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1.
Metabolomics approach for phenolic compounds profiling of soursop (Annona muricata L.) fruit during postharvest storage.
Metabolomics
; 20(2): 26, 2024 Feb 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-38402513
2.
Bacillus mojavensis enhances the antioxidant defense mechanism of soursop (Annona muricata L.) fruits during postharvest storage.
Arch Microbiol
; 204(9): 578, 2022 Aug 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-36029413
3.
Salpianthus macrodontus Extracts, a Novel Source of Phenolic Compounds with Antibacterial Activity against Potentially Pathogenic Bacteria Isolated from White Shrimp.
Molecules
; 27(14)2022 Jul 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-35889267
4.
Characterization and proliferation capacity of potentially pathogenic fungi in marine and freshwater fish commercial feeds.
Arch Microbiol
; 202(9): 2379-2390, 2020 Nov.
Artículo
en Inglés
| MEDLINE | ID: mdl-32588083
5.
Saccharomyces cerevisiae mixed culture of blackberry (Rubus ulmifolius L.) juice: synergism in the aroma compounds production.
ScientificWorldJournal
; 2014: 163174, 2014.
Artículo
en Inglés
| MEDLINE | ID: mdl-25506606
6.
Growth Promoting Activity of Annona muricata L. Leaf Extracts on Lactobacillus casei.
Plants (Basel)
; 11(5)2022 Feb 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-35270049
7.
Transcriptome Analysis of Soursop (Annona muricata L.) Fruit under Postharvest Storage Identifies Genes Families Involved in Ripening.
Plants (Basel)
; 11(14)2022 Jul 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-35890432
8.
Differential Responses of Antioxidative System during the Interaction of Soursop Fruits (Annona muricata L.) and Nectria haematococca at Postharvest Storage.
Plants (Basel)
; 10(7)2021 Jul 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-34371635
9.
Cold Plasma Treatment as an Alternative for Ochratoxin a Detoxification and Inhibition of Mycotoxigenic Fungi in Roasted Coffee.
Toxins (Basel)
; 11(6)2019 06 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-31200476
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