to explore the role of ALDH2 in OGD/R-treated cells. CCK-8 assay was applied to detect cell viability, and flow cytometry was applied to evaluate cell apoptosis. Western blot was applied to detect the apoptosis-related proteins (Caspase 3, Bcl-2 and Bax), necroptosis-related proteins (RIP3 and MLKL), pyroptosis-related proteins (NLRP3 and GSDMD), ferroptosis-related protein (ACSL4 and GPX4), and autophagy-related proteins (LC3B, and p62). IL-1β and IL-18 production was evaluated by ELISA assay. Reactive oxygen species production and Fe2+ content were evaluated by the corresponding detection kit. Results In OGD/R-treated cells, ALDH2 expression was decreased, which was due to the hypermethylation of ALDH2 in the promoter region. ALDH2 overexpression improved cell viability and ALDH2 knockdown suppressed cell viability in OGD/R-treated cells. We also found that ALDH2 overexpression attenuated OGD/R-induced cell apoptosis, pyroptosis, ferroptosis and autophagy, while ALDH2 knockdown facilitated the OGD/R-induced cell apoptosis, pyroptosis, ferroptosis and autophagy. Conclusions Collectively, our results implied that ALDH2 attenuated OGD/R-induced cell apoptosis, pyroptosis, ferroptosis and autophagy to promote cell viability in HT22 cells and mouse cortical neurons (AU)

Absence of the influence of the APOE gene on the incidence of type 2 diabetes mellitus in a cohort of workers: Effect of diet and shift work / Ausencia de la influencia del gen APOE en la incidencia de diabetes mellitus tipo 2 en una cohorte de trabajadores: efecto de la dieta y la turnicidad laboral

Background: APOE gene encoded a multifunctional protein in lipid metabolism, also associated with inflammatory markers. Type 2 diabetes (T2D) is a complex metabolic disease related to increased blood glucose, triglycerides and VLDL and associated with different dyslipidaemias. The aim of this study was to analyze whether the APOE genotype could determining the risk of developing T2D in a large cohort of workers. Material and methods: Data from the Aragon Workers Health Study (AWHS) (n=4895) were used to investigate the relationship between glycemic levels and APOE genotype. All patients in the AWHS cohort had their blood drawn after an overnight fast and laboratory tests were performed on the same day as the blood drawn. Dietary and physical assessment was assessed by face-to-face interview. APOE genotype was determined by the Sanger sequencing method. Results: The relationship between APOE genotype and glycemic profile showed that glucose, Hb1Ac, insulin and HOMA levels did not seem to be associated with the APOE genotype (p=0.563, p=0.605, p=0.333 and p=0.276, respectively). In addition, the T2D prevalence did not show an association with the APOE genotype (p=0.354). Along the same lines, blood glucose levels and T2D prevalence did not show association with the APOE allele. Shift work had some effect on the glycaemic profile, showing that night shift workers have significantly lower levels of glucose, insulin and HOMA (p<0.001). However, the APOE genotype did not show difference in the concentration of glycaemic parameters adjusting by sex, age and BMI, work shift and dietary parameters. (AU)

Introducción: El gen APOE codifica una proteína multifuncional en el metabolismo de los lípidos y asociada con marcadores inflamatorios. La diabetes tipo 2 (T2D) es una enfermedad metabólica compleja relacionada con aumento de glucosa en sangre, triglicéridos y VLDL y asociado a diferentes dislipidemias. El objetivo de este estudio fue analizar si el genotipo APOE podría determinar el riesgo de desarrollar T2D en una gran cohorte de trabajadores. Material y métodos: Se utilizaron datos de la cohorte Aragon Workers Health Study (AWHS) (n = 4895) para investigar la relación entre los niveles glucémicos y el genotipo APOE. Se extrajo una muestra de sangre tras ayuno a todos los trabajadores de la AWHS y se realizaron pruebas de laboratorio el mismo día de la extracción de sangre. La evaluación dietética y física se evaluó mediante una entrevista presencial. El genotipo APOE se determinó por el método de secuenciación Sanger. Resultados: La glucosa, los niveles de Hb1Ac, insulina y HOMA no parecen estar asociados con el genotipo APOE (p = 0.563, p = 0,605, p = 0,333 y p = 0,276, respectivamente). Además, la prevalencia de T2D no mostró una asociación con el genotipo APOE (p = 0,354). Del mismo modo, los niveles de glucosa en sangre y la prevalencia de T2D no mostró asociación con ningún alelo de APOE. El trabajo por turnos tuvo algún efecto en el perfil glucídico, mostrando que los trabajadores del turno de noche tienen niveles significativamente más bajos de glucosa, insulina y HOMA (p < 0,001). Sin embargo, el genotipo APOE no mostró diferencia en la concentración de parámetros glucídicos ajustando por sexo, edad e IMC, jornada laboral y parámetros dietéticos. (AU)

