ABSTRACT
Abstract The presence of weeds in areas of agricultural activities is a hinderance to the development of these activities. It is important to take advantage of the vast open spaces suitable for agriculture and provide food security for humans, and also it is an important indicator for determining the feasibility of growing crops, benefiting from yield and determining the percentage of loss, clearing fields through agricultural practices, that protect crops from weed attack and agricultural practice method must be followed that will reduce weed presence. This study was conducted during the years 2018 to 2020 to evaluate Portulacaceae of Flora in the Taif area in the Kingdom of Saudi Arabia at different altitudes (Area 1 =1700 m, Area 2 =1500 m, Area 3 =1500 m, Area 4 =500 m ِ Area 5 = 2200 m, and Area 6 = 2200 m). The results show that there were 2,816 individuals of Portulaca oleracea weed, with the highest density found in A 1, followed by A 2, while in A 5 and A 6, no weeds were recorded. The highest density of weeds were in the Pomegranate fields, followed by Grape fields. The lowest density was found in A man field. The results of this study will help to take the necessary measures to combat weeds and its management in areas of agricultural activity, while more studies are needed to survey the ecology of weeds of Taif in The Kingdom of Saudi Arabia.
Resumo A presença de plantas daninhas em áreas de atividades agrícolas é um entrave ao desenvolvimento dessas atividades. É importante aproveitar os vastos espaços abertos adequados para a agricultura e dar segurança alimentar para o homem. Também é um indicador importante para determinar a viabilidade de cultivo de lavouras, beneficiando-se da produtividade e determinando o percentual de perda, desmatando campos agrícolas, práticas que protegem as lavouras do ataque de ervas daninhas, e métodos de práticas agrícolas devem ser seguidos para reduzir a presença de ervas daninhas. Este estudo foi realizado durante os anos de 2018 a 2020 para avaliar Portulacaceae de flora na área de Taif, no Reino da Arábia Saudita, em diferentes altitudes (Área 1 = 1.700 m, Área 2 = 1.500 m, Área 3 = 1.500 m, Área 4 = 500 m, Área 5 = 2.200 m, e Área 6 = 2.200 m). Os resultados mostram que houve 2.816 indivíduos de planta daninha Portulaca oleracea, com a maior densidade encontrada em A 1, seguida de A 2, enquanto em A 5 e A 6, nas plantas daninhas foram registrados. A maior densidade de ervas daninhas estava nos campos de romã, seguido pelos campos de uva. A densidade mais baixa foi encontrada no campo A man. Os resultados deste estudo ajudarão a tomar as medidas necessárias para combater as ervas daninhas e seu manejo em áreas de atividade agrícola, enquanto mais estudos são necessários para levantar a ecologia das ervas daninhas de Taif na Arábia Saudita.
Subject(s)
Humans , Portulacaceae , Saudi Arabia , Crops, Agricultural , Agriculture , Plant WeedsABSTRACT
Descreve-se um surto de intoxicação aguda em bovinos causado pela ingestão de Portulaca elatior na região nordeste do Brasil. O surto resultou da ingestão a partir da administração da planta no cocho pelo criador para os bovinos. Quatro de cinco bovinos foram intoxicados e dois morreram. Os sinais clínicos incluíram dor abdominal, tremores musculares, intensa salivação, timpanismo moderado e desidratação. O curso clínico da doença variou de 10 a 18 horas. Os achados macroscópicos incluíram desidratação, avermelhamento das mucosas dos pré-estômagos, abomaso e intestinos, além de ulceração da mucosa ruminal. Nos dois casos foi notada a presença de fragmentos de Portulaca no interior do rúmen. Os achados histológicos foram de degeneração e necrose das camadas superficiais do epitélio dos pré-estômagos, necrose e inflamação da mucosa intestinal e necrose linfoide. As atividades de AST e GGT estavam dentro dos valores de normalidade. O diagnóstico de intoxicação associado à ingestão de P. elatior foi baseado na epidemiologia, sinais clínicos e lesões. A ausência de informação sobre a toxicidade de P. elatior foi a principal causa para a ocorrência da intoxicação acidental.(AU)
An outbreak of acute poisoning in cattle caused by the ingestion of Portulaca elatior occurred in the northeastern Brazil. The outbreak resulted from ingestion of the plant provided by the farmer. Four out of five cattle were poisoned and two died. Clinical signs included abdominal pain, muscle trembling, intense salivation, mild bloat and dehydration. The course of the disease ranged from 10 to 18 hours. Gross findings included dehydration, reddening of the mucosa of forestomachs, abomasum, and intestine, with ulcerations of the ruminal mucosa. The presence of Portulaca leaves in the rumen was noted in both cases. The main histologic lesions were superficial to full thickness degeneration and necrosis of the stratified epithelium lining the forestomachs, necrosis and inflammation of the intestinal mucosa, and lymphoid necrosis. The serum activities of AST and GGT and serum were within normal ranges. The diagnosis of poisoning associated with ingestion of P. elatior was based on the epidemiology, clinical signs and lesions. The lack of information about the toxicity of P. elatior was the main cause for the accident of poisoning.(AU)
Subject(s)
Animals , Cattle , Plant Poisoning/veterinary , Rumen , Portulacaceae/toxicity , Necrosis/veterinary , Plants, ToxicABSTRACT
Type 2 diabetes is rapidly emerging as a pandemic. To identify an alternative or adjunctive approach to existing medications, the antidiabetic effect of Portulaca oleracea extract [PE], alone and plus gliclazide [Gl], was investigated on streptozotocin [STZ]-nicotinamide-induced type 2 diabetes in rats. Oral administration of the PE, alone and plus Gl, to diabetic rats for 15 and 30 days resulted in a significant decrease in the level of blood glucose, with a concomitant increase in serum insulin level as compared to untreated diabetic rats. The antidiabetic activity was observed to be time-dependent and was most effective in a combined treatment of PE with a reduced dose of Gl. In addition, enzymatic antioxidant superoxide dismutase [SOD] and nonenzymatic antioxidants: reduced glutathione [GSH] and vitamin-C were significantly increased after the same periods of treatment except vitamin-C which significantly increased only after 30 days. In conclusion, in type 2 diabetic rats PE shows an antidiabetic action which may be mediated, at least in part, by compensating for defective insulin release and enhancing antioxidant status. The combined therapy of PE plus Gl has better antidiabetic activity than PE individual therapy. Therefore, Portulaca oleracea can be recommended as an adjunctive support for therapy of type 2 diabetes