Toxicological evaluation of different pesticides in Tetragonisca angustula Latreille (Hymenoptera, Apidae)

The stingless bee Tetragonisca angustula is an important pollinator of different agricultural and native crops. This study evaluated changes in the relative activity of esterases and critical electrolyte concentration in brain cells after exposure to pesticides malathion and thiamethoxam. Lethal concentration 50% showed greater toxicity of thiamethoxam in relation to malathion. Esterases EST-3 and EST-4 (carboxylesterase) were partially inhibited after contamination by contact and ingestion of malathion and contamination by contact with thiamethoxam, suggesting participation of these esterases in the metabolization of these compounds. The lowest critical electrolyte concentration (CEC) was found after contamination by malathion ingestion (0.15 M), indicating changes in gene expression. The alterations observed in the intensity of EST-3 and EST-4 and the chromatin structure indicate that pesticides can act in gene expression and be used as biomarkers of contaminant residues. Furthermore, knowing the susceptibility of T. angustulabees to pesticides, it would be possible to use this species for biomonitoring environmental quality in preserved areas and agroecosystems.(AU)

Horizontal and vertical colonies for royal jelly production in Brazil

The potential of royal jelly production in Africanized honeybee colonies was evaluated using techniques involving two queens per colony in horizontal and vertical systems during the spring of 2019. The techniques were tested for their effect on cell acceptance (%); royal jelly production per colony (g), per harvest (g), and per position of cell bar (g) and compared with standard techniques (five and ten-frame hives) in southern Brazil. Results showed statistical significance in royal jelly production between methods. Vertical colonies produced a significantly greater amount of royal jelly per colony and per harvest (8.26 and 53.28±4.98 g) compared with single-queen colonies in ten-frame hives (4.30 and 32.76±3.57 g) and five-frame hives overlapping (2.03 and 14.45±2.48 g), but did not differ from two-queen horizontal colonies (8.09 and 46.81±4.90 g). In contrast, there was no significant difference in queen cell acceptance rate within vertical, horizontal, and ten-frame colonies. Royal jelly yield of two-queen vertical colonies increase as compared with standard colonies.(AU)

Comparative toxicity of fipronil, malathion, and thiamethoxam on the stingless bee Tetragonisca fiebrigi (Schwarz, 1938)

Stingless bees are important pollinators for various plant crops. We investigated the susceptibility of Tetragonisca fiebrigito sublethal concentrations of insecticides fipronil, malathion, and thiamethoxam (administered through contact and ingestion) by determining the LC50values after 24hoursof exposure and analyzing changes in the activity of esterase isoenzymes and the chromatin in brain cells. The LC50values showed that all three insecticides were highly toxic through contact and ingestion. Electrophoretic analysis revealed that the relative EST-4 (carboxylesterase) activity in T. fiebrigi was partially inhibited by malathion and fipronil ingestion. Moreover, the EST-4 band intensity was increased following high-concentration thiamethoxam (contact) exposure, indicating the increased relative activity of this isoenzyme to detoxify the compound. In the cytochemical analysis of brain cells, the critical electrolyte concentration (CEC) points for the control stingless bees and malathion ingestion-exposed and thiamethoxam-exposed (contact and ingestion) stingless bees were in the range of 0.20-0.30 M MgCl2, whereas that for malathion contact-exposed bees was 0.15 M MgCl2, indicating chromatin relaxation and suggesting an increase in gene expression. In conclusion, T. fiebrigistingless bees are susceptible to the insecticides tested, and the parameters analyzed may be used as biomarkers to detect the presence of these compounds.(AU)

Drone production, semen viability and spermatozoa longevity of Africanized Apis mellifera

Characteristics correlated with beekeeping production, less influenced by the environment and that can be controlled by management techniques, can help in the selection of colonies with higher production capacity, aiming to improve breeding programs. This research was carried out to evaluate the production of Africanized Apis mellifera drones and the longevity of spermatozoa from different genetic groups when supplemented with protein or not. Two genetic groups were used: one selected for royal jelly production from the Africanized honeybee breeding program and another without genetic selection. In both groups, the number of drone brood and the quality of semen were evaluated every 30 days, for five months. Statistical analysis was performed using Bayesian Inference. Statistical difference was found for the drone production among the treatments, and colonies without genetic selection produced more males (187.80 ± 11.15) than the selected colonies (93.07 ± 8.88). The selected colonies for royal jelly production presented greater efficiency in the reproductive cycle of males, because they produced fewer drones than colonies without genetic selection, however, with 31% greater semen viability.(AU)

