Research of nutritional support in COPD patients / 中国临床营养杂志
Chinese Journal of Clinical Nutrition
; (6): 55-56, 2000.
Article
in Zh
| WPRIM
| ID: wpr-643249
Responsible library:
WPRO
ABSTRACT
This stued examined the effects of nutritional support in 56 patients suffer from COPD. The influence of nutritional support on lung function and arteny blood gases after infusion of an amino acid solution (7% Fan Ming) were observed. The results suggested theft PaO2, FEV1. FVC levels were increased significantry compared to the control group. PaOz decreased significantly in Fan Ming infusion group compared 100 control group.
Full text:
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WPRIM
Language:
Zh
Journal:
Chinese Journal of Clinical Nutrition
Year:
2000
Type:
Article