Pathological and Immunohistochemical Examinations in Chukar Partridge (Alectoris chukar) of Wild and Captive Population

The aim of this study was to evaluate the health situation of chukar partridges through several diagnostic methods. We investigated a total of 224 birds in eighteen populations throughout Turkey, fourteen wild and four captive. The molecular sexing method was used for gender identification. Clinically, traumatic lesions and inflammatory reactions were the most commonly observed in the eyes and extremities of the Chukar Partridges in the breeding stations. At necropsy, the most common findings were enteritis and liver lesions. At the histopathological examination, pneumonia, anthracosis, and inflammatory changes in the digestive system were among the common findings. Interestingly, liver parasites were found in wild samples. At the immunohistochemical examinations, the tissues were evaluated for Marek's disease (MD), Adenovirus, Avian mycobacteriosis (AMB), and Aspergillosis. While MD and AMB were not found in breeding stations, we determined them from wild populations. Aspergillus was found in both wild and captive populations; Adenovirus antigens were found only in breeding stations. When the captive and wild populations were evaluated together, MD 1.3%, AMB 0.9%, Aspergillosis 1.3%, Adenovirus 1.8% were found. The relation between sex and diseases was also examined. As a result, the data of this study showed that chukar partridges from both breeding stations and wild populations are not an important source of diseases, but especially released partridges from breeding stations may carry some microorganisms. For that reason, captive populations should be regularly monitored for contagious diseases.(AU)

Vitamin A deficiency in peafowl with secondary visceral urate deposition

Clinical History: In a flock of approximately 180 peafowl, several were showing signs of a possible upper respiratory infection and had mouth gaping per the owner. They were also reported to be lethargic, to have excessive phlegm or mucus in the mouths, had trouble swallowing, and were losing weight. They were being treated with Baytril and Metronidazole with no improvement. Approximately eight had died. Five peafowl were submitted for necropsy and diagnostic work-up, including three peahens and two peacocks. Gross Findings: In all five peafowl, the oral cavity contained excess mucus. The oral, crop, and esophageal mucosa had disseminated, smooth, raised, round nodules with a central pore. The proximal esophagus was the most severely affected site. The nodules measured on average ~2 mm in diameter. Upon squeezing some of these nodules, pale tan, caseous material could be expressed. In all five peafowl, the heart was diffusely coated by abundant white, chalky, urate material. Similar though lesser amounts of urates partially coated the surface of the liver and other coelomic membranes. In one peahen, the ureters were multifocally distended and contained consolidated accumulations of tan to pale yellow, caseous material. The kidneys in this bird were pale. Follow-up questions: Morphologic diagnoses Cause Pathogenesis

Studies on parasitic prevalence in pet birds from Punjab, Pakistan / Estudos de prevalência parasítica em pássaros de estimação de Punjab, Paquistão

During this one year study, blood and fecal samples of doves (Zenaida asiatica), ducks (Anas platyrhynchos), pigeons (Columba livia), partridges (Alectoris chukar), turkeys (Meleagris gallopavo) and goose (Chen caerulescens) were collected to assess the parasitic prevalence in these birds. The birds were kept at Avian Conservation and Research Center, Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore. All these avian species were kept in separate cages and their entire body was inspected on regularly basis to record external parasites. For internal parasites, 100 blood and 100 fecal samples for each species were analyzed. During present study, two species of ectoparasites i.e. fowl ticks (Args persicus) and mite (Dermanyssus gallinae) while 17 species of endoparasites; three from blood and 14 from fecal samples were identified. Prevalence of blood parasites was Plasmodium juxtanucleare 29.3%, Aegyptinella pullorum 15% and Leucoctoyzoon simond 13%. Parasitic species recorded from fecal samples included 6 species of nematodes viz. Syngamus trachea with parasitic prevalence of 50%, Capillaria anatis 40%, Capillaria annulata 37.5%, Heterakis gallinarum 28.3%, Ascardia galli 24% and Allodpa suctoria 2%. Similarly, two species of trematodes viz. Prosthogonimus ovatus having parasitic prevalence of 12.1% and Prosthogonimus macrorchis 9.1% were also recorded from fecal samples of the birds. Single cestode species Raillietina echinobothrida having parasitic prevalence of 27% and 3 protozoan species i.e. Eimeria maxima having prevalence 20.1%, Histomonas meleagridis 8% and Giardia lamblia 5.3% were recorded. In our recommendation, proper medication and sanitation of the bird's houses and cages is recommended to avoid parasites.

