Gelatin-based polymeric films for applications in food packaging: an overview of advances, challenges, and perspectives / Filmes poliméricos à base de gelatina para aplicações em embalagens de alimentos: uma visão geral sobre avanços, desafios e perspectivas

ABSTRACT: This research carried out a bibliometric analysis and literature review on the production of gelatin-based films for application as food packaging, addressing the main advances and limitations. The search for articles was performed in the Scopus database, and bibliometric data were obtained using the Bibliometrix tool (RStudio software). It was observed that a wide variety of compounds can be incorporated into gelatin films to overcome the limitations related to their high solubility and low mechanical properties, as well as to obtain active or smart functions. Among the most reported compounds were essential oils, pigments extracted from vegetables, and other antimicrobial agents. The most reported foods as an application matrix were meat (fish, chicken, and shrimp), milk, cheese, and minimally processed fruits. Even with promising trends, the biggest challenge for large-scale applications is to obtain easily degradable biopolymers with structural and functional stability similar to synthetic polymers. Thus, a greater focus on this theme in research may favor significant advances in the use of these packages and positively impact several of the Sustainable Development Goals, as recommended by the United Nations.

RESUMO: Este estudo objetivou realizar uma análise bibliométrica e revisão de literatura acerca da produção de filmes à base de gelatina para aplicação como embalagens alimentícias, abordando os principais avanços e limitações. A busca de artigos foi realizada na base de dados da Scopus e os dados bibliométricos obtidos pela ferramenta Bibliometrix (RStudio software). Verificou-se uma grande variedade de compostos que podem ser incorporados nos filmes de gelatina, a fim de superar suas limitações relacionadas à alta solubilidade e baixas propriedades mecânicas, bem como para obtenção de funções ativas ou inteligentes. Dentre os compostos mais reportados, têm-se: óleos essenciais, pigmentos extraídos de vegetais e outros agentes antimicrobianos. Os alimentos mais reportados como matriz de aplicação foram: carnes (peixe, frango e camarão), leite, queijo e frutas, minimamente processadas. Mesmo com tendências promissoras, o maior desafio no âmbito das aplicações reais em larga escala é a obtenção de biopolímeros facilmente degradáveis, com estabilidade estrutural e funcional similar aos polímeros sintéticos. Dessa forma, o maior enfoque dessa temática em pesquisas poderá favorecer avanços significativos para o uso dessas embalagens, impactando positivamente diversos dos Objetivos para o Desenvolvimento Sustentável, preconizados pela Organização das Nações Unidas.

Effects of time-dependent degradation and freezing on biomechanical properties of healthy bovine jejunum / Efeitos da degradação dependente do tempo e do congelamento sobre as propriedades biomecânicas do jejuno bovino saudável

Degradation of bovine small intestine and respective effects on biomechanics have not been described to date. Biomechanical testing of intestinal tissues is often carried out within a few hours of donor death and tissue deterioration is not accounted for. Freezing is efficient for the preservation of several tissues; however, it may cause cellular damage. This study investigated the morphologic and biomechanical changes of bovine jejunum at different postmortem moments. Effects of freezing and thawing on morphology and biomechanical behavior were also examined. Macroscopic changes were first noted within eight hours of death. At this time, histologic changes also started to set in, and biomechanical tests revealed lower bursting pressure (203.10±46.14mmHg). At 12 hours, tissue rearrangement was noted, and bursting pressure increased (238.43±31.04mmHg). A second drop in pressure was detected at 18 hours (235.20±38.21mmHg), followed by a progressive drop until the end of the experimental period. Histologic changes revealed progressive deterioration. Mechanical resistance did not differ between thawed and fresh specimens. It was concluded that bovine jejunal specimens retain biomechanical resistance up to 6 hours after death. Freezing and thawing did not affect the mechanical resistance of the intestinal wall in this experimental model.

A degradação do intestino delgado de bovinos e seu efeito biomecânico não são descritos na literatura. Trabalhos que envolvem a biomecânica intestinal realizam os ensaios em poucas horas após o óbito dos doadores, sem avaliação de seu estado de deterioração. O congelamento é eficiente na conservação de vários tecidos, porém pode provocar danos em nível celular. Este estudo teve por objetivo avaliar a degradação morfológica e biomecânica do jejuno de bovinos em diferentes tempos post mortem. O efeito do congelamento e do descongelamento sobre essas características também foi avaliado. As primeiras alterações macroscópicas foram observadas oito horas após o óbito. No mesmo momento, se iniciaram as alterações histológicas e a menor pressão suportada ao teste biomecânico (203,10±46,14mmHg). A partir de 12 horas, o tecido sofreu um rearranjo, suportando maior pressão (238,43±31,04mmHg). Uma segunda queda foi detectada após 18 horas (235,20±38,21mmHg), seguida de redução progressiva até o término do experimento. As lesões histológicas foram progressivas e graduais. As amostras testadas após descongelamento não apresentaram diferença estatística quanto à resistência mecânica em comparação com os espécimes frescos. Concluiu-se que as amostras mantêm sua resistência biomecânica até 6 horas após o óbito. Também se mostrou que o congelamento e o descongelamento, nas condições testadas, não alteraram a resistência mecânica da parede intestinal.