Drone production, semen viability and spermatozoa longevity of Africanized Apis mellifera

Characteristics correlated with beekeeping production, less influenced by the environment and that can be controlled by management techniques, can help in the selection of colonies with higher production capacity, aiming to improve breeding programs. This research was carried out to evaluate the production of Africanized Apis mellifera drones and the longevity of spermatozoa from different genetic groups when supplemented with protein or not. Two genetic groups were used: one selected for royal jelly production from the Africanized honeybee breeding program and another without genetic selection. In both groups, the number of drone brood and the quality of semen were evaluated every 30 days, for five months. Statistical analysis was performed using Bayesian Inference. Statistical difference was found for the drone production among the treatments, and colonies without genetic selection produced more males (187.80 ± 11.15) than the selected colonies (93.07 ± 8.88). The selected colonies for royal jelly production presented greater efficiency in the reproductive cycle of males, because they produced fewer drones than colonies without genetic selection, however, with 31% greater semen viability.

Royal jelly production in Africanized colonies with selected queens, use of Chinese model cups and supplementation

This research was carried out to evaluate the royal jelly production in two trials. In Trial I, three genotypes of Africanized honeybees (Apis mellifera L.) were submitted to royal jelly production with two types of cups of different size and volume (conventional and Chinese model) and two types of supplements (commercial and formulated). A total of 24 colonies were used, two bars with different cups each, alternating between the upper or lower position of the frame. While in Trial II, 18 colonies, two genotypes, two types of cups and two types of supplement were tested. The evaluated parameters were: percentage of larvae accepted in upper and lower bars, royal jelly per cup (mg), and royal jelly per colony/collection (g). Chinese cups were not well accepted, fact that influenced in a negative way the production of general form, selected colonies were more sensible to the change of cups. Colonies of Africanized honeybees are not prepared to produce in cups of greater volume.(AU)

Royal jelly production in Africanized colonies with selected queens, use of Chinese model cups and supplementation

This research was carried out to evaluate the royal jelly production in two trials. In Trial I, three genotypes of Africanized honeybees (Apis mellifera L.) were submitted to royal jelly production with two types of cups of different size and volume (conventional and Chinese model) and two types of supplements (commercial and formulated). A total of 24 colonies were used, two bars with different cups each, alternating between the upper or lower position of the frame. While in Trial II, 18 colonies, two genotypes, two types of cups and two types of supplement were tested. The evaluated parameters were: percentage of larvae accepted in upper and lower bars, royal jelly per cup (mg), and royal jelly per colony/collection (g). Chinese cups were not well accepted, fact that influenced in a negative way the production of general form, selected colonies were more sensible to the change of cups. Colonies of Africanized honeybees are not prepared to produce in cups of greater volume.

Royal jelly production with queens produced by single and double grafting in Africanized honeybee colonies

The objective of this research was to evaluate royal jelly production from Africanized honeybee queens of different lineages (lineage selected for honey production, lineage selected for royal jelly production and unselected) produced by single and double grafting and to compare royal jelly production among their offspring. Data were tested by double factorial analysis of variance and the means were compared by Tukey test at 5%. The parameters evaluated were: queen weight at emergence, percentage of larvae acceptance in the upper and lower bars, royal jelly per cup (mg) and royal jelly per colony/collection (g). Queens selected for honey presented greater weight at emergence, while the unselected queens were the lightest. Double grafting was better than simple grafting, since the queens were born 2.38% heavier. There was no difference (p > 0.05) in relation to royal jelly production according to neither the lineage nor even comparing the method by which the queens were produced. The cost of labor to produce queens by double grafting was much higher, as by the simple grafting about 170% more queens were born. The potential of Africanized honeybees with adequate production management and favorable environmental conditions favors the production of royal jelly.(AU)

Royal jelly production with queens produced by single and double grafting in Africanized honeybee colonies