CircRNAs: emerging factors for regulating glucose metabolism in colorectal cancer

Colorectal cancer is a malignant disease with a high incidence and low survival rate, and the effectiveness of traditional treatments, such as surgery and radiotherapy, is very limited. CircRNAs, a kind of stable endogenous circular RNA, generally function by sponging miRNAs and binding or translating proteins. CircRNAs have been identified to play an important role in regulating the proliferation and metabolism of CRC. In recent years, many reports have indicated that by regulating the expression of glycolysis-related proteins, such as GLUT1 and HK2, or directly translating proteins, circRNAs can promote the Warburg effect in cancer cells, thereby driving CRC metabolism. Moreover, the Warburg effect increases lactate production in cancer cells and promotes acidification of the TME, which further drives cancer progression. In this review, we summarized the remarkable role of circRNAs in regulating glucose metabolism in CRC in recent years, which might be useful for finding new targets for the clinical treatment of CRC (AU)

Effect of Continuous Positive Airway Pressure on Glucose and Lipid Profiles in Patients With Obstructive Sleep Apnoea: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

Background and aim: Continuous Positive Airway Pressure (CPAP) is the most effective therapy for symptomatic obstructive sleep apnoea (OSA). However, uncertainty remains about the effectiveness of CPAP in improving OSA-related metabolic dysregulation. This meta-analysis of randomized controlled trials (RCTs) aimed to investigate whether CPAP, compared to other control treatments, could improve glucose or lipid metabolism in OSA patients. Methods: Relevant articles were searched in three different databases (MEDLINE, EMBASE and Web of Science) from inception to 6th Feb 2022 through specific search terms and selection criteria. Results: From a total of 5553 articles, 31 RCTs were included. CPAP modestly improved insulin sensitivity as determined by mean fasting plasma insulin and Homeostasis Model Assessment of Insulin Resistance reduction of 1.33mU/L and 0.287, respectively. In subgroup analyses pre-diabetic/type 2 diabetic patients as well as those with sleepy OSA showed a greater response to CPAP. Regarding lipid metabolism, CPAP was associated with a mean total cholesterol reduction of 0.064mmol/L. In subgroup analyses, the benefit was higher in patients that showed more severe OSA and oxygen desaturations at the baseline sleep study as well as in younger and obese subjects. Neither glycated haemoglobin nor triglycerides, HDL- and LDL-cholesterol were reduced by CPAP. Conclusion: CPAP treatment may improve insulin sensitivity and total cholesterol levels in OSA patients but with low effect size. Our results suggest that CPAP does not substantially improve metabolic derangements in an unselected OSA population, but the effect may be higher in specific subgroups of OSA patients. (AU)

The anxiolytic drug opipramol inhibits insulin-induced lipogenesis in fat cells and insulin secretion in pancreatic islets

The antidepressant drug opipramol has been reported to exert antilipolytic effect in human adipocytes, suggesting that alongside its neuropharmacological properties, this agent might modulate lipid utilization by peripheral tissues. However, patients treated for depression or anxiety disorders by this tricyclic compound do not exhibit the body weight gain or the glucose tolerance alterations observed with various other antidepressant or antipsychotic agents such as amitriptyline and olanzapine, respectively. To examine whether opipramol reproduces or impairs other actions of insulin, its direct effects on glucose transport, lipogenesis and lipolysis were investigated in adipocytes while its influence on insulin secretion was studied in pancreatic islets. In mouse and rat adipocytes, opipramol did not activate triglyceride breakdown, but partially inhibited the lipolytic action of isoprenaline or forskolin, especially in the 10–100 μM range. At 100 μM, opipramol also inhibited the glucose incorporation into lipids without limiting the glucose transport in mouse adipocytes. In pancreatic islets, opipramol acutely impaired the stimulation of insulin secretion by various activators (high glucose, high potassium, forskolin...). Similar inhibitory effects were observed in mouse and rat pancreatic islets and were reproduced with 100 μM haloperidol, in a manner that was independent from alpha2-adrenoceptor activation but sensitive to Ca2+ release. All these results indicated that the anxiolytic drug opipramol is not only active in central nervous system but also in multiple peripheral tissues and endocrine organs. Due to its capacity to modulate the lipid and carbohydrate metabolisms, opipramol deserves further studies in order to explore its therapeutic potential for the treatment of obese and diabetic states. (AU)