Durante este estudo de um ano, amostras de sangue e fezes de pombos (Zenaida asiatica), patos (Anas platyrhynchos), pombos (Columba livia), perdizes (Alectoris chukar), perus (Meleagris gallopavo) e ganso (Chen caerulescens) foram coletados para avaliar a prevalência de parasitas nessas aves. As aves foram mantidas no Centro de Conservação e Pesquisa de Aves, Departamento de Vida Selvagem e Ecologia, Universidade de Veterinária e Ciências Animais, Lahore. Todas essas espécies de aves foram mantidas em gaiolas separadas e todo o seu corpo foi inspecionado regularmente para registrar parasitas externos. Para parasitas internos, foram analisadas 100 amostras de sangue e 100 amostras fecais de cada espécie. Durante o presente estudo, duas espécies de ectoparasitas, ou seja, carrapatos de aves (Args persicus) e ácaros (Dermanyssus gallinae), enquanto 17 espécies de endoparasitas, três de sangue e 14 de amostras fecais, foram identificadas. Os parasitas sanguíneos prevalentes foram Plasmodium juxtanucleare, 29,3%, Aegyptinella pullorum, 15%, e Leucoctoyzoon simond, 13%. As espécies parasitas registradas em amostras fecais incluíram 6 espécies de nematoides viz. Syngamus traqueia com prevalência parasitária de 50%, Capillaria anatis, 40%, Capillaria annulata, 37,5%, Heterakis gallinarum, 28,3%, Ascardia galli, 24% e Allodpa suctoria, 2%. Da mesma forma, duas espécies de trematódeos viz. Prosthogonimus ovatus com prevalência parasitária de 12,1% e Prosthogonimus macrorchis, 9,1%, também foram registrados nas amostras fecais das aves. Espécies de cestoide único Raillietina echinobothrida com prevalência parasitária de 27% e 3 espécies de protozoários, ou seja, Eimeria maxima tendo prevalência de 20,1%, Histomonas meleagridis, 8%, e Giardia lamblia, 5,3%, foram registradas. Em nossa recomendação, são indicados medicação adequada e saneamento das casas e gaiolas dos pássaros para evitar parasitas.

Whole and ground sorghum replacing corn on the performance of carcass parts and relative weight of 28-day-old turkey offal / Sorgo integral e moído em substituição ao milho no desempenho, de partes da carcaça e peso relativo de vísceras de perus de 28 dias

The study evaluated the effects of replacing corn with whole and ground sorghum on the zootechnical performance of turkeys fed from one to 28 days of age. A total of 3,960 male Nicholas turkeys were used, divided into six treatments: A) Whole sorghum (100%Sw); B) Ground corn (100%Cg); C) 75% Ground Corn + 25% Ground Sorghum (75%Cg/25%Sg); D) 50% Ground Corn + 50% Ground Sorghum (50%Cg/50%Sg); E) 25% Ground Corn + 75% Ground Sorghum (25%Cg/75%SG) and F) Ground Sorghum (100%Sg). At seven days, live weight was the same between treatments (164 g per bird). At 28 days, the percentage of breast, thigh-drumstick, and wings remained constant in the corn-based diet or partial and total replacements by ground or whole sorghum grain. The length of the small intestine was shorter in treatments B and C. The digestibility of the lipid fraction of the diet (DEE) was significantly higher in the diet with ground sorghum. The treatment based on ground sorghum grain showed the same result for ground corn in the dry matter (DM) and mineral matter (MM DM%) composition of the turkey carcass at 28 days. Ground sorghum influenced the lipid portion of the carcasses (EE DM%). Thus, it is concluded that whole sorghum grain presented the same results as ground sorghum and ground corn for zootechnical performance, carcass muscle mass, and viscera morphometry in turkeys at 28 days of age.

Objetivou-se avaliar os efeitos da substituição do milho pelo sorgo inteiro e moído sobre o desempenho zootécnico de perus fornecido no período de um a 28 dias de idade. Foram utilizados 3.960 perus machos da linhagem Nicholas, divididos em seis tratamentos: A) Sorgo inteiro (100%Si); B) Milho moído (100%M); C) 75% Milho moído + 25% Sorgo moído (75%M25%S); D) 50% Milho moído + 50% Sorgo moído (50%MS); E) 25% Milho moído + 75% Sorgo moído (25%M/75%S) e F) Sorgo moído (100%Sm). Aos sete dias de idade o peso vivo foi igual entre os tratamentos (média de 164 g por ave). Aos 28 dias a percentagem de peito, coxa-sobrecoxa e asas mantiveram-se constantes na dieta a base de milho, ou substituições parciais e totais pelo sorgo grão moído ou inteiro. O comprimento do intestino delgado foi menor no tratamento B e C. A digestibilidade da fração lipídica da ração (DEE) foi significativamente maior na ração com o sorgo moído. O tratamento base sorgo grão moído mostrou o mesmo resultado para milho moído na composição de matéria seca (MS) e de matéria mineral (MM MS) da carcaça dos perus aos 28 dias. O sorgo grão moído influenciou a parcela lipídica das carcaças (EE MS). Desta forma, conclui-se que o grão de sorgo inteiro apresentou os mesmos resultados do que sorgo moído e milho moído para desempenho zootécnico, massa muscular da carcaça e morfometria das vísceras em peruzinhos do alojamento a 28 dias de idade.

