First record of human trichinosis in Chile associated with consumption of wild boar (Sus scrofa)
Mem. Inst. Oswaldo Cruz
; 100(1): 17-18, Feb. 2005.
Article
in En
| LILACS
| ID: lil-398109
Responsible library:
BR1.1
ABSTRACT
The first South American case of human trichinosis, resulting from the consumption of roast wild boar (Sus scrofa) is reported in Chile. The patient presented fever, diarrhea, myalgias, facial edema, sub-conjunctival reddening, photophobia, eosinophilia, and elevated glutamic oxalacetic transaminase. The diagnosis was confirmed by two immunoenzymatic tests (ELISA) using somatic and excretion-secretion antigens.
Full text:
1
Index:
LILACS
Main subject:
Trichinellosis
/
Trichinella spiralis
/
Sus scrofa
/
Meat
Type of study:
Risk_factors_studies
Limits:
Animals
/
Humans
/
Male
Country/Region as subject:
America do sul
/
Chile
Language:
En
Journal:
Mem. Inst. Oswaldo Cruz
Journal subject:
MEDICINA TROPICAL
/
PARASITOLOGIA
Year:
2005
Type:
Article