Differential remodeling of subcutaneous white and interscapular brown adipose tissue by long-term exercise training in aged obese female mice

Obesity exacerbates aging-induced adipose tissue dysfunction. This study aimed to investigate the effects of long-term exercise on inguinal white adipose tissue (iWAT) and interscapular brown adipose tissue (iBAT) of aged obese mice. Two-month-old female mice received a high-fat diet for 4 months. Then, six-month-old diet-induced obese animals were allocated to sedentarism (DIO) or to a long-term treadmill training (DIOEX) up to 18 months of age. In exercised mice, iWAT depot revealed more adaptability, with an increase in the expression of fatty acid oxidation genes (Cpt1a, Acox1), and an amelioration of the inflammatory status, with a favorable modulation of pro/antiinflammatory genes and lower macrophage infiltration. Additionally, iWAT of trained animals showed an increment in the expression of mitochondrial biogenesis (Pgc1a, Tfam, Nrf1), thermogenesis (Ucp1), and beige adipocytes genes (Cd137, Tbx1). In contrast, iBAT of aged obese mice was less responsive to exercise. Indeed, although an increase in functional brown adipocytes genes and proteins (Pgc1a, Prdm16 and UCP1) was observed, few changes were found on inflammation-related and fatty acid metabolism genes. The remodeling of iWAT and iBAT depots occurred along with an improvement in the HOMA index for insulin resistance and in glucose tolerance. In conclusion, long-term exercise effectively prevented the loss of iWAT and iBAT thermogenic properties during aging and obesity. In iWAT, the long-term exercise program also reduced the inflammatory status and stimulated a fat-oxidative gene profile. These exercise-induced adipose tissue adaptations could contribute to the beneficial effects on glucose homeostasis in aged obese mice. (AU)

Predicción de diabetes mellitus basada en el índice triglicéridos y glucosa / Diabetes mellitus prediction based on the triglyceride and glucose index

Introducción: En México la diabetes mellitus tipo 2 (DM2) presenta niveles epidemiológicos, con una tasa de prevalencia del 9,12% y con los índices de sobrepeso y obesidad más altos del mundo. Para superar esta situación se deben crear estrategias enfocadas en la identificación de sujetos en riesgo. El índice triglicéridos y glucosa (TyG) fue creado para la detección de la resistencia a la insulina, y recientemente se ha empleado en la predicción de diabetes mellitus. El objetivo del presente estudio fue determinar el poder predictivo del índice TyG en una cohorte de la Ciudad de México.MétodosSe seleccionaron 3.195 pacientes de una cohorte de pacientes del área de crónico degenerativos de los Centros de Salud de los Servicios de Salud Pública de la Ciudad de México. Se evaluó la capacidad del índice TyG en la predicción de diabetes calculado como: ln (triglicéridos en ayunas [mg/dl]×glucosa en ayunas [mg/dl]/2) después de un seguimiento de al menos 4,5 años. Se determinó una prueba Chi-squared automated interaction detector analysis, que fue corroborada por una prueba ROC.ResultadosEl valor del índice de TyG fue significativamente mayor para los pacientes que desarrollar DM2. Los valores de área bajo la curva=0,934, intervalo de confianza (IC) 95%=0,924-0,924. Obteniendo un punto de corte de 9,45 en mujeres; en hombres: DM AUC=0.824, IC 95%=0,824-0,873 punto de corte 9.12.ConclusionesEl índice TyG es un buen marcador en la predicción de DM2 respaldado por la aplicación del algoritmo CHAID como herramienta útil para la predicción de DM2. (AU)