Studies on parasitic prevalence in pet birds from Punjab, Pakistan / Estudos de prevalência parasítica em pássaros de estimação de Punjab, Paquistão

During this one year study, blood and fecal samples of doves (Zenaida asiatica), ducks (Anas platyrhynchos), pigeons (Columba livia), partridges (Alectoris chukar), turkeys (Meleagris gallopavo) and goose (Chen caerulescens) were collected to assess the parasitic prevalence in these birds. The birds were kept at Avian Conservation and Research Center, Department of Wildlife and Ecology, University of Veterinary and Animal Sciences, Lahore. All these avian species were kept in separate cages and their entire body was inspected on regularly basis to record external parasites. For internal parasites, 100 blood and 100 fecal samples for each species were analyzed. During present study, two species of ectoparasites i.e. fowl ticks (Args persicus) and mite (Dermanyssus gallinae) while 17 species of endoparasites; three from blood and 14 from fecal samples were identified. Prevalence of blood parasites was Plasmodium juxtanucleare 29.3%, Aegyptinella pullorum 15% and Leucoctoyzoon simond 13%. Parasitic species recorded from fecal samples included 6 species of nematodes viz. Syngamus trachea with parasitic prevalence of 50%, Capillaria anatis 40%, Capillaria annulata 37.5%, Heterakis gallinarum 28.3%, Ascardia galli 24% and Allodpa suctoria 2%. Similarly, two species of trematodes viz. Prosthogonimus ovatus having parasitic prevalence of 12.1% and Prosthogonimus macrorchis 9.1% were also recorded from fecal samples of the birds. Single cestode species Raillietina echinobothrida having parasitic prevalence of 27% and 3 protozoan species i.e. Eimeria maxima having prevalence 20.1%, Histomonas meleagridis 8% and Giardia lamblia 5.3% were recorded. In our recommendation, proper medication and sanitation of the bird's houses and cages is recommended to avoid parasites.(AU)

Durante este estudo de um ano, amostras de sangue e fezes de pombos (Zenaida asiatica), patos (Anas platyrhynchos), pombos (Columba livia), perdizes (Alectoris chukar), perus (Meleagris gallopavo) e ganso (Chen caerulescens) foram coletados para avaliar a prevalência de parasitas nessas aves. As aves foram mantidas no Centro de Conservação e Pesquisa de Aves, Departamento de Vida Selvagem e Ecologia, Universidade de Veterinária e Ciências Animais, Lahore. Todas essas espécies de aves foram mantidas em gaiolas separadas e todo o seu corpo foi inspecionado regularmente para registrar parasitas externos. Para parasitas internos, foram analisadas 100 amostras de sangue e 100 amostras fecais de cada espécie. Durante o presente estudo, duas espécies de ectoparasitas, ou seja, carrapatos de aves (Args persicus) e ácaros (Dermanyssus gallinae), enquanto 17 espécies de endoparasitas, três de sangue e 14 de amostras fecais, foram identificadas. Os parasitas sanguíneos prevalentes foram Plasmodium juxtanucleare, 29,3%, Aegyptinella pullorum, 15%, e Leucoctoyzoon simond, 13%. As espécies parasitas registradas em amostras fecais incluíram 6 espécies de nematoides viz. Syngamus traqueia com prevalência parasitária de 50%, Capillaria anatis, 40%, Capillaria annulata, 37,5%, Heterakis gallinarum, 28,3%, Ascardia galli, 24% e Allodpa suctoria, 2%. Da mesma forma, duas espécies de trematódeos viz. Prosthogonimus ovatus com prevalência parasitária de 12,1% e Prosthogonimus macrorchis, 9,1%, também foram registrados nas amostras fecais das aves. Espécies de cestoide único Raillietina echinobothrida com prevalência parasitária de 27% e 3 espécies de protozoários, ou seja, Eimeria maxima tendo prevalência de 20,1%, Histomonas meleagridis, 8%, e Giardia lamblia, 5,3%, foram registradas. Em nossa recomendação, são indicados medicação adequada e saneamento das casas e gaiolas dos pássaros para evitar parasitas.(AU)

Performance of Turkeys in Enrichment Environment with Perches and Outdoor Access under Tropical Conditions

Heat stress compromises turkey's productivity and increase mortality mainly in the final stages of growth. This study evaluated the effect of perches and its interaction with outdoor access on turkey performance in high environment temperature humidity index (THI). Turkeys were reared in 1.75 × 5 m indoor floor pens and were fed with a standard commercial diet, offered ad libitum according to the productive phase. All poults were housed indoors until 62 d of age. A free-range area for a replicate of 8.75 m2, with natural shadow, was available from 07:00 to 19:00 h. Final density was 10.33 ± 0.22 kg/m2. The treatments were a combination of a factorial arrangement (2 × 2) with or without perches and, with or without access to the outdoors. From 10:00 and 19:00 THI was above critical level of comfort (heat stress). In indoors turkeys, feed intake (FI) decreased, and water intake increased, panting was observed, and had a significantly lower final body weight (BW) and FI than turkeys allowed outdoors (p<0.05). Perch availability decreased final BW and FI (p<0.05). Differences in weight of breast meat, wings, or thighs between treatments were negligible. In conclusion turkeys with outdoor access from 62 d of age had better performance.(AU)