The objective of this research was to evaluate royal jelly production from Africanized honeybee queens of different lineages (lineage selected for honey production, lineage selected for royal jelly production and unselected) produced by single and double grafting and to compare royal jelly production among their offspring. Data were tested by double factorial analysis of variance and the means were compared by Tukey test at 5%. The parameters evaluated were: queen weight at emergence, percentage of larvae acceptance in the upper and lower bars, royal jelly per cup (mg) and royal jelly per colony/collection (g). Queens selected for honey presented greater weight at emergence, while the unselected queens were the lightest. Double grafting was better than simple grafting, since the queens were born 2.38% heavier. There was no difference (p > 0.05) in relation to royal jelly production according to neither the lineage nor even comparing the method by which the queens were produced. The cost of labor to produce queens by double grafting was much higher, as by the simple grafting about 170% more queens were born. The potential of Africanized honeybees with adequate production management and favorable environmental conditions favors the production of royal jelly.

Performance of Africanized honeybee colonies settled by queens selected for different traits / Desenvolvimento de colônias de Apis mellifera formadas com rainhas selecionadas para diferentes características

We evaluated varroa infestation and the performance of Africanized honeybee colonies with queens selected for honey and royal jelly production, and also unselected queens, correlating with climatic variables. In Campo Alegre, Santa Catarina State, Brazil, the experiment I used 10 Langstroth hives and in Mafra, Santa Catarina State, Brazil, the experiment II was performed with 15 Schenk hives. A mapping in areas of sealed and unsealed brood, honey and pollen was carried out on days zero, 45 and 90 days after the introduction of the queen. In the experiment I, there was interaction between the type of queen selection and the evaluation period for areas of sealed brood, honey, and total stored food. The group selected for royal jelly production presented larger sealed brood area and smaller honey area at 90 days. Varroa infestation was lower (p 0.05) at 90 days. The type of queen selection and the evaluation period influenced the sealed brood area, the total brood and the total area occupied in the colony. The high relative humidity caused greater honey storage for the local group. The different groups of queens presented different behavior according to the environment in which they are settled.

Avaliaram-se a infestação por Varroa destructor e o desenvolvimento de colônias de A. mellifera com rainhas selecionadas para produção de mel, geleia real e rainhas não selecionadas, correlacionando-se com as variáveis climáticas. No experimento I, em Campo Alegre, Estado de Santa Catariana, utilizaram-se dez colmeias Langstroth e, no experimento II, em Mafra, Estado de Santa Catariana, utilizaram-se 15 colmeias Schenk. Procedeu-se ao mapeamento das áreas de cria aberta, operculada, mel e pólen, na data de introdução, aos 45 e 90 dias após a introdução das rainhas. No experimento I, houve interação entre o tipo de seleção da rainha e a época de avaliação para as áreas de cria operculada, mel e total de alimento. O grupo selecionado para geleia real apresentou maior área de cria operculada e menor área de mel aos 90 dias. A infestação por varroa foi menor (p < 0,05) aos 90 dias. No experimento II, não foi encontrado interação para as características avaliadas. As áreas de cria operculada, total de cria e total ocupada da colônia apresentaram efeito do tipo de seleção da rainha e época de avaliação. A alta umidade relativa do ar influenciou o maior armazenamento de mel para o grupo local. Os diferentes grupos de rainhas responderam diferentemente em função do ambiente onde estão inseridas.

Performance of Africanized honeybee colonies settled by queens selected for different traits / Desenvolvimento de colônias de Apis mellifera formadas com rainhas selecionadas para diferentes características

We evaluated varroa infestation and the performance of Africanized honeybee colonies with queens selected for honey and royal jelly production, and also unselected queens, correlating with climatic variables. In Campo Alegre, Santa Catarina State, Brazil, the experiment I used 10 Langstroth hives and in Mafra, Santa Catarina State, Brazil, the experiment II was performed with 15 Schenk hives. A mapping in areas of sealed and unsealed brood, honey and pollen was carried out on days zero, 45 and 90 days after the introduction of the queen. In the experiment I, there was interaction between the type of queen selection and the evaluation period for areas of sealed brood, honey, and total stored food. The group selected for royal jelly production presented larger sealed brood area and smaller honey area at 90 days. Varroa infestation was lower (p 0.05) at 90 days. The type of queen selection and the evaluation period influenced the sealed brood area, the total brood and the total area occupied in the colony. The high relative humidity caused greater honey storage for the local group. The different groups of queens presented different behavior according to the environment in which they are settled.(AU)

