Antidiabetic effects of S-allyl cysteine sulphoxide isolated from garlic Allium sativum Linn. | Indian J Exp Biol; 1992 Jun; 30(6): 523-6 | IMSEAR

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Antidiabetic effects of S-allyl cysteine sulphoxide isolated from garlic Allium sativum Linn.

Sheela, C G; Augusti, K T.

Indian J Exp Biol ; 1992 Jun; 30(6): 523-6

Article in En | IMSEAR | ID: sea-58173

Subject(s)

Animals; Cysteine/analogs & derivatives; Diabetes Mellitus, Experimental/drug therapy; Garlic/chemistry; Glyburide/therapeutic use; Insulin/therapeutic use; Male; Plants, Medicinal; Rats; Rats, Inbred Strains

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Full text: 1 Index: IMSEAR Main subject: Plants, Medicinal / Rats / Rats, Inbred Strains / Male / Glyburide / Cysteine / Diabetes Mellitus, Experimental / Garlic / Insulin / Animals Language: En Journal: Indian J Exp Biol Year: 1992 Type: Article

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Full text: 1 Index: IMSEAR Main subject: Plants, Medicinal / Rats / Rats, Inbred Strains / Male / Glyburide / Cysteine / Diabetes Mellitus, Experimental / Garlic / Insulin / Animals Language: En Journal: Indian J Exp Biol Year: 1992 Type: Article