Introduction: In Mexico, type 2 Diabetes mellitus (DM2) presents epidemiological levels with a prevalence rate of 9.12% and with the highest overweight and obesity rates worldwide. To overcome this situation, strategies must be created focused on the identification of subjects at risk. The Triglyceride and Glucose (TyG) index, was created for the detection of insulin resistance, has recently been used in the prediction of DM. The objective of the present study was to determine the predictive power of the TyG index in a cohort from Mexico City.Methods3195 patients were selected from a cohort of patients from the chronic degenerative area of the Health Centers of the Public Health Services of Mexico City. The ability of the TyG index in predicting diabetes was evaluated as: ln [Fasting triglycerides (mg/dl) x fasting glucose (mg/dl)/2]. after a follow-up of at least 4.5 years. A CHAID test was determined that was corroborated by a ROC test.Resultsthe value of the TyG index was significantly higher for patients who develop DM2. Values of AUC=0.934, 95% CI: 0.924-0.924. Obtaining a cut-off point of 9.45 in women; in men: DM2 AUC=0.824, 95% CI: 0.824-0.873, and cut-off point 9.12.ConclusionsThe TyG index is a good marker in the prediction of DM2. The CHAID determination is a useful tool in the prediction of DM2. (AU)

Estrategias alternativas al uso de la hemoglobina glicosilada en la monitorización del estado glucémico de los pacientes diabéticos con enfermedad renal crónica terminal / Alternative strategies to the use of glycosylated hemoglobin in monitoring the glycemic status of diabetic patients with end-stage renal disease

Introducción: La diabetes mellitus (DM) es una de las principales causas de enfermedad renal crónica terminal. Un óptimo control glucémico es básico para prevenir las comorbilidades asociadas a la enfermedad, siendo la hemoglobina glicosilada (HbA1c) el marcador glucémico recomendado. No obstante, en pacientes en hemodiálisis (HD) este marcador presenta importantes limitaciones, lo que ha llevado a buscar marcadores alternativos como albúmina glicosilada (AG), fracción lábil de la hemoglobina glicosilada (LHbA1c) o índices de glicación.Pacientes y métodosSe reclutaron 47 pacientes en HD, 23 con DM, obteniéndose muestras para la determinación de AG, HbA1c y LHbA1c. Los índices de glicación, que permiten estimar el valor de HbA1c mediante glucosa, AG o LHbA1c, se calcularon incluyendo un grupo control compuesto por 75 pacientes diabéticos sin enfermedad renal.ResultadosLos pacientes diabéticos en HD presentaron valores medios significativamente mayores que los pacientes sin DM para glucosa [160 (44) vs. 96 (12) mg/dL], HbA1c [6,4 (1,0) vs. 4,9 (0,3)%], AG [16,0 (5,1) vs. 12,9 (1,6)%] y LHbA1c [2,0 (0,3) vs. 1,7 (0,2)%].La HbA1c calculada mediante los índices de glicación fue significativamente superior a la medida en todos los pacientes en HD, indistintamente del marcador empleado para su estimación.ConclusionesLos marcadores glucémicos evaluados (glucosa, AG y LHbA1c) parecen reflejar una posible subestimación del estado glucémico real por la HbA1c debido a las limitaciones que presenta en los pacientes en HD. El uso de marcadores alternativos, teniendo en cuenta también sus limitaciones, podría mejorar el seguimiento de los pacientes en HD y disminuir, por tanto, el riesgo del desarrollo de complicaciones asociadas a DM2. (AU)

Background:Diabetes mellitus (DM) is one of the leading causes of end-stage renal disease. Glycosylated hemoglobin (HbA1c) is the recommended glycemic marker to achieve an optimal glycemic control that is essential to prevent comorbidities associated with the disease. However, in patients on haemodialysis (HD) this marker has important limitations, this reason has led us to search alternative markers such as glycosylated albumin (AG), labile fraction of glycosylated hemoglobin (LHbA1c) or glycation indices.Patients and methodsWe enrolled 47 patients in HD, 23 with DM, obtaining samples for the determination of de AG, HbA1c y LHbA1c. Glycation indices, which allow estimated the HbA1c using glucose, AG or LHbA1c, were calculated including a control group composed of 75 diabetic patients without kidney disease.ResultsDiabetic patients in HD had significantly higher mean values than patients without DM for glucose [160 (44) vs 96 (12)mg/dL], HbA1c [6,4 (1,0) vs 4,9 (0,3)%], AG [16,0 (5,1) vs 12,9 (1,6)%] and LHbA1c [2,0 (0,3) vs 1,7 (0,2)%].HbA1c calculated using glycation indices was significantly higher than measured in all HD patients, regardless of the marker used for the estimation.ConclusionsThe glycemic markers evaluated (glucose, AG and LHbA1c), could reflect a possible underestimation of the real glycemic state by HbA1c because of the limitations of this marker in HD patients. The use of alternative markers, knowing their limitations, could improve the monitoring of patients on HD and, therefore, reduce the risk of developing DM2 complications. (AU)