Avaliaram-se a infestação por Varroa destructor e o desenvolvimento de colônias de A. mellifera com rainhas selecionadas para produção de mel, geleia real e rainhas não selecionadas, correlacionando-se com as variáveis climáticas. No experimento I, em Campo Alegre, Estado de Santa Catariana, utilizaram-se dez colmeias Langstroth e, no experimento II, em Mafra, Estado de Santa Catariana, utilizaram-se 15 colmeias Schenk. Procedeu-se ao mapeamento das áreas de cria aberta, operculada, mel e pólen, na data de introdução, aos 45 e 90 dias após a introdução das rainhas. No experimento I, houve interação entre o tipo de seleção da rainha e a época de avaliação para as áreas de cria operculada, mel e total de alimento. O grupo selecionado para geleia real apresentou maior área de cria operculada e menor área de mel aos 90 dias. A infestação por varroa foi menor (p < 0,05) aos 90 dias. No experimento II, não foi encontrado interação para as características avaliadas. As áreas de cria operculada, total de cria e total ocupada da colônia apresentaram efeito do tipo de seleção da rainha e época de avaliação. A alta umidade relativa do ar influenciou o maior armazenamento de mel para o grupo local. Os diferentes grupos de rainhas responderam diferentemente em função do ambiente onde estão inseridas.(AU)

Morphometric measurements of Africanized honeybee queens kept in an incubator or in queen banking / Medidas morfométricas de rainhas africanizadas mantidas em estufa ou colmeia banco de rainhas

This study aimed to estimate live weight, the length and the width of wing and abdomen and the length, the width and the height of thorax in newly emerged Africanized honeybee queens up to 192 hours and their influence on final quality regarding appropriate storage techniques in queen banking or incubator and to verify the possibility of using these parameters as selection criteria in honeybee breeding programs. Queen honeybees were produced in summer, autumn and winter. The queen production method used throughout the experiments was adapted from Doolittle, and 68 the queens were weighed at emergence. Data were analyzed in R software by regression analysis of queen weight at emergence according to life time after emergence, in two types of storage. The weight of queens emerged in queen banking and incubator was significantly different (p 0.05), with mean values of 165.61 and 157.04 mg, respectively. Queens kept in an incubator and in queen banking showed no significant differences (p > 0.05) in wing length, abdomen length and thorax height. The weight of queen at emergence can be used as a selection criterion in honeybee breeding programs.(AU)

O objetivo do trabalho foi estimar peso vivo, comprimento e largura de asa e abdome e comprimento, largura e altura do tórax de rainhas Apis mellifera africanizadas recém-emergidas até 192h e sua influência na qualidade final com relação às técnicas apropriadas de armazenamento em banco de rainhas ou estufa e verificar se estes parâmetros podem ser utilizados como critério de seleção. Foram produzidas nas seguintes estações do ano: verão, outono e inverno. O método utilizado durante todo o experimento foi o adaptado de Doolitlle para a produção de rainhas e 68 rainhas foram pesadas à emersão. Os dados foram analisados no software R pela análise de regressão do peso da rainha à emergência em função do tempo de vida após a emersão, nos dois tipos de alojamento. Para peso, os efeitos da colmeia banco de rainhas e estufa foram significativos (p 0,05), médias de 165,61 e 157,04 mg, respectivamente. As rainhas mantidas em estufa e colmeia banco de rainhas não apresentaram diferenças em relação ao comprimento da asa, ao comprimento do abdome e à altura do tórax. O peso de rainhas à emergência mantidas em colmeia banco de rainhas foi maior que o peso das rainhas mantidas em estufa. O peso das rainhas à emergência pode ser utilizado como critério de seleção.(AU)

Morphometric measurements of Africanized honeybee queens kept in an incubator or in queen banking / Medidas morfométricas de rainhas africanizadas mantidas em estufa ou colmeia banco de rainhas

This study aimed to estimate live weight, the length and the width of wing and abdomen and the length, the width and the height of thorax in newly emerged Africanized honeybee queens up to 192 hours and their influence on final quality regarding appropriate storage techniques in queen banking or incubator and to verify the possibility of using these parameters as selection criteria in honeybee breeding programs. Queen honeybees were produced in summer, autumn and winter. The queen production method used throughout the experiments was adapted from Doolittle, and 68 the queens were weighed at emergence. Data were analyzed in R software by regression analysis of queen weight at emergence according to life time after emergence, in two types of storage. The weight of queens emerged in queen banking and incubator was significantly different (p 0.05), with mean values of 165.61 and 157.04 mg, respectively. Queens kept in an incubator and in queen banking showed no significant differences (p > 0.05) in wing length, abdomen length and thorax height. The weight of queen at emergence can be used as a selection criterion in honeybee breeding programs.

