Calidad nutritiva de un concentrado proteínico de garbanzo (Cicer arietinum) obtenido por ultrafiltración / Nutritional quality of a protein concentrate of chick-peas (Cicer arietinum) obtained by ultrafiltration
Arch. latinoam. nutr
;
42(4): 428-31, dic. 1992. tab
Article
in Spanish
| LILACS
| ID: lil-134594
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Index:
LILACS (Americas)
Main subject:
Plant Proteins
/
Fabaceae
Limits:
Animals
Language:
Spanish
Journal:
Arch. latinoam. nutr
Journal subject:
Bioqu¡mica
/
EducaÆo Alimentar e Nutricional
/
Fenmenos Fisiol¢gicos da NutriÆo
/
Microbiologia de Alimentos
/
NUTRICAO
Year:
1992
Type:
Article
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