Impact of yeast on the characteristics of Sauvignon Blanc wines from the Campanha Gaúcha Region / Impacto de leveduras nas características de vinhos Sauvignon Blanc da Região da Campanha Gaúcha

The objective of this work was to evaluate the effect of different commercial strains of Saccharomyces cerevisiae on the characteristics of Sauvignon Blanc wines produced in the Campanha Gaúcha region. The must obtained by mechanical destemming and crushing was treated with 150 mg L of potassium metabisulfite and pectolitic enzymes and subject to enzymatic hidrolisis and débourbage for 24h00 at 4°C. The must was divided into glass fermenters of 4,6 L, in triplicate for each of the four treatments, which were defined by the inoculation of 25g hL-1 of dry yeast: T1 - Zymaflore X5® (Laffort, Bordeaux, France); T2 - AWRI 796 (AB Biotek, Sydney, Australia); T3 - Maurivim PDM (AB Biotek, Sydney, Australia); T4 - 50% Zymaflore X5® + 50% AWRI 796. The wines were analyzed, regarding: ethanol; reducing sugars; total acidity; volatile acidity; pH; dry matter; and ash. The most significant differences were observed in: ethanol; reducing sugars; pH; dry matter. Among the treatments inoculated with single strains, T1 showed higher ethanol and lower reducing sugars content. T3 presented results similar to T1. T2 resulted in higher content of reducing sugars and consequently lower ethanol levels. The mixed fermentation (T4) achieved the lowest levels of reducing sugars among the treatments. It suggests that mixed fermentations could be an alternative to produce drier wines.(AU)

O objetivo do trabalho foi avaliar o efeito de leveduras Saccharomyces cerevisiae comerciais nas características de vinhos Sauvignon Blanc, da região da Campanha Gaúcha, Brasil. Após desengace e esmagamento das uvas, o mosto foi sulfitado (150 mg L de metabissulfito de potássio), submetido a 24h00 de débourbage. Após, o mosto foi dividido em garrafões de vidro de 4,6 L, para realização da fermentação alcoólica, em triplicata. Os tratamentos constituíram-se pela inoculação de 25 g hL-1leveduras desidratadas: T1 - Zymaflore X5® (Laffort, Bordeaux, França); T2 - AWRI 796® (AB Biotek, Sydney, Austrália); T3 - Maurivin PDM® (AB Biotek, Sydney, Austrália), T4 - 50% Zymaflore X5® + 50% de AWRI 796®. As variáveis analisadas nos vinhos foram: etanol; açúcares redutores; acidez total; acidez volátil; pH; extrato seco; cinzas. As diferenças mais significativas foram observadas para: etanol; açúcares redutores; pH; extrato seco. Dentre os tratamentos com inoculação de cepas únicas, T1 apresentou maior graduação alcoólica e baixo teor de açúcares redutores. T3 apresentou resultados semelhantes a T1. T2 apresentou menor graduação alcoólica e maior teor de açúcares redutores. T4 apresentou os níveis mais baixos de açúcares redutores dentre os tratamentos. Isso sugere que a inoculação de mais de uma cepa pode ser uma alternativa para produzir vinhos mais secos.(AU)

Gelatin-based polymeric films for applications in food packaging: an overview of advances, challenges, and perspectives / Filmes poliméricos à base de gelatina para aplicações em embalagens de alimentos: uma visão geral sobre avanços, desafios e perspectivas

This research carried out a bibliometric analysis and literature review on the production of gelatin-based films for application as food packaging, addressing the main advances and limitations. The search for articles was performed in the Scopus database, and bibliometric data were obtained using the Bibliometrix tool (RStudio software). It was observed that a wide variety of compounds can be incorporated into gelatin films to overcome the limitations related to their high solubility and low mechanical properties, as well as to obtain active or smart functions. Among the most reported compounds were essential oils, pigments extracted from vegetables, and other antimicrobial agents. The most reported foods as an application matrix were meat (fish, chicken, and shrimp), milk, cheese, and minimally processed fruits. Even with promising trends, the biggest challenge for large-scale applications is to obtain easily degradable biopolymers with structural and functional stability similar to synthetic polymers. Thus, a greater focus on this theme in research may favor significant advances in the use of these packages and positively impact several of the Sustainable Development Goals, as recommended by the United Nations.

Este estudo objetivou realizar uma análise bibliométrica e revisão de literatura acerca da produção de filmes à base de gelatina para aplicação como embalagens alimentícias, abordando os principais avanços e limitações. A busca de artigos foi realizada na base de dados da Scopus e os dados bibliométricos obtidos pela ferramenta Bibliometrix (RStudio software). Verificou-se uma grande variedade de compostos que podem ser incorporados nos filmes de gelatina, a fim de superar suas limitações relacionadas à alta solubilidade e baixas propriedades mecânicas, bem como para obtenção de funções ativas ou inteligentes. Dentre os compostos mais reportados, têm-se: óleos essenciais, pigmentos extraídos de vegetais e outros agentes antimicrobianos. Os alimentos mais reportados como matriz de aplicação foram: carnes (peixe, frango e camarão), leite, queijo e frutas, minimamente processadas. Mesmo com tendências promissoras, o maior desafio no âmbito das aplicações reais em larga escala é a obtenção de biopolímeros facilmente degradáveis, com estabilidade estrutural e funcional similar aos polímeros sintéticos. Dessa forma, o maior enfoque dessa temática em pesquisas poderá favorecer avanços significativos para o uso dessas embalagens, impactando positivamente diversos dos Objetivos para o Desenvolvimento Sustentável, preconizados pela Organização das Nações Unidas.