Predictive Equations of Carcass Characteristics and Primal Cut Weights of Native Mexican Guajolotes Using Body Measurements

This study was conducted to develop predictive equations for carcass characteristics and primal cut weights of native Mexican guajolotes using body measurements (BM). For this study, a total of 36 male guajolotes (Meleagris gallopavogallopavo), aged 6 to 10 months, and mean slaughter body weight (SBW) of 4543.14 ± 656.60 g, were used. The birds were kept under traditional extensive conditions. ThefollowingBMswererecorded24 h before slaughter: thoracicperimeter (TP), body circumference (BC), body length (BL), wing length (WL), keel length (KL), shank length (SL) and shank diameter (SD). After slaughter, hot carcass weight (HCW), cold carcass weight (CCW), hot dressing percentage (HDP), cold dressing percentage (CDP), organs and viscera weight (VIS) and abdominal fat weight (AFW) were recorded. The carcasses were dissected in to five primal cut (breast, thigh, drumstick, back and wing). The SBW and BMs showed moderate to high positive correlations (p<0.01; 0.34≤r<0.97) with carcass characteristics and primal cut weights. In the equations generated to predict HCW, CCW, HDP, CDP, VIS and AFW, the R2 ranged from 0.40 to 0.96, and the predictor variables were SBW, KL, BC, WL and SL. Regarding the equations developed to predict the primal cut weights, R2 ranged from 0.58 to 0.91. In these models, SBW, BC, SD, WL and KL explained most of the observed variation. The prediction equations obtained in the study had moderate to high accuracy; therefore, they can be used by researchers, technicians and poultry producers to obtain information on the carcass composition of native Mexican guajolotes.(AU)

Effect of dietary fat level and source on performance and immune system response of turkeys

An experiment was conducted to determine effects of different levels and sources of fats in diets on growth performance, carcass characteristics and immune response of turkeys during four periods (0-21, 22 to 42, 43 to 63 and 64 to 70 days of age). A completely randomized design with five treatments, six replicates and eight B.U.T.6 turkey chickens per replicate was used. Treatments included: Control diet, diet containing 2.5% of soybean oil, diet containing 2.5% fat supplement, diet containing 5% soybean oil, diet containing 5% fat supplement. The results showed that using 5% of soybean oil increased average daily gain of turkeys (89.04 g) throughout the experimental period (0-70 days) compared with the control group (81.11 g; p < 0.05). Treatments containing 2.5 and 5% soybean oil improved feed conversion ratio compared to control group (p < 0.05). Soybean oil at the levels of 2.5 and 5% was led to higher spleen and bursa percentages compared to other treatments, respectively (p < 0.05). The level and source of dietary fat had not significant effect on antibody titer against Newcastle virus vaccine on 42 and 70 days of age (p > 0.05). It can be concluded that supplementing diet with 5% soybean oil improved the performance of turkeys.(AU)

Effect of dietary fat level and source on performance and immune system response of turkeys

An experiment was conducted to determine effects of different levels and sources of fats in diets on growth performance, carcass characteristics and immune response of turkeys during four periods (0-21, 22 to 42, 43 to 63 and 64 to 70 days of age). A completely randomized design with five treatments, six replicates and eight B.U.T.6 turkey chickens per replicate was used. Treatments included: Control diet, diet containing 2.5% of soybean oil, diet containing 2.5% fat supplement, diet containing 5% soybean oil, diet containing 5% fat supplement. The results showed that using 5% of soybean oil increased average daily gain of turkeys (89.04 g) throughout the experimental period (0-70 days) compared with the control group (81.11 g; p 0.05). It can be concluded that supplementing diet with 5% soybean oil improved the performance of turkeys.

