New progress of nutrition for severe patients at home and abroad / 中国中西医结合急救杂志
Chinese Journal of Integrated Traditional and Western Medicine in Intensive and Critical Care
; (6): 330-333, 2018.
Article
in Zh
| WPRIM
| ID: wpr-706978
Responsible library:
WPRO
ABSTRACT
In recent years, the researches on nutrition for critically ill patients had advanced quickly, especially the domestic severe illness nutritional studies. In this review, the risk of malnutrition in severe patients and the pros and cons of nutritional evaluation stool, illustration of the use of low calorie nutrition in critically ill patients, the comparison of the advantage and disadvantage between enteral nutrition and parenteral nutrition, and the immune nutritional method for treatment of critically ill patients were explained; the key point of this summary is on the advance of severe illness nutrition at home compared with that at abroad in order to make a suggestion to direct the future development of clinical nutrition.
Full text:
1
Index:
WPRIM
Language:
Zh
Journal:
Chinese Journal of Integrated Traditional and Western Medicine in Intensive and Critical Care
Year:
2018
Type:
Article