Structure and chemical nature of intercellular protuberances in Dennstaedtiaceae rhizomes (Polypodiopsida)

Intercellular protuberances (IPs) are projections on the cell surface and have been reported for families of ferns, Gymnosperms, and Angiosperms. Data on the type, chemical composition, and distribution of these structures among vascular plants are still scarce. Here, we investigate the occurrence, distribution, type of IPs among species of eight Dennstaedtiaceae genera and verify the taxonomic significance of these protuberances in the family. Rhizomes of 23 species of Dennstaedtiaceae from field and herbaria collections were analyzed by light microscopy and scanning electron microscopy. Histochemical tests were performed to identify the main classes of IPs chemical compounds. Two types of IPs were observed in Dennstaedtiaceae species: strand and filament types. They were observed in the intercellular spaces of the parenchyma in the cortex and pith regions. Overall, protuberances are irregularly shaped, with angustate or spheroidal apices. Their polysaccharide nature and pectic constitution were confirmed by histochemical tests. Concerning Pteridium arachnoideum (Kaulf.) Maxon subsp. arachnoideum, IPs have confirmed phenolic composition. Evidence indicates that IPs in Dennstaedtiaceae originate from the fragmentation of the middle lamella and that they have a structural function as well as protection against pathogens. In lateral-line aerenchyma, the occurrence of filament-type IPs may be related to the larger intercellular spacing in the cortex region, providing greater mechanical resistance. We have expanded the data on the occurrence of IPs in the Dennstaedtiaceae, which appear to be notable characters for the family. Moreover, the data presented herein confirmed the polysaccharide and pectic nature of these structures. However, we were unable to find links between IPs and taxonomy and evolution of the Dennstaedtiaceae. On the other hand, different IPs types were identified between the clades Dennstaedtioideae (strand-type IPs) and Hypolepidoideae (filament-type IPs, with exceptions).(AU)

Mechanical properties of lettuce (Lactuca sativa L. ) for horticultural machinery design

Currently, there is a growing need to develop machines that replace human work efficiently and effectively in horticulture with the same sensibility of the human hand, since horticultural foods are notably very fragile to handle and process, especially considering machinery and systems. This work aimed to determine the mechanical properties of lettuce (Lactuca sativa L.) variety Crispa. For that, two methodologies were used in the field of material engineering: one specific for polymers and composites - the standard ASTM D3039 - Standard test method for tensile properties of polymer matrix composite materials (ASTM, 2002a) and the other specific for plastic films - the ASTM 882 - Standard test method for tensile properties of thin plastic sheeting (ASTM, 2002b). The tests were adapted for lettuce samples. The mechanical properties for the leaf and stem of head lettuce (var. Crispa) were obtained with appropriate statistical rigor, which can be considered valid initial estimates for dimensioning mechanisms and systems of machines for horticultural works specialized in lettuce. These properties provide fundamental engineering parameters to design machine elements that interact with biological materials, allowing to develop devices that generate minor damage to biological structures in lettuce.

Caryocar villosum attenuates inflammation by inhibiting CXCL1 activation and peripheral hyperalgesia through opioid pathway modulation / Caryocar villosum atenua a inflamação ao inibir a ativação de CXCL1 e a hiperalgesia periférica por meio da modulação da via opioide

The oil of Caryocar villosum is used in Amazonian folk medicine to treat pain and inflammatory conditions. So, we assessed the anti-inflammatory and antinociceptive properties of the ethanolic extract obtained from the fruit peels of this species. The acetic acid-induced writhing, carrageenan-induced mechanical hyperalgesia, formalin, carrageenan-induced paw edema and carrageenan-induced peritonitis tests were used on mice. The C. villosum ethanolic extract significantly inhibited the number of abdominal writhes, mechanical hyperalgesia and paw licking time in the second phase of the formalin test. At a dose of 300 mg kg-1, the extract also significantly reduced the volume of edema formed in the late phase and reduced the recruitment of leukocytes and neutrophils in the peritoneal cavity, as well as CXCL1 chemokine levels. It is suggested that the extract attenuates the leukocyte recruitment by inhibiting the CXCL1 activation. The peripheral antinociceptive activity occured through opioid pathway modulation because pretreatment with C. villosum ethanolic extract reversed the naltrexone-induced antinociception.(AU)

O óleo de Caryocar villosum é usado na medicina popular amazônica para tratar dores e condições inflamatórias. Assim, avaliamos as propriedades antiinflamatórias e antinociceptivas do extrato etanólico obtido das cascas dos frutos desta espécie. Os testes de contorções induzidas por ácido acético, hiperalgesia mecânica induzida por carragenina, formalina, edema de pata induzido por carragenina e peritonite induzida por carragenina foram usados em camundongos. O extrato etanólico de C. villosum obtido das cascas dos frutos inibiu significativamente o número de contorções abdominais, a hiperalgesia mecânica e o tempo de lambida da pata na segunda fase do teste de formalina. Na dose de 300 mg kg-1, o extrato também reduziu significativamente o volume de edema formado na fase tardia e reduziu o recrutamento de leucócitos e neutrófilos na cavidade peritoneal, bem como os níveis de quimiocina CXCL1. Sugere-se que o extrato atenua o recrutamento de leucócitos por meio da inibição da ativação de CXCL1. A atividade antinociceptiva periférica ocorre por meio da modulação da via opioide pois o pré-tratamento com o extrato etanólico de C. villosum reverteu a antinocicepção induzida pela naltrexona.(AU)

Femoral orthopedic implants in dogs with titanium - mechanical evaluation

Background: Orthopedic implants are commonly used for different types of surgical procedures to gain optimal functionand to provide stability to both bones and tendon structures. When inserting these implants, the characteristics of the material are important for surgical success, and the ideal implant must be biocompatible and nonallergenic. However, whenmolding an implant to the bone structure, its resistance can change significantly. Implants can be temporary or permanentin the body, and metal possesses properties that make it acceptable for bone repair. In biomedical implants, 2 types aremost common, commercially pure (CP)-Ti and Ti-6A1-4V. They both provide stable fixation and low risk of loosening.Implants made with the same material and composition can perform differently if the material has been altered by processing techniques for different scenarios. Stress, strain and elastic modulus are the primary metrics used in the description ofimplant materials. They can be calculated based on mechanical tests of specimens with defined geometry, most commonlytensile, bending and torsional tests. In order to better evaluate those changes, we compared the mechanical characteristicsof titanium bone plates, before and after they were molded to the bone, to verify and quantify the loss of stiffness andresistance after molding the plate.Materials, Methods & Results: The study was prospective. Orthopedic implant made of commercially pure titanium (CPTi) were divided into 2 groups, one group without plate molding and the other with plate molding to a dog femora bone.Thirty-six plates of different sizes (5.0, 6.5, 8.0, 9.0, 10.0- and 11.0-mm diameter) were divided into 6 groups containing6 plates of each size and submitted to the 4-point flexion test of resistance, using a piece of dog femur (weights of 5, 10,15, 20 and 25 kg) as the bone in which the...