Classificação dos graus de lesões de aerossaculite em perus associadas com enterobactérias / [Classification of the levels of the airsacculitis injuries in turkeys associated with Enterobacteriaceae]

Foram padronizados os graus de lesões dos sacos aéreos em perus com aerossaculite, associadas com a presença de isolados de enterobactérias nesses órgãos. Um total de 110 amostras de sacos aéreos de perus machos com aerossaculite foi coletado para o estudo. Durante o processo de abate, as amostras foram coletadas por meio de swabs e submetidas a três métodos de armazenamento (imediato, congelado ou pré-incubado após congelamento) para posterior comparação das suas eficiências de isolamento. Os gêneros da família Enterobacteriaceae foram identificados pelas séries bioquímicas EPM, MILi e citrato de Simmons. O crescimento bacteriano ocorreu em 43,64% das amostras. Neste estudo, quatro padrões de lesões de aerossaculite foram identificados de acordo com as características patológicas dos sacos aéreos. Os principais gêneros de enterobactérias identificadas foram: Escherichia coli, Citrobacter, Proteus, Edwardsiella, Morganella, Kluyvera, Salmonella e Klebsiella. Foi observado que os graus padronizados como 3 e 4 apresentaram maior variedade de gêneros bacterianos. O armazenamento imediato apresentou maior porcentagem de positividade, 41,82%, no entanto o pré-incubado após congelamento se apresentou mais eficaz em relação à quantidade de colônias.(AU)

The degrees of air sac lesions in turkeys with airsacculitis were standardized, associated with the presence of Enterobacteriaceae isolated from these organs. A total of 110 samples of air sacs from male turkeys with airsacculitis were collected and analyzed. During the slaughtering process, the sample collection was done using swabs and submitted to three storage methods (immediate, frozen, or pre incubated after freezing) for further comparison of their isolated efficiency. The bacterial genera of the family Enterobacteriaceae were identified biochemical series EPM, MILi and Simmons citrate. Bacterial growth occurred in 43.64% of samples. In this study, four patterns of aerossaculitis lesions were identified according to the pathological characteristics of air sacs. The frequencies of the Enterobacteriaceae isolated identified in the samples were: Escherichia coli, Citrobacter, Proteus, Edwardsiella, Morganell, Kluyvera, Salmonella and Klebsiella. Otherwise, it was observed that the levels already standardized as level three and four showed higher variety of genus. The immediate storage showed higher percentage of positivity at 41.82%, however, the pre incubated after freezing showed more efficiency in relation to the quantity of colonies.(AU)

Classificação dos graus de lesões de aerossaculite em perus associadas com enterobactérias / [Classification of the levels of the airsacculitis injuries in turkeys associated with Enterobacteriaceae]

Foram padronizados os graus de lesões dos sacos aéreos em perus com aerossaculite, associadas com a presença de isolados de enterobactérias nesses órgãos. Um total de 110 amostras de sacos aéreos de perus machos com aerossaculite foi coletado para o estudo. Durante o processo de abate, as amostras foram coletadas por meio de swabs e submetidas a três métodos de armazenamento (imediato, congelado ou pré-incubado após congelamento) para posterior comparação das suas eficiências de isolamento. Os gêneros da família Enterobacteriaceae foram identificados pelas séries bioquímicas EPM, MILi e citrato de Simmons. O crescimento bacteriano ocorreu em 43,64% das amostras. Neste estudo, quatro padrões de lesões de aerossaculite foram identificados de acordo com as características patológicas dos sacos aéreos. Os principais gêneros de enterobactérias identificadas foram: Escherichia coli, Citrobacter, Proteus, Edwardsiella, Morganella, Kluyvera, Salmonella e Klebsiella. Foi observado que os graus padronizados como 3 e 4 apresentaram maior variedade de gêneros bacterianos. O armazenamento imediato apresentou maior porcentagem de positividade, 41,82%, no entanto o pré-incubado após congelamento se apresentou mais eficaz em relação à quantidade de colônias.(AU)

The degrees of air sac lesions in turkeys with airsacculitis were standardized, associated with the presence of Enterobacteriaceae isolated from these organs. A total of 110 samples of air sacs from male turkeys with airsacculitis were collected and analyzed. During the slaughtering process, the sample collection was done using swabs and submitted to three storage methods (immediate, frozen, or pre incubated after freezing) for further comparison of their isolated efficiency. The bacterial genera of the family Enterobacteriaceae were identified biochemical series EPM, MILi and Simmons citrate. Bacterial growth occurred in 43.64% of samples. In this study, four patterns of aerossaculitis lesions were identified according to the pathological characteristics of air sacs. The frequencies of the Enterobacteriaceae isolated identified in the samples were: Escherichia coli, Citrobacter, Proteus, Edwardsiella, Morganell, Kluyvera, Salmonella and Klebsiella. Otherwise, it was observed that the levels already standardized as level three and four showed higher variety of genus. The immediate storage showed higher percentage of positivity at 41.82%, however, the pre incubated after freezing showed more efficiency in relation to the quantity of colonies.(AU)

Effect of Sodium Chloride Replacement with Potassium Chloride on Quality Traits of Bicarbonate-Marinated Turkey Breast Meat