Effect of dietary chia supplementation on glucose metabolism and adipose tissue function markers in non-alcoholic fatty liver disease subjects / Efecto de la suplementación de la dieta con chía sobre el metabolismo de la glucosa y marcadores de función del tejido adiposo en sujetos con hígado graso no alcohólico

Background: adipose tissue dysfunction is a key factor for diabetes and non-alcoholic fatty liver disease (NAFLD) development. Chia (Salvia hispanica) is an abundant source of omega-3 fatty acids, antioxidants, and fiber which could improve adipose tissue functionality. Aim: to analyze the effect of an isocaloric chia-supplemented diet on glucose metabolism, adipose tissue inflammation, and endothelial function markers in patients with NAFLD and early stages of diabetes. Methods: in 32 patients with previous NAFLD diagnosis, without known diabetes, the effect of a diet supplemented with ground chia (25 g/day/8 weeks) was evaluated. Visceral (VAF) and liver fat, plasma lipids, fatty acids, and cytokine profiles, oral glucose tolerance test (OGTT), insulinogenic index (IGI30), insulin disposition index (DIO), and endothelial progenitor cells (EPC) were analyzed. Before and after eight weeks of diet supplementation. Results: chia supplementation promoted increases in plasma alpha-linolenic acid (75 %) and fiber consumption (55 %), and a higher number of EPC (+126 %). Basal OGTT showed that nine patients had normal OGTT, 17 pre-diabetes, and six newly diagnosed diabetes. In patients with diabetes, chia favored a healthier adipose tissue (VAF -7 %, NAFLD -100 %, adiponectin +47 %, resistin -30 %, IL-6 -44 %, IL-1β -22 %) and upturn glucose metabolism through the improvement of beta-cell function (IGI30 +50 %, DIO +66 %). (AU)

Antecedentes: la disfunción del tejido adiposo es un factor clave para el desarrollo de diabetes e hígado graso no alcohólico (HGNA). La chía (Salvia hispanica) es una fuente abundante de ácidos grasos omega-3, antioxidantes y fibra, que podrían mejorar la funcionalidad del tejido adiposo. Objetivo: analizar el efecto de una dieta isocalórica suplementada con chía sobre el metabolismo de glucosa y los marcadores de inflamación del tejido adiposo y de función endotelial en pacientes con HGNA y etapas tempranas de diabetes. Métodos: en 32 pacientes con diagnóstico previo de HGNA, pero sin diabetes conocida, se evaluó el efecto de una dieta suplementada con chía molida (25 g/día) sobre la grasa visceral (GAV) y hepática, el perfil de lípidos, los ácidos grasos y las citoquinas en plasma, la prueba de tolerancia oral a la glucosa (OGTT), el índice insulinogénico (IGI30), el índice de disposición de insulina (DIO) y las células progenitoras endoteliales (EPC), antes y después de ocho semanas de suplementación. Resultados: la suplementación con chía promovió aumentos en el consumo de ácido alfa-linolénico en plasma (75 %) y fibra de alta viscosidad (55 %) y un mayor número de EPC (+126 %). La OGTT basal mostró que nueve pacientes tenían curva normal, 17 tenían prediabetes y seis, diabetes de recién diagnóstico. En los pacientes con diabetes, la chía favoreció un tejido adiposo más sano (GAV -7 %, NAFLD -100 %, adiponectina +47 %, resistina -30 %, IL-6 -44 %, IL-1β -22 %) y un aumento del metabolismo de la glucosa a través de la mejora de la función de las células beta (IGI30 +50 %, DIO +66 %). (AU)

Distribución del índice triglicéridos y glucosa (TyG) y el modelo homeostático para la evaluación de la resistencia a la insulina en la adolescencia tardía en mexicanos / Distribution of triglycerides and glucose (TyG) index and homeostasis model assessment insulin resistance for the evaluation of insulin sensitivity on late adolescence in Mexicans