Femoral orthopedic implants in dogs with titanium - mechanical evaluation

Background: Orthopedic implants are commonly used for different types of surgical procedures to gain optimal functionand to provide stability to both bones and tendon structures. When inserting these implants, the characteristics of the material are important for surgical success, and the ideal implant must be biocompatible and nonallergenic. However, whenmolding an implant to the bone structure, its resistance can change significantly. Implants can be temporary or permanentin the body, and metal possesses properties that make it acceptable for bone repair. In biomedical implants, 2 types aremost common, commercially pure (CP)-Ti and Ti-6A1-4V. They both provide stable fixation and low risk of loosening.Implants made with the same material and composition can perform differently if the material has been altered by processing techniques for different scenarios. Stress, strain and elastic modulus are the primary metrics used in the description ofimplant materials. They can be calculated based on mechanical tests of specimens with defined geometry, most commonlytensile, bending and torsional tests. In order to better evaluate those changes, we compared the mechanical characteristicsof titanium bone plates, before and after they were molded to the bone, to verify and quantify the loss of stiffness andresistance after molding the plate.Materials, Methods & Results: The study was prospective. Orthopedic implant made of commercially pure titanium (CPTi) were divided into 2 groups, one group without plate molding and the other with plate molding to a dog femora bone.Thirty-six plates of different sizes (5.0, 6.5, 8.0, 9.0, 10.0- and 11.0-mm diameter) were divided into 6 groups containing6 plates of each size and submitted to the 4-point flexion test of resistance, using a piece of dog femur (weights of 5, 10,15, 20 and 25 kg) as the bone in which the...(AU)

Particle image velocimetry and digital image correlation for determining the elasticity modulus in wood

Several non-destructive testing techniques have been improved and tested in recent years. The non-destructive testing techniques using particle image velocimetry (PIV) and digital image correlation (DIC) differ from conventional testing techniques, as they allow making measurements indirectly. In this study, the elastic modulus in wood beams of Eucalyptus grandis and Pinus oocarpa were determined using PIV and DIC. The application of PIV and DIC techniques occurred during the static bending tests, when the displacements were also measured by the conventional method. The applied load values allowed calculating the elasticity modulus. In all regions of analysis, the mean values of the elasticity modulus found by the DIC, PIV and conventional method are statistically equivalent. It is concluded that the PIV and DIC testing techniques can be used to determine mechanical properties of wood.

Biomechanical comparison of a modified TPLO plate, a locking compression plate, and plate-rod constructs applied medially in a proximal gap model in canine synthetic tibias / [Comparação biomecânica entre placa de TPLO modificada, placa bloqueada e construção placa-pino intramedular aplicadas medialmente em modelo de fratura proximal em tíbias sintéticas caninas]

The aim of this study was to develop a modified tibial plateau leveling osteotomy (TPLO) plate and to compare its biomechanical properties with a locking compression plate (LCP) and plate-rod constructs for the stabilization of experimentally induced gap fractures in canine synthetic tibias. The tibial models were assigned to either repair with a modified TPLO plate (Group 1), locking compression plate construct (Group 2), or plate-rod construct (Group 3). The specimens were loaded to failure in axial compression, three-point mediolateral and craniocaudal bending. There was no statistical difference between the three groups regarding stiffness (N/mm) and deformation (mm) in axial compression. The modified TPLO plate achieved load to failure similar to the plate-rod construct in craniocaudal bending. There was no significant difference between groups on mediolateral bending tests regarding load to failure and deformation. Furthermore, there was no significant difference in stiffness between groups 1 and 2. In conclusion, the modified TPLO plate had similar mechanical properties to LCP and plate-rod construct in the axial compression and bending tests. Nonetheless, clinical studies with a large population of dogs are required to determine the value of this new implant in proximal tibial fracture repair.

Objetivou-se desenvolver uma placa de osteotomia niveladora do platô tibial (TPLO) modificada e compará-la biomecanicamente à placa de compressão bloqueada (LCP) e à construção placa-pino intramedular na estabilização da fratura cominutiva proximal em tíbias sintéticas caninas. Para tal, tíbias caninas sintéticas foram divididas em três grupos, sendo o grupo 1 formado pela placa de TPLO modificada, o grupo 2 por placas LCP e o grupo 3 pela construção placa-pino intramedular. Os espécimes foram submetidos à carga até a falha em compressão axial, flexão mediolateral e craniocaudal em três pontos. Não houve diferença estatística entre os três grupos quanto à rigidez (N/mm) e à deformação (mm) nos testes de compressão axial. A placa de TPLO modificada obteve carga até a falha semelhante à construção placa-pino intramedular em flexão craniocaudal. Não houve diferença significativa entre os grupos nos testes de flexão mediolateral em relação à carga até a falha e a deformação, e a variável rigidez não apresentou diferenças significativas entre os grupos 1 e 2. Em conclusão, a placa de TPLO modificada apresentou similaridade mecânica em comparação com a LCP e a construção placa-pino. No entanto, estudos clínicos são necessários para determinar o valor desse novo implante na fixação de fraturas tibiais proximais.