This study aims to evaluate the possibility to formulate low-sodium bicarbonate-marinated turkey breast meat. In total, 60 meat cuts (100 × 50 × 30mm) were divided into four treatments: B1 (0.5% sodium bicarbonate and 0% sodium chloride replacement), B2 (0.5% sodium bicarbonate and 15% sodium chloride replacement), B3 (0.5% sodium bicarbonate and 30% sodium chloride replacement), and B4 (0.5% sodium bicarbonate and 45% sodium chloride replacement). The results showed that sodium replacement up to 45% had no impact on texture (as represented by Allo-Kramer shear values) and water activity. After cooking, Group B1 exhibited the highest L* value (72.1) and the lowest b* (6.6) when compared to other groups. In conclusion, replacing sodium chloride with potassium chloride up to 45% in the presence of sodium bicarbonate did not affect negatively several quality traits (sensory traits, composition, and texture, etc.).(AU)

Effect of Sodium Chloride Replacement with Potassium Chloride on Quality Traits of Bicarbonate-Marinated Turkey Breast Meat

This study aims to evaluate the possibility to formulate low-sodium bicarbonate-marinated turkey breast meat. In total, 60 meat cuts (100 × 50 × 30mm) were divided into four treatments: B1 (0.5% sodium bicarbonate and 0% sodium chloride replacement), B2 (0.5% sodium bicarbonate and 15% sodium chloride replacement), B3 (0.5% sodium bicarbonate and 30% sodium chloride replacement), and B4 (0.5% sodium bicarbonate and 45% sodium chloride replacement). The results showed that sodium replacement up to 45% had no impact on texture (as represented by Allo-Kramer shear values) and water activity. After cooking, Group B1 exhibited the highest L* value (72.1) and the lowest b* (6.6) when compared to other groups. In conclusion, replacing sodium chloride with potassium chloride up to 45% in the presence of sodium bicarbonate did not affect negatively several quality traits (sensory traits, composition, and texture, etc.).

Principais parasitos em aves industriais (frangos, galinhas e perus) - revisão de literatura

No decorrer dos anos, a avicultura passou por extraordinárias transformações, tornando o Brasil um dos maiores produtores e exportadores de aves do mundo. O setor avícola passou de nível de proprietário de granja para economia de alta escala, sendo possível, pela associação de produtores individuais fornecendo aves para uma mesma empresa processadora. Como qualquer atividade agroindustrial, esta também enfrenta desafios quanto a produção, neste contexto, devem-se ressaltar os agentes causadores das patologias em aves, sendo os parasitos os principais motivos as quais causam tantos danos a estes animais. Os maiores causadores de prejuízos econômicos para o setor produtivo de aves comerciais são, os protozoários. Entre os vários problemas sanitários encontrados na avicultura destacam-se então as doenças parasitarias, podendo causar desde infecções subclínicas até a morte das aves. Quando se trata de produção de aves em alta densidade e com alto número de animais no mesmo local, associado a más práticas de saneamento e biosseguridade o índice de acometimento aumenta significativamente. Desta forma, as aves criadas para produção, sejam estas de ovos ou carne, são mais susceptíveis a doenças infectocontagiosas. Isso acarreta prejuízo econômico para o setor avícola, que sofre descontrole econômico e produtivo de caráter interno e externo.(AU)

Over the years poultry has undergone extraordinary transformations, making Brazil one of the world's largest producers and exporters of poultry. The poultry sector moved from farm owner level to high scale economy, being possible by the association of individual producers supplying poultry to the same processing company. As any agroindustrial activity, it also faces production challenges, in this context, it is necessary to emphasize the causative agents of the main diseases in the birds and to demonstrate that they, the parasites, are important etiological generators. The major causes of economic losses to the productive sector of commercial birds are protozoa and helminths. Among the various health problems that we find in poultry, we can highlight parasitic diseases, which can range from subclinical infections to the death of birds. When it comes to the production of birds in high density and with high number of animals in the same place, associated with bad sanitation and biosecurity practices, the rate of involvement increases significantly. In this way, birds raised for production, whether they are eggs or meat, are more susceptible to infectious diseases. This entails economic loss for the poultry sector, which suffers economic and productive lack of internal and external character.(AU)

Principais parasitos em aves industriais (frangos, galinhas e perus) - revisão de literatura

No decorrer dos anos, a avicultura passou por extraordinárias transformações, tornando o Brasil um dos maiores produtores e exportadores de aves do mundo. O setor avícola passou de nível de proprietário de granja para economia de alta escala, sendo possível, pela associação de produtores individuais fornecendo aves para uma mesma empresa processadora. Como qualquer atividade agroindustrial, esta também enfrenta desafios quanto a produção, neste contexto, devem-se ressaltar os agentes causadores das patologias em aves, sendo os parasitos os principais motivos as quais causam tantos danos a estes animais. Os maiores causadores de prejuízos econômicos para o setor produtivo de aves comerciais são, os protozoários. Entre os vários problemas sanitários encontrados na avicultura destacam-se então as doenças parasitarias, podendo causar desde infecções subclínicas até a morte das aves. Quando se trata de produção de aves em alta densidade e com alto número de animais no mesmo local, associado a más práticas de saneamento e biosseguridade o índice de acometimento aumenta significativamente. Desta forma, as aves criadas para produção, sejam estas de ovos ou carne, são mais susceptíveis a doenças infectocontagiosas. Isso acarreta prejuízo econômico para o setor avícola, que sofre descontrole econômico e produtivo de caráter interno e externo.