Introducción: cuando los tejidos periféricos tienen una incapacidad para responder a la acción de la insulina se denomina resistencia a la insulina (RI). Existen diferentes métodos para la identificación de la RI; uno de estos es el índice HOMA-IR, que utiliza los parámetros de laboratorio, glucosa e insulina en ayunas. El índice triglicéridos y glucosa (TyG) presenta la ventaja de solo necesitar análisis de laboratorio de rutina. Objetivo: evaluación de la distribución de los índices HOMA-IR y TyG en la población, así como determinar la capacidad predictiva del índice HOMA-IR utilizando el TyG como prueba diagnóstica para la RI. Materiales y métodos: estudio analítico transversal con 1686 participantes de 18 a 21 años del estado de San Luis Potosí. Se tomaron variables antropométricas de peso y talla y se cuantificó la concentración de glucosa, insulina y triglicéridos en ayuno. Además, se realizó un cuestionario para conocer los antecedentes heredofamiliares y la presencia de enfermedades no transmisibles (ENT). Para la comparación entre mujeres y hombres se realizó una prueba de la t de Student y se realizaron curvas operador receptor (COR) para determinar los valores de corte del HOMA-IR. (AU)

Introduction: when peripheral tissues don't respond well to insulin action, it is defined as insulin resistance (IR). Many methods and indices are available for the estimation of IR, among them the homeostasis model assessment of insulin resistance (HOMA-IR) involves fasting plasma glucose and insulin. Nevertheless, the TyG index has a methodological advantage over the HOMA-IR because it requires only measurements provided by routine laboratory tests. Aim: distribution asessment of the HOMA-IR and TyG indexes in the sample. Also, to determine the predictive capacity of HOMA-IR, using TyG cutoff point as IR-positive diagnostic test. Materials and methods: a cross-sectional analytical study with 1686 participants aged 18 to 21 years from the state of San Luis Potosí, Mexico. Anthropometric assessment involves variables of weight and height. Fasting glucose, insulin and triglyceride concentrations were quantified. In addition, a questionnaire was carried out to know the hereditary family history and the presence of noncommunicable diseases (NCDs). Student's t-test was used to assess the differences in mean statistics between males and females. A receiver operating characteristic (ROC) curve was applied to examine the potential of HOMA-IR to identify IR. (AU)

Efectos de la ingesta de una bebida energética rica en miel sobre glucosa, insulina, triglicéridos y proteínas totales en jóvenes sanos / Effects of honey-rich energy drink intake on glucose, insulin, triglycerides and total protein in healthy young people

Introducción: las bebidas energéticas han ganado protagonismo en diferentes grupos poblacionales. Objetivo: el objetivo de esta investigación fue estudiar el efecto de la ingesta de una bebida energética rica en miel (BeeBad EnegyDrink®, Parodi Group, Italia) y una bebida energética popular con azúcares libres sobre la insulina, la glucemia, las proteínas totales y los triglicéridos. Material y métodos: quince estudiantes varones participaron en el estudio (20,85 ± 2,67 años). Se realizaron dos evaluaciones separadas en tres días. Se obtuvieron muestras sanguíneas antes de ingerir la bebida energética en estado de ayuno, 30 minutos, 60 minutos y 120 minutos después de ingerir las bebidas energéticas. El primer día, los participantes ingirieron la bebida energética rica en miel (BeeBad EnegyDrink®, Parodi Group, Italia) mientras que el segundo día los participantes ingirieron la bebida energética con azucares libres. Resultados: hubo diferencias significativas en glucosa e insulina a lo largo del tiempo (p < 0,01). Respecto a las diferencias entre bebidas energéticas, hubo diferencias en los valores de insulina, que fueron menores después de tomar la bebida energética rica en miel (p < 0,05). Además, el incremento de la glucosa e insulina a los 30 minutos fue menor tras ingerir la bebida energética rica en miel. Conclusiones: la ingesta de bebidas energéticas rica en miel produce menores elevaciones de insulina y glucosa en comparación con una bebida energética popular con azúcar libre en sujetos sanos. Atendiendo a los resultados, las bebidas energéticas ricas en miel podrían ser una alternativa a las bebidas energéticas convencionales. (AU)