Antimicrobial resistance profile of Staphylococcus spp. isolates in cattle herds from Western Amazon / Perfil de resistência antimicrobiana de Staphylococcus spp. isolados em rebanhos leiteiros da Amazônia Ocidental

Staphylococcus is one of the most frequent etiological agents of bovine mastitis, causing economic losses to milk farming. This study aimed to describe the milk production and management practices in 15 herds located in three microregions of the State of Rondônia and to identify the antimicrobial resistance profile of 97 isolates of the genus Staphylococcus from these herds. The isolates were subjected to antimicrobial susceptibility tests using the agar diffusion method. Twenty-nine S. aureus isolates were selected to determine their minimum inhibitory concentration (MIC). In the farms studied, the breeding system was semi-intensive, with the Girolando breed being predominant. Milking was performed predominantly using a mechanical milking system (86.7%), twice a day (66.7%), in the presence of the calf (53.8%). The average number of lactating cows in the farms was 24, with an average milk production of 204.9 L d-1 and a milk productivity of 10.2 L animal-1 d-1. The use of antimicrobials for the treatment and prevention of bovine mastitis was reported for all properties, and therapy for dry cows was adopted in 80% of the herds. The percent susceptibility to antimicrobials ranged from 85.5% to 100% for S. aureus, 22.2% to 88.9% for coagulase-positive staphylococci (CPS), and 69.2% to 100% for coagulase-negative staphylococci (CNS), with the highest resistance frequencies for penicillin, ampicillin, and tetracycline. Among the S. aureus isolates, 100% susceptibility to oxacillin, cefalexin, and gentamicin was observed, and among the CNS isolates, 100% susceptibility to gentamicin was observed. None of the antimicrobials tested showed 100% in vitro effectiveness for CPS. CPS and CNS presented lower percentages of susceptibility to penicillin, ampicillin, and tetracycline than the S. aureus isolates. Twelve resistance patterns were detected, six of which were multiresistance patterns. The most prevalent resistance patterns were penicillin and ampicillin (PEN-AMP) and penicillin, ampicillin, and tetracycline (PEN-AMP-TET). Results of the MIC assay revealed that all 29 S. aureus isolates were susceptible to cephalothin, cefoxitin, tetracycline, and erythromycin, whereas 25 (86.2%) were susceptible to penicillin.(AU)

O gênero Staphylococcus destaca-se como um dos agentes etiológicos mais frequentes da mastite bovina, causando prejuízos econômicos à pecuária de leite. Este estudo teve o objetivo de descrever a produção de leite e práticas de manejo de 15 rebanhos localizados em três microrregiões do Estado de Rondônia, e identificar o perfil de resistência aos antimicrobianos de 97 isolados do gênero Staphylococcus provenientes destes rebanhos. Os isolados foram submetidos a testes de suscetibilidade a antimicrobianos, utilizandose a técnica de difusão em ágar. Foram selecionados 29 isolados de Staphylococcus aureus (S. aureus) para determinação da concentração inibitória mínima (CIM). Nas propriedades estudadas, o sistema de criação era semi-intensivo, com predomínio da raça Girolando. A ordenha era realizada predominantemente em sistema de ordenha mecânica (86,7%), duas vezes ao dia (66,7%) e com a presença do bezerro (53,8%). A média do número de vacas em lactação das propriedades era de 24 animais, com média de produção de leite de 204,9 L d-1 e produtividade de leite de 10,2 L animal-1 d-1. O uso de antimicrobianos para o tratamento e prevenção da mastite bovina foi relatado em todas as propriedades, sendo adotada a terapia da vaca seca em 80% dos rebanhos. A percentagem de susceptibilidade aos antimicrobianos variou de 85,5 a 100% para S. aureus, 22,2 a 88,9% para Staphylococcus coagulase positivos (SCP) e 69,2 a 100% para Staphylococcus coagulase negativos (SCN), sendo as maiores frequências de resistência para penicilina, ampicilina e tetraciclina. Entre os isolados de S. aureus foi observada 100% de susceptibilidade aos antimicrobianos oxacilina, cefalexina e gentamicina, e entre os isolados de SCN, 100% de susceptibilidade à gentamicina. Nenhum dos antimicrobianos testados apresentou 100% de efetividade in vitro para SCP. SCP e SCN apresentaram menores percentagens de susceptibilidade à penicilina, ampicilina e tetraciclina do que os isolados de S. aureus. Foram observados 12 padrões de resistência, sendo seis padrões de multirresistência. Os padrões de resistência mais prevalentes foram resistência à penicilina e ampicilina (PEN-AMP) e à penicilina, ampicilina e tetraciclina (PEN-AMP-TET). A determinação da CIM dos 29 isolados de S. aureus mostraram que todos foram susceptíveis à cefalotina, cefoxitina, tetraciclina e eritromicina, e 25 (86,2%) foram susceptíveis à penicilina.(AU)

Physico-mechanical properties of the wood of freijó, Cordia goeldiana (Boraginacea), produced in a multi-stratified agroforestry system in the southwestern Amazon / Propriedades físico-mecânicas da madeira de freijó, Cordia goeldiana (Boraginacea), produzida em sistema agroflorestal multiestratificado no sudoeste da Amazônia

