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Braz. j. microbiol ; 48(1): 1-2, Jan.-Mar. 2017.
Article in English | LILACS | ID: biblio-839362

ABSTRACT

Abstract Pediococcus acidilactici strain K3 is an alcohol-tolerant lactic acid bacterium isolated from nuruk, which is a traditional Korean fermentation starter for makgeolli brewing. Draft genome of this strain was approximately 1,991,399 bp (G+C content, 42.1%) with 1525 protein-coding sequences (CDS), of which 44% were assigned to recognized functional genes. This draft genome sequence data of the strain K3 will provide insights into the genetic basis of its alcohol-tolerance.


Subject(s)
Adaptation, Biological/drug effects , Adaptation, Biological/genetics , Genome, Bacterial , Ethanol/pharmacology , Pediococcus acidilactici/drug effects , Pediococcus acidilactici/genetics , Lactic Acid/biosynthesis , Computational Biology/methods , Genomics/methods , Ethanol/metabolism , Fermentation , High-Throughput Nucleotide Sequencing , Molecular Sequence Annotation , Pediococcus acidilactici/isolation & purification , Pediococcus acidilactici/metabolism
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