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1.
Self-perceived food literacy in relation to the quality of overall diet and main meals: A cross-sectional study in Japanese adults.
Appetite
; 196: 107281, 2024 May 01.
Article
in English
| MEDLINE | ID: mdl-38373536
2.
Application of multi-criteria decision-making on low-impact development practice selection for the Kinyerezi River sub-catchments in Dar es Salaam, Tanzania.
Water Sci Technol
; 89(9): 2396-2415, 2024 May.
Article
in English
| MEDLINE | ID: mdl-38747956
3.
Relative validity of the online Meal-based Diet History Questionnaire for evaluating the overall diet quality and quality of each meal type in Japanese adults.
Br J Nutr
; 130(4): 679-693, 2023 08 28.
Article
in English
| MEDLINE | ID: mdl-36326086
4.
Associations of food choice values and food literacy with overall diet quality: a nationwide cross-sectional study in Japanese adults.
Br J Nutr
; 130(10): 1795-1805, 2023 11 28.
Article
in English
| MEDLINE | ID: mdl-37017207
5.
Oromotor and somatic taste reactivity during sucrose meals reveals internal state and stimulus palatability after gastric bypass in rats.
Am J Physiol Regul Integr Comp Physiol
; 322(3): R204-R218, 2022 03 01.
Article
in English
| MEDLINE | ID: mdl-35043683
6.
Food Intake Following Gastric Bypass Surgery: Patients Eat Less but Do Not Eat Differently.
J Nutr
; 152(11): 2319-2332, 2022 11.
Article
in English
| MEDLINE | ID: mdl-36774099
7.
Eating patterns in a nationwide sample of Japanese aged 1-79 years from MINNADE study: eating frequency, clock time for eating, time spent on eating and variability of eating patterns.
Public Health Nutr
; 25(6): 1515-1527, 2022 06.
Article
in English
| MEDLINE | ID: mdl-33663632
8.
Characterisation of breakfast, lunch, dinner and snacks in the Japanese context: an exploratory cross-sectional analysis.
Public Health Nutr
; 25(3): 689-701, 2022 03.
Article
in English
| MEDLINE | ID: mdl-33168120
9.
Data-driven development of the Meal-based Diet History Questionnaire for Japanese adults.
Br J Nutr
; 126(7): 1056-1064, 2021 10 14.
Article
in English
| MEDLINE | ID: mdl-33298210
10.
Meal and snack frequency in relation to diet quality in Japanese adults: a cross-sectional study using different definitions of meals and snacks.
Br J Nutr
; 124(11): 1219-1228, 2020 12 14.
Article
in English
| MEDLINE | ID: mdl-32594916
11.
Overweight and obesity in shift workers: associated dietary and lifestyle factors.
Eur J Public Health
; 30(3): 579-584, 2020 06 01.
Article
in English
| MEDLINE | ID: mdl-32460323
12.
Proceedings from the 2018 Association for Chemoreception Annual Meeting Symposium: Bariatric Surgery and Its Effects on Taste and Food Selection.
Chem Senses
; 44(3): 155-163, 2019 03 11.
Article
in English
| MEDLINE | ID: mdl-30517609
13.
Diet quality scores in relation to metabolic risk factors in Japanese adults: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.
Eur J Nutr
; 58(5): 2037-2050, 2019 Aug.
Article
in English
| MEDLINE | ID: mdl-29951937
14.
Greenhouse gas emissions of self-selected diets in the UK and their association with diet quality: is energy under-reporting a problem?
Nutr J
; 17(1): 27, 2018 02 21.
Article
in English
| MEDLINE | ID: mdl-29466993
15.
A qualitative exploration of the shift work experience: the perceived effect on eating habits, lifestyle behaviours and psychosocial wellbeing.
J Public Health (Oxf)
; 40(4): e482-e492, 2018 12 01.
Article
in English
| MEDLINE | ID: mdl-29546282
16.
Is it still a real treat? Adults' treat provision to children.
Appetite
; 130: 228-235, 2018 11 01.
Article
in English
| MEDLINE | ID: mdl-30118786
17.
European Chlamydia abortus livestock isolate genomes reveal unusual stability and limited diversity, reflected in geographical signatures.
BMC Genomics
; 18(1): 344, 2017 05 04.
Article
in English
| MEDLINE | ID: mdl-28472926
18.
Establishment of a Meal Coding System for the Characterization of Meal-Based Dietary Patterns in Japan.
J Nutr
; 147(11): 2093-2101, 2017 11.
Article
in English
| MEDLINE | ID: mdl-28904121
19.
Issues in dietary intake assessment of children and adolescents.
Br J Nutr
; 127(9): 1426-1427, 2022 05 14.
Article
in English
| MEDLINE | ID: mdl-35260207
20.
Energy density of the diets of Japanese adults in relation to food and nutrient intake and general and abdominal obesity: a cross-sectional analysis from the 2012 National Health and Nutrition Survey, Japan.
Br J Nutr
; 117(1): 161-169, 2017 01.
Article
in English
| MEDLINE | ID: mdl-28112076