Agroforestry systems (AFSs) integrate, through sustainable practices, agricultural and forest crops for the production of wood and food, providing environmental services, and conserving biodiversity. The freijó (Cordia goeldiana) has potential for cultivation in the Amazon for timber purposes, but data on the characteristics of its wood produced in AFSs are scarce. Our objective was to determine the physical-mechanical properties and suggest technological applications of freijó wood produced in a multi-stratified AFS established in the state of Rondônia, Brazil in 1996. Agricultural and forest species were established in the AFS in double rows with 5.0-m x 2.5-m spacing. Three 19-year-old freijó trees were harvested for chemical, physical (density and dimensional stability), and mechanical (compression, static bending, Janka hardness, and shear strength) characterization of the wood. The wood presented a chemical composition similar to tropical hardwoods, was moderately heavy (582.63 kg m-3), and had high dimensional stability in comparison with other consecrated woods on the market (longitudinal, radial, and tangential retraction = 0.25, 4.27, and 6.83%, respectively). The values determined for parallel (32.32 MPa) and perpendicular compression (8.02 MPa), specific strength (55.32 MPa kg-1 m-3), parallel (2373.33 N) and perpendicular Janka hardness (2326.67 N), strength to static bending (63.5 MPa), and shear (5.94 MPa) were similar to the values ​​observed in other high-density tropical woods grown in either monoculture plantations or natural forests. The wood under study is suitable for manufacture of high-value-added products, such as fine furniture, residential floors, musical instruments and structural pieces.(AU)

Os sistemas agroflorestais (SAFs) integram, com práticas sustentáveis, culturas agrícolas e florestais para produção de madeira e alimentos, conservando os serviços ambientais e a biodiversidade. O freijó, Cordia goeldiana, tem potencial para cultivo na Amazônia para fins madeireiros, porém dados sobre as características de sua madeira em SAFs são escassas. Objetivou-se determinar as propriedades físico-mecânicas e aplicações tecnológicas da madeira de freijó produzida em um SAF multiestratificado estabelecido no estado de Rondônia, Brasil em 1996. No SAF, as espécies agrícolas e madeireiras foram estabelecidas em renques duplos no espaçamento 5,0 m x 2,5 m. Abateram-se três árvores de freijó com 19 anos de idade, para caracterização química, física (densidade e estabilidade dimensional) e mecânica (compressão, flexão estática, dureza Janka e cisalhamento) da madeira. A madeira de freijó apresentou composição química similar à de madeiras nobres tropicais, peso moderado (582,63 kg m-3) e estabilidade dimensional elevada em comparação com outras madeiras consagradas no mercado (retração longitudinal, radial e tangencial = 0,25, 4,27 e 6,83%, respectivamente). Os valores de resistência à compressão paralela (32,32 MPa) e perpendicular (8.02 MPa), resistência específica (55,32 MPa kg-1 m-3), dureza Janka paralela (2373,33 N) e perpendicular (2326,67 N), resistência à flexão estática (63,5 MPa) e ao cisalhamento (5,94 MPa) foram semelhantes aos valores observados em outras madeiras tropicais de alta densidade, produzidas em monocultivo e florestas naturais. A madeira em estudo é adequada para fabricação de produtos de alto valor agregado, como móveis finos, pisos residenciais, instrumentos musicais e peças estruturais.(AU)

Impact of filament denier on functional performance of microfiber in situ bags

In situbags made from microfiber fabrics have a greater surface area and filtration efficiency that retains the fine particles and reduce the variation in the results. Also, it is more durable than that made from traditional fabrics. This work aimed to study the effect of filament denier on the performance of in situbags. Two polyester microfilaments with 0.4 and 0.7 deniers were used in manufacturing of four fabrics. Physical and mechanical properties of manufactured fabrics were measured before and after incubation to show the efficiency ofthe manufactured samples. In vitro trail was conducted to estimate ruminal degradability after 24 and 48 hours for three feedstuffs using three cannulated rams as replicates. The mechanical properties of manufactured in situbags were significantly affected with both denier per filament and weft densities. According to the statistical analysis of radar chart, sample 2 remarked the highest value which achieved the acceptable ruminal dry matter disappearance compared with Ankom bags in different incubation times.(AU)

Impact of filament denier on functional performance of microfiber in situ bags

In situbags made from microfiber fabrics have a greater surface area and filtration efficiency that retains the fine particles and reduce the variation in the results. Also, it is more durable than that made from traditional fabrics. This work aimed to study the effect of filament denier on the performance of in situbags. Two polyester microfilaments with 0.4 and 0.7 deniers were used in manufacturing of four fabrics. Physical and mechanical properties of manufactured fabrics were measured before and after incubation to show the efficiency ofthe manufactured samples. In vitro trail was conducted to estimate ruminal degradability after 24 and 48 hours for three feedstuffs using three cannulated rams as replicates. The mechanical properties of manufactured in situbags were significantly affected with both denier per filament and weft densities. According to the statistical analysis of radar chart, sample 2 remarked the highest value which achieved the acceptable ruminal dry matter disappearance compared with Ankom bags in different incubation times.

UV-C radiation on fresh fig quality

Sanitization using chemical agents to reduce the microbiological load on the surface of agricultural products have the drawback of leaving residues. Conversely, physical treatments, such as ultraviolet radiation C (UV-C), are residue-free, non-toxic and environmentally friendly. Ripe figs are perishable, exhibiting an epidermis with low resistance to mechanical treatment, high water content and the ostiole, which is an open door that expedites undesirable microorganism penetration. In this study, the effect of different energy levels of UV-C radiation on the appearance and physico-chemical properties of the figs when stored at 10 °C and 20 °C was evaluated focusing on the technological parameters of the application of radiation. The energy levels of radiation applied were 0.00, 0.71, 1.32, 2.64 and 4.01 kJ m−2 and they showed neither acceleration nor delay effects on fig ripening. Figs exposed to the radiation energy at 0.71, 1.32, 2.64 and 4.01 kJ m−2 showed a lower incidence of rot at the same temperature, but the figs exposed to the highest radiation, 4.01 kJ m−2, showed more wilting and stains, which significantly impaired their appearance. UV-C radiation reduces the development of rotting, providing evidence of its potential in the postharvest processing of ripe figs. However, radiation levels should be limited to avoid undesirable epidermis stains.