O objetivo do trabalho foi estimar peso vivo, comprimento e largura de asa e abdome e comprimento, largura e altura do tórax de rainhas Apis mellifera africanizadas recém-emergidas até 192h e sua influência na qualidade final com relação às técnicas apropriadas de armazenamento em banco de rainhas ou estufa e verificar se estes parâmetros podem ser utilizados como critério de seleção. Foram produzidas nas seguintes estações do ano: verão, outono e inverno. O método utilizado durante todo o experimento foi o adaptado de Doolitlle para a produção de rainhas e 68 rainhas foram pesadas à emersão. Os dados foram analisados no software R pela análise de regressão do peso da rainha à emergência em função do tempo de vida após a emersão, nos dois tipos de alojamento. Para peso, os efeitos da colmeia banco de rainhas e estufa foram significativos (p 0,05), médias de 165,61 e 157,04 mg, respectivamente. As rainhas mantidas em estufa e colmeia banco de rainhas não apresentaram diferenças em relação ao comprimento da asa, ao comprimento do abdome e à altura do tórax. O peso de rainhas à emergência mantidas em colmeia banco de rainhas foi maior que o peso das rainhas mantidas em estufa. O peso das rainhas à emergência pode ser utilizado como critério de seleção.

Varroa destructor mite in Africanized honeybee colonies Apis mellifera L. under royal jelly or honey production / Varroa destructor em colônias de abelhas africanizadas Apis mellifera submetidas à produção de geleia real ou mel

This study evaluated the level of invasion of Varroa mite into worker brood cells, the infestation rate on adult worker honeybees, total and effective reproduction rates of the mite in Africanized honeybee colonies under royal jelly or honey production. Invasion and infestation rates were not statistically different between honeybee colonies producing honey or royal jelly and the averages for these parameters were 5.79 and 8.54%, respectively. Colonies producing honey presented a higher (p 0.05) total and effective reproduction of Varroa than colonies producing royal jelly. There was a negative correlation between levels of invasion and infestation with minimum external temperature, relative humidity and rainfall. The variables month and season influenced the development of the mite, but rates were low and within the range normally found in Brazil for Africanized honeybee colonies, which confirm the greater resistance of these honeybees to Varroa destructor than European honeybees.

O objetivo foi analisar o nível de invasão do ácaro nas pupas, a taxa de infestação do ácaro nas abelhas adultas, as taxas de reprodução total e efetiva do ácaro em colônias de abelhas africanizadas e se esses níveis são influenciados pela produção de geleia real ou mel. As taxas de invasão nas pupas e infestação nas abelhas adultas não apresentaram diferença estatística entre os tratamentos, as médias para esses parâmetros foram 5,79 e 8,54%, respectivamente. As colônias submetidas à produção de mel apresentaram maior nível de reprodução total e efetiva (p 0,05) do ácaro em relação às colônias produtoras de geleia real. Houve correlação negativa dos níveis de invasão nas pupas e infestação nas abelhas adultas com a temperatura externa mínima, umidade relativa do ar e precipitação. As variáveis mês e o período do ano influenciaram o desenvolvimento do parasita, entretanto, as taxas obtidas foram baixas e dentro dos valores normalmente encontrados no Brasil para abelhas africanizadas.