Over the years poultry has undergone extraordinary transformations, making Brazil one of the world's largest producers and exporters of poultry. The poultry sector moved from farm owner level to high scale economy, being possible by the association of individual producers supplying poultry to the same processing company. As any agroindustrial activity, it also faces production challenges, in this context, it is necessary to emphasize the causative agents of the main diseases in the birds and to demonstrate that they, the parasites, are important etiological generators. The major causes of economic losses to the productive sector of commercial birds are protozoa and helminths. Among the various health problems that we find in poultry, we can highlight parasitic diseases, which can range from subclinical infections to the death of birds. When it comes to the production of birds in high density and with high number of animals in the same place, associated with bad sanitation and biosecurity practices, the rate of involvement increases significantly. In this way, birds raised for production, whether they are eggs or meat, are more susceptible to infectious diseases. This entails economic loss for the poultry sector, which suffers economic and productive lack of internal and external character.

Atributos físicos e químicos de um Latossolo submetido à aplicações sucessivas de cama de peru em pastejo rotacionado / Physical attributes and fertility of a Hapludox subjected to successive turkey manure applications in rotational pasture

Grandes quantidades de resíduos da agroindústria avícola são produzidas em áreas próximas aos criadouros, e muitas vezes esses resíduos são usados como fonte de adubação em pastagens, podendo alterar os atributos químicos e físicos do solo. O presente estudo objetivou avaliar os efeitos de aplicações de doses contínuas ao longo do tempo (até oito anos) de cama de peru nos atributos químicos e físicos de um Latossolo Vermelho distroférrico sob pastejo rotacionado. A área experimental foi dividida em 16 piquetes de 0,5 ha cada , e cultivada com Uroclhoa decumbens em sistema de pastejo rotativo. Os tratamentos foram dados por doses acumuladas de cama de peru, com aplicações anuais desde 2008 até o ano de 2015, sendo os seguintes: controle, 35,29; 51,79 e 66,24 Mg ha-1. O uso continuado de cama de peru por pelo menos 5 anos (35,29 Mg ha-1) promoveu incrementos nos teores de fósforo, potássio e a saturação por bases, além de reduzir a acidez e a saturação por alumínio. Alterações na matéria orgânica do solo, no entanto, foram encontradas somente após até 8 anos (66,24 Mg ha-1) de uso contínuo de cama de peru.Houve pouco efeito da utilização de cama de peru na relação Ca:Mg e também nos atributos físicos do solo, exceto pela macroporosidade na camada superficial, que foi maior nas doses intermediárias de cama de peru.(AU)

Large amounts of poultry agroindustry residues are produced in areas near the breeding grounds, and often these residues are used as a source of fertilization in pastures, which may affect the chemical and physical attributes of the soil. The aim of this study was to evaluate the effects of continuous application over time (up to eight years) of turkey manure on the chemical and physical attributes of an Oxisol under rotational grazing. The experimental area was divided into 16 plots of 0.5 ha each, and cultivated with Uroclhoa decumbens in rotational grazing system. Treatments were given by accumulated doses of turkey manure, with annual applications from 2008 to 2015, as follows: control, 35.29; 51.79 and 66.24 Mg ha-1. Continued use of turkey manure for at least 5 years (35.29 Mg ha-1) promoted increases in phosphorus, potassium and base saturation, as well as reducing acidity and aluminum saturation. Changes in soil organic matter, however, were found only after 8 years (66.24 Mg ha-1) of continuous use of turkey manure. There was little effect of turkey manure use on Ca:Mg ratio and also on soil physical attributes, except for macroporosity in the superficial layer, which was higher in intermediate doses of turkey manure.(AU)

Atributos físicos e químicos de um Latossolo submetido à aplicações sucessivas de cama de peru em pastejo rotacionado / Physical attributes and fertility of a Hapludox subjected to successive turkey manure applications in rotational pasture

Grandes quantidades de resíduos da agroindústria avícola são produzidas em áreas próximas aos criadouros, e muitas vezes esses resíduos são usados como fonte de adubação em pastagens, podendo alterar os atributos químicos e físicos do solo. O presente estudo objetivou avaliar os efeitos de aplicações de doses contínuas ao longo do tempo (até oito anos) de cama de peru nos atributos químicos e físicos de um Latossolo Vermelho distroférrico sob pastejo rotacionado. A área experimental foi dividida em 16 piquetes de 0,5 ha cada , e cultivada com Uroclhoa decumbens em sistema de pastejo rotativo. Os tratamentos foram dados por doses acumuladas de cama de peru, com aplicações anuais desde 2008 até o ano de 2015, sendo os seguintes: controle, 35,29; 51,79 e 66,24 Mg ha-1. O uso continuado de cama de peru por pelo menos 5 anos (35,29 Mg ha-1) promoveu incrementos nos teores de fósforo, potássio e a saturação por bases, além de reduzir a acidez e a saturação por alumínio. Alterações na matéria orgânica do solo, no entanto, foram encontradas somente após até 8 anos (66,24 Mg ha-1) de uso contínuo de cama de peru.Houve pouco efeito da utilização de cama de peru na relação Ca:Mg e também nos atributos físicos do solo, exceto pela macroporosidade na camada superficial, que foi maior nas doses intermediárias de cama de peru.