UV-C radiation on fresh fig quality

Sanitization using chemical agents to reduce the microbiological load on the surface of agricultural products have the drawback of leaving residues. Conversely, physical treatments, such as ultraviolet radiation C (UV-C), are residue-free, non-toxic and environmentally friendly. Ripe figs are perishable, exhibiting an epidermis with low resistance to mechanical treatment, high water content and the ostiole, which is an open door that expedites undesirable microorganism penetration. In this study, the effect of different energy levels of UV-C radiation on the appearance and physico-chemical properties of the figs when stored at 10 °C and 20 °C was evaluated focusing on the technological parameters of the application of radiation. The energy levels of radiation applied were 0.00, 0.71, 1.32, 2.64 and 4.01 kJ m−2 and they showed neither acceleration nor delay effects on fig ripening. Figs exposed to the radiation energy at 0.71, 1.32, 2.64 and 4.01 kJ m−2 showed a lower incidence of rot at the same temperature, but the figs exposed to the highest radiation, 4.01 kJ m−2, showed more wilting and stains, which significantly impaired their appearance. UV-C radiation reduces the development of rotting, providing evidence of its potential in the postharvest processing of ripe figs. However, radiation levels should be limited to avoid undesirable epidermis stains.(AU)

Seroprevalence and associated factors of infectious bovine rhinotracheitis and bovine viral diarrhea in dairy cows in the Caparaó region, Espírito Santo, Brazil / Soroprevalência e fatores associados à rinotraqueíte infecciosa bovina e diarreia viral bovina em vacas leiteiras na região do Caparaó, Espírito Santo, Brasil

ABSTRACT: This study evaluated the seroprevalence and associated factors of Infectious Bovine Rhinotracheitis (IBR) and Bovine Viral Diarrhea (BVD), and to analyze the possible relationship between IBR, BVD, and the occurrence of mastitis. For this purpose, 854 crossbred dairy cows were evaluated from 69 properties allocated in the 12 municipalities that make up the Caparaó region, Espírito Santo (ES), Brazil. The seroprevalence of IBR and BVD was determined using the indirect ELISA test. Associations between variables were estimated using the prevalence ratio (PR) with a 95% confidence interval. The chi-square test was used to verify the significance of the associations (P < 0.05). The average prevalence of IBR and BVD was 48.59% and 26.46%, respectively. Animals seroreactive for IBR were more likely to develop subclinical mastitis (P < 0.01; PR: 1.27), and cows that were seroreactive for BVD were more likely to develop clinical mastitis (P < 0.01; PR: 2.24). Mechanical milking was considered a factor associated with IBR (P < 0.01; PR: 1.36) and BVD (P < 0.01; PR: 1.25). Reproductive management by natural breeding was considered a factor associated with IBR (P < 0.01; PR: 1.22). Animals seroreactive for BVD were more likely to develop reproductive problems (P < 0.01; PR: 1.34). It was concluded that the agents that cause IBR and BVD are widely disseminated in dairy cattle herds in the municipalities of the Caparaó region, ES, Brazil. The presence of IBR and BVD increased the chances of cows developing subclinical mastitis and clinical mastitis, respectively, and the cows that were mechanically milked were more likely to be seroreactive for IBR and BVD.

RESUMO: O objetivo do presente estudo foi avaliar a soroprevalência e os fatores de risco associados à Rinotraqueíte Infecciosa Bovina (IBR) e Diarreia Viral Bovina (BVD), e analisar a possível relação entre IBR, BVD e à ocorrência de mastite. Para tanto, foram avaliadas 854 vacas leiteiras mestiças de 69 propriedades localizadas nos 12 municípios que compõem a região do Caparaó, Espírito Santo (ES), Brasil. A soroprevalência de IBR e BVD foram determinadas pelo teste ELISA indireto. As associações entre variáveis ​​foram estimadas pela razão de prevalência (PR) com intervalo de confiança de 95%. O teste do qui-quadrado foi utilizado para verificar a significância das associações (P < 0,05). A prevalência média de IBR e BVD foi de 48% e 26%, respectivamente. Os animais sororreagentes para IBR foram mais propensos a desenvolver mastite subclínica (P < 0,01; PR: 1,27), e as vacas sororreagentes para BVD foram mais propensas a desenvolver mastite clínica (P < 0,01; PR: 2,24). À ordenha mecânica foi considerada um fator associado a IBR (P < 0,01; PR: 1,36) e BVD (P < 0,01; PR: 1,25). O manejo reprodutivo por monta natural foi considerado um fator associado IBR (P < 0,01; PR: 1,22). Os animais sororreagentes para BVD foram mais propensos a desenvolverem problemas reprodutivos (P < 0,01; PR: 1,34). Concluiu-se que os agentes causadores de IBR e BVD estão amplamente disseminados em rebanhos leiteiros nos municípios da região de Caparaó, ES, Brasil. A presença de IBR e BVD aumentaram as chances das vacas desenvolverem mastite subclínica e mastite clínica, respectivamente, e as vacas que foram ordenhadas mecanicamente apresentaram maior probabilidade de serem sororreagente para IBR e BVD.

Preconsolidation stress of gibbsitic and kaolinitic Oxisols under a multipractice conservationist coffee system / Pressão de pré-consolidação de Latossolos gibbsítico e caulinítico sob sistema de multipraticas conservacionista no cultivo cafeeiro