Varroa destructor mite in Africanized honeybee colonies Apis mellifera L. under royal jelly or honey production / Varroa destructor em colônias de abelhas africanizadas Apis mellifera submetidas à produção de geleia real ou mel

This study evaluated the level of invasion of Varroa mite into worker brood cells, the infestation rate on adult worker honeybees, total and effective reproduction rates of the mite in Africanized honeybee colonies under royal jelly or honey production. Invasion and infestation rates were not statistically different between honeybee colonies producing honey or royal jelly and the averages for these parameters were 5.79 and 8.54%, respectively. Colonies producing honey presented a higher (p 0.05) total and effective reproduction of Varroa than colonies producing royal jelly. There was a negative correlation between levels of invasion and infestation with minimum external temperature, relative humidity and rainfall. The variables month and season influenced the development of the mite, but rates were low and within the range normally found in Brazil for Africanized honeybee colonies, which confirm the greater resistance of these honeybees to Varroa destructor than European honeybees.(AU)

O objetivo foi analisar o nível de invasão do ácaro nas pupas, a taxa de infestação do ácaro nas abelhas adultas, as taxas de reprodução total e efetiva do ácaro em colônias de abelhas africanizadas e se esses níveis são influenciados pela produção de geleia real ou mel. As taxas de invasão nas pupas e infestação nas abelhas adultas não apresentaram diferença estatística entre os tratamentos, as médias para esses parâmetros foram 5,79 e 8,54%, respectivamente. As colônias submetidas à produção de mel apresentaram maior nível de reprodução total e efetiva (p 0,05) do ácaro em relação às colônias produtoras de geleia real. Houve correlação negativa dos níveis de invasão nas pupas e infestação nas abelhas adultas com a temperatura externa mínima, umidade relativa do ar e precipitação. As variáveis mês e o período do ano influenciaram o desenvolvimento do parasita, entretanto, as taxas obtidas foram baixas e dentro dos valores normalmente encontrados no Brasil para abelhas africanizadas.(AU)

Alternative sources of supplements in africanized honeybees submitted to royal jelly production / Fontes alternativas de suplementos para abelhas africanizadas submetidas à produção de geleia real

This study was carried out to evaluate the effect of supplements with isolated soy protein, brewer’s yeast, a mixture of isolated soy protein with brewer’s yeast, linseed oil, palm oil and mixture of linseed oil with palm oil in the production of royal jelly by Africanized honeybee colonies. Total royal jelly production was higher (p < 0.05) in colonies fed with isolated soy protein and brewer’s yeast (11.68 g colony

Este estudo foi realizado para avaliar o efeito de suplementos elaborados com proteína isolada de soja, levedo de cerveja, mistura de proteína isolada de soja com levedo de cerveja, óleo de linhaça, óleo de palma e mistura de óleo de linhaça com óleo de palma na produção de geleia real por colônias de abelhas africanizadas. O total de geleia real produzida foi superior (p < 0,05) nos tratamentos com proteína isolada de soja e levedo de cerveja (11,68 g colônia

Alternative sources of supplements in africanized honeybees submitted to royal jelly production / Fontes alternativas de suplementos para abelhas africanizadas submetidas à produção de geleia real

This study was carried out to evaluate the effect of supplements with isolated soy protein, brewers yeast, a mixture of isolated soy protein with brewers yeast, linseed oil, palm oil and mixture of linseed oil with palm oil in the production of royal jelly by Africanized honeybee colonies. Total royal jelly production was higher (p < 0.05) in colonies fed with isolated soy protein and brewers yeast (11.68 g colony <->1), followed by linseed oil and palm oil (11.30 g colony <->1) and palm oil (9.61 g colony <->1), being higher than control I (6.35 g colony <->1), and II (6.95 g colony <->1). The results demonstrated that the supplementation with a mixture of linseed oil plus palm oil, and isolated soy protein plus brewers yeast is recommended to increase the royal jelly production on a commercial scale. Besides becoming an important tool for beekeepers by increasing the production, it also contributes to improve the acceptance rate of grafted larvae.(AU)

Este estudo foi realizado para avaliar o efeito de suplementos elaborados com proteína isolada de soja, levedo de cerveja, mistura de proteína isolada de soja com levedo de cerveja, óleo de linhaça, óleo de palma e mistura de óleo de linhaça com óleo de palma na produção de geleia real por colônias de abelhas africanizadas. O total de geleia real produzida foi superior (p < 0,05) nos tratamentos com proteína isolada de soja e levedo de cerveja (11,68 g colônia <->1), seguido do suplemento óleo de linhaça e palma (11,30 g colônia <->1) e suplemento palma(9,61 g colônia <->1), sendo estes superiores aos tratamentos-controle I (6,35 g colônia <->1) e II (6,95 g colônia <->1). Essa sobservações demonstraram que a suplementação feita com uma mistura de óleo de linhaça e de palma, e proteína isolada de soja e levedo de cerveja poderiam ser recomendadas para aumentar a produção de geleia real em escala comercial, além de se tornar uma importante ferramenta para os apicultores, por aumentar a produção, contribuir para aumentar a taxa de aceitação das larvas transferidas.(AU)

