The nature of the unhydrolysed fraction of alpha-globulin, the major protein component of Sesamum indicum L. hydrolysed by alpha-chymotrypsin. | Indian J Biochem Biophys; 1992 Apr; 29(2): 160-7 | IMSEAR

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The nature of the unhydrolysed fraction of alpha-globulin, the major protein component of Sesamum indicum L. hydrolysed by alpha-chymotrypsin.

Tasneem, R; Prakash, V.

Indian J Biochem Biophys ; 1992 Apr; 29(2): 160-7

Article in En | IMSEAR | ID: sea-27564

Subject(s)

Alpha-Globulins/chemistry; Amino Acids/analysis; Chymotrypsin/metabolism; Hydrolysis; Kinetics; Plant Proteins/chemistry; Protein Conformation; Seeds; Thermodynamics

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Full text: 1 Index: IMSEAR Main subject: Plant Proteins / Protein Conformation / Seeds / Thermodynamics / Alpha-Globulins / Kinetics / Chymotrypsin / Amino Acids / Hydrolysis Language: En Journal: Indian J Biochem Biophys Year: 1992 Type: Article

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Full text: 1 Index: IMSEAR Main subject: Plant Proteins / Protein Conformation / Seeds / Thermodynamics / Alpha-Globulins / Kinetics / Chymotrypsin / Amino Acids / Hydrolysis Language: En Journal: Indian J Biochem Biophys Year: 1992 Type: Article