Our goal was to analyze the impact of a multipractice soil conservationist system on coffee production in tropical soils (LATOSSOLO VERMELHO-AMARELO caulinítico/kaolinitic Haplustox and LATOSSOLO VERMELHO-gibbsítico/gibbsitic Acrustox) in Minas Gerais, Brazil. In the experimental area, the soil management involved a set of multiple conservationist practices during cultivation for more than 3.5 yrs. Soil samples were collected at 0-5, 10-15, and 20-25 cm depths at two positions: planting rows and between rows. The soil physical and mechanical properties were determined, with a focus mainly on the preconsolidation stress model (preconsolidation stress versus matric tension). For the purpose of analysis, a split-split plot experimental design was implemented. A linear mixed regression model (LMR) was fitted, and Wald's test was performed (P < 0.05). An improvement of soil physical quality for both Oxisols was observed at the planting row position. The effects of multipractice soil management after 3.5 yrs of cultivation in association with increased gibbsite content could promote new soil structure organization, as revealed by LMR, resulting in more resilient soils (between rows) and increasing the resistance to external pressures on gibbsitic Acrustox. Overall, the findings herein are in concordance with global trends towards conservationist practices that may alleviate soil compaction in agricultural systems to maintain environmental sustainability.(AU)

Nosso objetivo foi analisar o impacto de um sistema de manejo do solo com multi-práticas conservacionistas para o cultivo cafeeiro em solos tropicais (LATOSSOLO VERMELHO-AMARELO caulinítico/ kaolinitic Haplustox and LATOSSOLO VERMELHO gibbsítico/ gibbsitic Acrustox) em Minas Gerais, Brasil. Na área experimental, o manejo do solo incluiu um conjunto de multi-práticas conservacionistas por mais de 3,5 anos. Amostras de solo foram coletadas em 0-5; 10-15; e profundidades de 20 a 25 cm em duas posições: linha e entrelinha. As propriedades físicas e mecânicas do solo foram determinadas, concentrando-se principalmente na modelagem da compactação (estresse de pré-consolidação versus tensão matricial). Para fins de análise, foi considerado o delineamento experimental de parcelas subsubdivididas. Foi ajustado o modelo de regressão linear mista (RLM), bem como o teste F de Wald (P < 0,05). Melhorias na qualidade física do solo em ambos os Latossolos foi observada na linha de plantio. Os efeitos do sistema de manejo multipráticas usado após 3,5 anos de cultivo associado ao maior conteúdo de gibbsita podem promover uma nova organização da estrutura do solo revelada pelo RLM, que resulta em solos mais resilientes (na entrelinha), melhorando a resistência às pressões externas aplicadas ao Latossolo gibbsítico. No geral, os resultados aqui apresentadas estão de acordo com as tendências globais em direção a práticas conservacionistas que podem aliviar a compactação do solo em sistemas agrícolas e manter a sustentabilidade ambiental.(AU)

Seed moisture content can be used to accelerate dormancy release during after-ripeningof Urochloa humidicola cv. Llanero spikelets / Uso do teor de água em sementes para acelerar a quebra de dormência pós-colheita de cariopsesde Urochloa humidicola cv. Llanero

Increased demand for livestock products is leading to research on more productive pastures adapted to different environments. Urochloa humidicola is a species adapted to low-fertility conditions and to environments occasionally subjected to temporary flooding and with highly dormant seeds at harvest. Mechanical and sulphuric acid (H2SO4) scarification are used to release these seeds from dormancy; although, there are several side effects. Hydrogen peroxide (H2O2) is linked to dormancy release in many crop species. The objective of this research was to characterize the dormancy release and H2O2 accumulation during one year of storage in dormant spikelets of U. humidicola cv. Llanero equilibrated to 4.5% and 50% relative humidity (RH) and stored at 20 °C, during which time the seeds had moisture contents (MCs) of 0.03 and 0.1 g H2O g-1 dry weight (DW), respectively. The seeds were evaluated initially and at 3, 6 and 12 months; the seeds from spikelets or just caryopses were evaluated. Germination and dormancy percentage, H2O2 content, superoxide dismutase (SOD) and peroxidase (PRX) activity were determined. The germination and H2O2 content increased mainly in the caryopses, and SOD activity increased. Moreover, dormancy and PRX activity decreased during storage. For the first time, it was shown, in U. humidicola cv. Llanero that dormancy release during storage is caused mainly by the accumulation of reactive oxygen species (ROS) in the spikelets even under ultra-dry storage conditions (4.5% RH), and this process could be accelerated by seed storage at a MC of 0.1 g H2O g-1 DW at 20 °C.(AU)

O aumento da demanda de produtos cárneos tem levado a pesquisas de pastagens mais adaptadas para diferentes ambientes. Urochloa humidicola é uma espécie adaptada a solos de baixa fertilidade e sujeitos a alagamentos ocasionais e que apresentam um alto grau de dormência por ocasião da colheita. Escarificação mecânica e por ácido sulfúrico são normalmente usadas para quebrar a dormência nesta espécie, porém com diversos efeitos colaterais. Peróxido de hidrogênio (H2O2) está ligado à quebra de dormência em diversas culturas. O objetivo deste trabalho foi caracterizar a perda de dormência e o acúmulo de H2O2, durante um ano de armazenamento em espiguetas dormentes de U. humidicola cv. Llanero, equilibrada a 4,5% e 50% de umidade relativa (UR) e estocadas a 20 ºC; com um conteúdo de água de 0.03 e 0.1 g H2O g-1 matéria seca (MS), respectivamente. As sementes foram avaliadas inicialmente (tempo zero) e aos três, seis e 12 meses; como espiguetas ou cariopses. Foram avaliadas as percentagens de germinação e dormência, teor de H2O2 e as atividades de superóxido dismutase (SOD) e peroxidase (PRX). A Germinação e o H2O2 aumentaram, nas cariopses, bem como a atividade de SOD. A dormência e a atividade de PRX diminuíram durante o armazenamento. Pela primeira vez, demonstrou-se em U. humidicola cv. Llanero, que a liberação da dormência durante o armazenamento é causado principalmente pelo acúmulo de espécies reativas de oxigênio (ROS) em espiguetas mesmo em condições de armazenamento ultra seco (4.5% UR), e que este processo pode ser acelerado por armazenamento de sementes com teor de água de 0.1 g H2O g-1 MS a 20 °C.(AU)