Introduction: energy drinks have become more popular in different population groups. Aims: the research aimed to study the effect of the intake of a honey-rich energy drink (BeeBad EnegyDrink®, Parodi Group, Italy) and a popular energy drink with free sugars on insulin, glycemia, total protein and triglycerides. Material and methods: fifteen male students participated in the study (20.85 ± 2.67 years). Two separate evaluations were performed on three days. Blood samples were obtained before ingesting the energy drink in a fasting state, 30 minutes, 60 minutes and 120 minutes after ingesting the drinks. On the first day participants ingested the honey-rich energy drink (BeeBad EnegyDrink®, Parodi Group, Italy) while on the second day participants ingested the energy drink with free sugars. Results: there were significant differences in glucose and insulin over time (p < 0.01). Regarding the differences between energy drinks, there were differences in insulin values, being lower after taking the honey-rich energy drink (p < 0.05). In addition, the increase in glucose and insulin at 30 minutes was lower after ingesting the honey-rich energy drink. Conclusions: ingestion of honey-rich energy drink produces lower elevations of insulin and glucose compared to a popular energy drink with free sugar in healthy subjects. Based on the results, honey-rich energy drinks could be an alternative to conventional energy drinks. (AU)

Role of the voltage-gated proton channel Hv1 in insulin secretion, glucose homeostasis, and obesity

Diabetes is characterized by an absolutely inadequate insulin secretion (type 1 diabetes mellitus) or a relative deficit in insulin secretion due to insulin resistance (type 2 diabetes mellitus), both of which result in elevated blood glucose. Understanding the molecular mechanisms underlying the pathophysiology of diabetes could lead to the development of new therapeutic approaches. The voltage-gated proton channel Hv1 is an ion channel with specific selectivity for protons, which is regulated by membrane potential and intracellular pH. Recently, our studies showed that Hv1 is expressed in β cells of the endocrine pancreas. Knockout of Hv1 reduces insulin secretion and results in hyperglycemia and glucose intolerance, but not insulin resistance. Furthermore, knockout of Hv1 leads to diet-induced obesity due to inflammation and hepatic steatosis. Increasing evidence suggests that Hv1 plays a pivotal role in glucose homeostasis and lipid metabolism. This review aims to summarize advances made so far in our understanding of the roles of Hv1 in the regulation of insulin secretion in β cells, glucose homeostasis, and obesity. (AU)

Modelo de trabajo de la farmacia quirúrgicaoncológica en China / Working mode of oncology surgical pharmacy in China

La cirugía desempeña un papel insustituible en la prevención, diagnóstico, estadificación, reconstrucción y rehabilitación en el tratamiento globaldel cáncer. Sin embargo, es difícil que cirujanos y personal de enfermeríatengan en cuenta todos los aspectos de la gestión de la medicación, comoel impacto de la cirugía en la función física del paciente y la complejidaddel tratamiento antitumoral con sus comorbilidades. Los servicios de atenciónfarmacéutica que anteriormente prestaban los farmacéuticos en oncología secentraban más en aspectos de la medicina interna, y no ampliamente en elámbito quirúrgico. En la actualidad, el modo de trabajo farmacéutico en lacirugía oncológica aún no está definido en China, y existe una necesidad demejorar la gestión de la medicación de todo el proceso asistencial. En 2015,la Asociación Farmacéutica de GuangDong propuso la creación del rol defarmacéutico quirúrgico en China y posteriormente creó su puesto de trabajo.En 2021, la Asociación Farmacéutica de GuangDong estableció una nuevadisciplina denominada “farmacia quirúrgica”, que es el área de conocimientode los farmacéuticos quirúrgicos, y también intentó diferenciar la farmaciaquirúrgica en distintas subáreas, como la farmacia quirúrgica oncológica.Este artículo presenta el modo de trabajo de los farmacéuticos quirúrgicosen China, que proporciona servicios de atención farmacéutica en el periodoperioperatorio de los pacientes incorporando los distintos aspectos del tratamiento antitumoral, control de infecciones, anestesia, anticoagulación, controlde la presión arterial y la glucosa en sangre, nutrición y tratamiento del dolor,con el objetivo de mejorar la calidad de vida de los pacientes. (AU)

