Influence of 1, 2-dichloroethane on open field behavior and levels of neurotransmitters in brain of mice / 中华劳动卫生职业病杂志
Chinese Journal of Industrial Hygiene and Occupational Diseases
; (12): 413-416, 2011.
Article
in Zh
| WPRIM
| ID: wpr-272579
Responsible library:
WPRO
ABSTRACT
<p><b>OBJECTIVE</b>To explore the effects of 1,2-dichloroethane (1,2-DCE) on the behavior and the brain neurotransmitter levels in mice.</p><p><b>METHODS</b>Thirty mice were randomly divided into four groups, which were control group and groups of low, middle and high exposure (225, 450 and 900 mg/m3) to 1,2-DCE for 10 days (3.5 h a day) by inhalation. After the last exposure, the open field test was performed immediately. After exposure all mice were killed and the brain tissues were taken up rapidly. The levels of aspartate (Asp), glutamate (Glu) and gamma-aminobutyric acid (GABA) in the brain were detected by high performance liquid chromatography (HPLC).</p><p><b>RESULTS</b>Levels of Asp and Glu in all exposure groups increased with doses. As compared to the control group, levels of Glu in all exposure groups increased significantly (P < 0.05). Levels of GABA in the low exposure group were significantly lower than those in control group, but those in the high exposure group were significantly higher than those in control group. The results of the open field test showed that effect of low exposure to 1,2-DCE on the behavior was stimulant, but the high exposure to 1,2-DCE inhibited behavior of exploration, excitement and sport.</p><p><b>CONCLUSIONS</b>Subacute exposure to 1,2-DCE could result in the change of amino acid neurotransmitter content and ratio in the brain, thereby change the behavior of mice appeared, which might be the mechanism of neurotoxicity caused by 1,2-DCE in part.</p>
Full text:
1
Index:
WPRIM
Main subject:
Behavior, Animal
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Brain
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Aspartic Acid
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Neurotransmitter Agents
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Glutamic Acid
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Ethylene Dichlorides
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Toxicity
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Gamma-Aminobutyric Acid
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Metabolism
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Mice, Inbred Strains
Limits:
Animals
Language:
Zh
Journal:
Chinese Journal of Industrial Hygiene and Occupational Diseases
Year:
2011
Type:
Article