Large amounts of poultry agroindustry residues are produced in areas near the breeding grounds, and often these residues are used as a source of fertilization in pastures, which may affect the chemical and physical attributes of the soil. The aim of this study was to evaluate the effects of continuous application over time (up to eight years) of turkey manure on the chemical and physical attributes of an Oxisol under rotational grazing. The experimental area was divided into 16 plots of 0.5 ha each, and cultivated with Uroclhoa decumbens in rotational grazing system. Treatments were given by accumulated doses of turkey manure, with annual applications from 2008 to 2015, as follows: control, 35.29; 51.79 and 66.24 Mg ha-1. Continued use of turkey manure for at least 5 years (35.29 Mg ha-1) promoted increases in phosphorus, potassium and base saturation, as well as reducing acidity and aluminum saturation. Changes in soil organic matter, however, were found only after 8 years (66.24 Mg ha-1) of continuous use of turkey manure. There was little effect of turkey manure use on Ca:Mg ratio and also on soil physical attributes, except for macroporosity in the superficial layer, which was higher in intermediate doses of turkey manure.

A sinusoidal equation as an alternative to classical growth functions to describe growth profiles in turkeys

Because of the relatively long growing cycle and the high cost of research into turkey production and nutrition, the potential benefits from modelling growth in this avian species are considerable. Though there are many studies aimed at evaluating animal growth models, the number of studies targeting growth models in turkeys is quite limited. In this paper we present a sinusoidal function to describe the evolution of growth in turkeys as a function of time based on data published by Aviagen. The new function was evaluated with regard to its ability to describe the relationship between body weight and age in turkeys and was compared to four standard growth functions: the Gompertz, logistic, Lopez, and Richards. The results of this study show that the new sinusoidal function precisely describes the growth dynamics of turkeys. Fitting the functions to different data profiles nearly always led to the same or less maximized log-likelihood values for the sinusoidal equation, indicating its suitability in describing growth data from turkeys.(AU)

A sinusoidal equation as an alternative to classical growth functions to describe growth profiles in turkeys

Because of the relatively long growing cycle and the high cost of research into turkey production and nutrition, the potential benefits from modelling growth in this avian species are considerable. Though there are many studies aimed at evaluating animal growth models, the number of studies targeting growth models in turkeys is quite limited. In this paper we present a sinusoidal function to describe the evolution of growth in turkeys as a function of time based on data published by Aviagen. The new function was evaluated with regard to its ability to describe the relationship between body weight and age in turkeys and was compared to four standard growth functions: the Gompertz, logistic, Lopez, and Richards. The results of this study show that the new sinusoidal function precisely describes the growth dynamics of turkeys. Fitting the functions to different data profiles nearly always led to the same or less maximized log-likelihood values for the sinusoidal equation, indicating its suitability in describing growth data from turkeys.

Analysis of variables affecting carcass weight of white turkeys by regression analysis based on factor analysis scores and ridge regression

In this study, the influence of carcass parts weights (thigh, breast, wing, back weight, gizzard, heart, and feet) on whole carcass weight of white turkeys (Big-6) was analyzed by regression analysis based on ridge regression and factor analysis scores. For this purpose, a total of 30 turkey carcasses of 15 males and 15 females with 17 weeks of age, were used. To determine the carcass weight (CW), thigh weight (TW), breast weight (BRW), wing weight (WW), back weight (BW), gizzard weight (GW), heart weight (HW), and feet weight (FW) were used. In the ridge regression model, since the Variance Inflation Factor (VIF) values of the variables were less than 10, the multicollinearity problem was eliminated. Furthermore, R2=0.988 was obtained in the ridge regression model. Since the eigenvalues of the two variables predicted by factor analysis scores were greater than 1, the model can be explained by two factors. The variance explained by two factors constitutes 88.80% of the total variance. The regression equation was statistically significant (p<0.01). In the regression equation, two factors obtained by using factor analysis scores were independent variables and standardized carcass weight was considered as dependent variable. In the regression model created by factor analysis scores, the Variance Inflation Factor values were 1 and R2=0.966. Both regression models were found to be suitable for predicting carcass weight of turkeys. However, the ridge regression method, which presented higher R2 value, has been shown to better explain the carcass weight.(AU)