Surgery plays an irreplaceable role in the prevention, diagnosis, staging, reconstruction, and rehabilitation in the overall management of cancer. Nevertheless, it is difficult for surgeons and nurses to take into accountthe details of medication management, considering the impact of surgeryon the patient’s physical function and the complexity of anti-tumor treatmentwith comorbidity. The pharmaceutical care services previously provided bypharmacists in oncology focus more on the internal medicine system, notwidely the surgical field. At present, the pharmaceutical working mode inoncology surgery has not well been formed around China, and the wholeprocess medication management needs to be improved. In 2015, theGuangDong Pharmaceutical Association came up with the concept of surgical pharmacist in China and subsequently created its position. In 2021,the GuangDong Pharmaceutical Association established a new disciplinetermed “surgical pharmacy”, which is the knowledge system of surgicalpharmacists, and also tried to differentiate surgical pharmacy into diverseareas, such as oncology surgical pharmacy. This article introduced a working mode of surgical pharmacists in China that providing pharmaceutical care services in perioperative period around anti-tumor, anti-infection,anesthesia, anticoagulation, blood pressure, blood glucose, nutrition, andpain management, to improve quality of life for patients. (AU)

Impacto del helado dietético con yacón (Smallanthussonchifolius) en la hipoglicemia y aceptabilidad / Impact of dietary ice cream with yacon (Smallanthus sonchifolius) on hyperglycemia and acceptability

Introducción: Los helados, tienen un alto contenido azúcares en su composición, por lo que es un producto interesante para estudiar alternativas en la sustitución de la misma. El yacón (Smallanthus sonchifolius) es conocida como una fuente abundante de fructooligosacáridos (FOS), inulina y compuestos fenólicos, a los cuales se les aduce importantes beneficios nutricionales y efectos en la salud. Objetivo: Evaluar el efecto hipoglucemiante, parámetros biológicos y perfil sensorial de helados formulados con sustitución de azúcar (AZ) por jarabe de yacón (JY) (Smallanthus sonchifolius). Materiales y métodos: Se desarrollaron cuatro formulaciones denominadas: T0 (100% AZ), T3 (100% JY), T1 (50:50; AZ:JY) y el T2 (25:75, AZ:JY). Se analizaron niveles de glucosa, parámetros de evaluación biológica y un perfil sensorial. Asimismo, se realizó un análisis proximal del mejor tratamiento. Resultados y discusiones: Se encontraron diferencias significativas (p<0,05) en los niveles de glucosa, siendo el T3 el cual mostro una mayor variación (disminuyo en 18,3 ml/dL). Su composición proximal tuvo una humedad de 72,50 ± 0,32%, proteína bruta 4,00 ± 0,26%, grasa bruta 2,40 ± 0,07%, cenizas 1,46 ± 0,09%, y carbohidratos 19,60 ± 0,27%. Asimismo, todos los helados mostraron un alto valor biológico (VB: 98), digestibilidad aparente (DA: 98%) y retención neta de proteína (NPR: 3,25). Finalmente, el perfil sensorial fue similar en todos los tratamientos evaluados. Conclusiones: El helado T3 (100 % jarabe de yacón) tuvo importantes resultados en el efecto hipoglucemiante, parámetros biológicos y perfil sensorial.(AU)

Introduction: Ice cream has a high sugar content in itscomposition, making it an interesting product to study alter-natives for its substitution. Yacon (Smallanthus sonchifolius)is known as an abundant source of fructooligosaccharides (FOS), inulin and phenolic compounds, which have importantnutritional benefits and health effects. Aim: To evaluate the hypoglycemic effect, biological pa-rameters and sensory profile of ice cream formulated withsugar substitution (AZ) by yacon syrup (JY) (Smallanthussonchifolius)Materials & methods: Four formulations were devel-oped: T0 (100% AZ), T3 (100% JY), T2 (50:50; AZ:JY) andT3 (25:75, AZ:JY). Glucose levels, biological evaluation pa-rameters and a sensory profile were analyzed.). Results and discussions: Significant differences (p<0,05)were found in glucose levels, with T3 showing the greatestvariation (decreased by 18,3 ml/dL). Its proximal compositionhad a moisture content of 72,50 ± 0,32%, crude protein 4,00± 0,26%, crude fat 2,40 ± 0,07%, ash 1,46 ± 0,09%, and car-bohydrates 19,60 ± 0,27%. Likewise, all ice creams showedhigh biological value (BV: 98), apparent digestibility (AD: 98%)and net protein retention (NPR: 3.25). Finally, the sensory pro-file was similar in all the treatments evaluated. Conclusions: T3 (100% JY) showed significant results inhypoglycemic effect, biological parameters and sensory profile.(AU)