Simultaneous Determination of Fructose, Glucose, Sucrose and Maltose in Honey by HPLC-CAD / 中国药师
China Pharmacist
;
(12): 1316-1318, 2017.
Article
in Chinese
| WPRIM
| ID: wpr-617474
ABSTRACT
Objective:
To establish an HPLC-CAD method for the simultaneous determination of fructose, glucose, sucrose and maltose in honey.Methods:
The samples were separated on an Alltech Prevail carbohydrate ES(250 mm×4.6 mm,5 μm)column using acetonitrile-water (7030) as the mobile phase at a flow rate of 0.8 ml·min-1, and detected by a charged aerosol detector.
Full text:
Available
Index:
WPRIM (Western Pacific)
Language:
Chinese
Journal:
China Pharmacist
Year:
2017
Type:
Article
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