Viabilidade financeira da produção de geleia real com abelhas africanizadas suplementadas com diferentes nutrientes / Financial viability in royal jelly production with Africanized honey bees supplemented with different nutrients

O objetivo foi avaliar a viabilidade financeira do fornecimento de cinco suplementos elaborados com diferentes fontes de óleo e proteína para abelhas africanizadas submetidas à produção de geleia real. Foi verificado se os investimentos com a suplementação das colônias proporcionam rentabilidade aos apicultores, a fim de proporcionar opções lucrativas para diversificação dos produtos apícolas. Para avaliar os cinco suplementos, realizaram-se dois ensaios experimentais. Em cada ensaio, 20 recrias foram divididas aleatoriamente em quatro tratamentos. Foram realizadas 15 observações por recria. No ensaio I, os tratamentos foram: óleo de linhaça mais óleo de palma, óleo de linhaça, óleo de palma e controle sem suplementação. No ensaio II, proteína isolada de soja mais levedo de cerveja, proteína isolada de soja, levedo de cerveja e controle sem suplementação. Foram determinados os seguintes indicadores financeiros de produção: receita operacional líquida, custo total, lucro e relação benefício-custo. Suplementos elaborados com mistura de óleos de linhaça mais óleo de palma e proteína isolada de soja mais levedo de cerveja produziram uma relação entre o lucro obtido e o valor calculado dos custos indiretos de produção de 2,58 e 2,50, respectivamente, diferindo do controle (p < 0,05), indicando que o fornecimento destes suplementos é viável e garante benefícios financeiros superiores na produção de geleia real quando comparados com os demais tratamentos e o controle sem suplementação.(AU)

This study was carried out to evaluate the financial viability of five supplements made with different sources of oil and protein, to be given to Africanized honeybees for royal jelly production. The study verified whether the investments with colony supplementation give financial returns to beekeepers, increasing profits for the diversification of bee products. In order to evaluate the five supplements, two experimental assays were performed. In each, 20 colonies were distributed randomly in four treatments, with 15 replications per colony. In assay I, the treatments were: linseed oil plus palm oil supplement, linseed oil, palm oil, and control without supplementation. In assay II, isolated soy protein plus brewers yeast, isolated soy protein, brewers yeast, and control without supplementation were evaluated. The following production financial indicators were determined: net operating income, total cost, profit and benefit-cost ratio. Supplements made with mixtures of linseed oil plus palm oil and isolated soy protein plus beer yeast showed ratios between the obtained profit and the calculated values for indirect production costs of 2.58 and 2.50, respectively, differing from the control (p < 0.05), which indicates it is economically viable to supplement Africanized honey bees in royal jelly production when compared to other treatments and control without supplementation.(AU)

Viabilidade financeira da produção de geleia real com abelhas africanizadas suplementadas com diferentes nutrientes / Financial viability in royal jelly production with Africanized honey bees supplemented with different nutrients

O objetivo foi avaliar a viabilidade financeira do fornecimento de cinco suplementos elaborados com diferentes fontes de óleo e proteína para abelhas africanizadas submetidas à produção de geleia real. Foi verificado se os investimentos com a suplementação das colônias proporcionam rentabilidade aos apicultores, a fim de proporcionar opções lucrativas para diversificação dos produtos apícolas. Para avaliar os cinco suplementos, realizaram-se dois ensaios experimentais. Em cada ensaio, 20 recrias foram divididas aleatoriamente em quatro tratamentos. Foram realizadas 15 observações por recria. No ensaio I, os tratamentos foram: óleo de linhaça mais óleo de palma, óleo de linhaça, óleo de palma e controle sem suplementação. No ensaio II, proteína isolada de soja mais levedo de cerveja, proteína isolada de soja, levedo de cerveja e controle sem suplementação. Foram determinados os seguintes indicadores financeiros de produção: receita operacional líquida, custo total, lucro e relação benefício-custo. Suplementos elaborados com mistura de óleos de linhaça mais óleo de palma e proteína isolada de soja mais levedo de cerveja produziram uma relação entre o lucro obtido e o valor calculado dos custos indiretos de produção de 2,58 e 2,50, respectivamente, diferindo do controle (p < 0,05), indicando que o fornecimento destes suplementos é viável e garante benefícios financeiros superiores na produção de geleia real quando comparados com os demais tratamentos e o controle sem suplementação.

This study was carried out to evaluate the financial viability of five supplements made with different sources of oil and protein, to be given to Africanized honeybees for royal jelly production. The study verified whether the investments with colony supplementation give financial returns to beekeepers, increasing profits for the diversification of bee products. In order to evaluate the five supplements, two experimental assays were performed. In each, 20 colonies were distributed randomly in four treatments, with 15 replications per colony. In assay I, the treatments were: linseed oil plus palm oil supplement, linseed oil, palm oil, and control without supplementation. In assay II, isolated soy protein plus brewer’s yeast, isolated soy protein, brewer’s yeast, and control without supplementation were evaluated. The following production financial indicators were determined: net operating income, total cost, profit and benefit-cost ratio. Supplements made with mixtures of linseed oil plus palm oil and isolated soy protein plus beer yeast showed ratios between the obtained profit and the calculated values for indirect production costs of 2.58 and 2.50, respectively, differing from the control (p < 0.05), which indicates it is economically viable to supplement Africanized honey bees in royal jelly production when compared to other treatments and control without supplementation.

Produção de geleia real em colônias de abelhas africanizadasconsiderando diferentes suplementos proteicos e a influência defatores ambientais / Royal jelly production in Africanized honeybee colonies consideringdifferent protein supplements and the influence of environmental factors

O objetivo foi avaliar o efeito da suplementação proteica sobre a produção de geleia real em colônias de Apis mellifera e correlacionar esta produção com as variáveis climáticas. Os tratamentos foram: colônias que receberam uma ração elaborada com 35% de proteína; colônias que receberam suplemento proteico comercial com 35% de proteína bruta e colônias que não receberam ração proteica. Não houve diferença (p > 0,05) entre os tratamentos para as variáveis de produção. As médias foram: quantidade de larvas aceitas, 8,56 ± 6,76; porcentagem de aceitação, 29,20 ± 22,03%; quantidade de geleia real produzida por colônia, 1,83 ± 0,82 g e quantidade produzida por cúpula, 213,58 ± 108,36 mg. A precipitação pluviométrica não influenciou (p > 0,05) a produção de geleia real. Os modelos selecionados evidenciaram que houve efeito negativo da temperatura máxima e umidade relativa mínima do ar com número de larvas aceitas. Observou-se que a porcentagem de aceitação de larvas e a produção de geleia real por colônias apresentaram correlação positiva com a umidade relativa máxima e negativa com a umidade relativa mínima. Pode-se concluir que a adição de suplemento proteico (35%) não aumentou a produção de geleia real das colônias de abelhas africanizadas e seu uso para esta finalidade foi economicamente inviável.(AU)

This research was carried out to evaluate the effect of proteic supplement on royal jelly production in honeybee colonies and its correlation with environmental variables. The treatments were: colonies that had received a diet formulated with 35% crude protein, colonies that had received a commercial supplement with 35% crude protein, and colonies that did not receive protein diet. There was no difference (p > 0.05) among the treatments for parameters of production. The average for each variable was: amount accepted larvae, 8.56 ± 6.76; acceptance percentage, 29.20 ± 22.03%; amount of royal jelly produced per colony, 1.83 ± 0.82 g; and amount of royal jelly produced per cup, 213.58 ± 108.36 mg. Rainfall did not affect (p > 0.05) royal jelly production. The selected models point to a negative correlation among larvae accepted with the maximum temperature and low relative humidity. Larvae acceptance and royal jelly production per cup had a positive correlation with the maximum relative humidity and negative correlation with the minimum relative humidity. It can be concluded that the addition of proteic supplement (35%) did not increase royal jelly production of Africanized honeybee colonies, and its use for this purpose was unprofitable. (AU)