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1.
Ontogeny of hepatic metabolism in two broiler lines divergently selected for the ultimate pH of the Pectoralis major muscle.
BMC Genomics
; 25(1): 438, 2024 May 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-38698322
2.
Effects of sex and fasting/refeeding on hepatic AMPK signaling in chickens (Gallus gallus).
Comp Biochem Physiol A Mol Integr Physiol
; 240: 110606, 2020 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-31676410
3.
Mapping QTL for white striping in relation to breast muscle yield and meat quality traits in broiler chickens.
BMC Genomics
; 19(1): 202, 2018 03 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-29554873
4.
Identification of genomic regions and candidate genes for chicken meat ultimate pH by combined detection of selection signatures and QTL.
BMC Genomics
; 19(1): 294, 2018 Apr 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-29695245
5.
Serum and Muscle Metabolomics for the Prediction of Ultimate pH, a Key Factor for Chicken-Meat Quality.
J Proteome Res
; 15(4): 1168-78, 2016 Apr 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-26954775
6.
Thermal manipulation of the chicken embryo triggers differential gene expression in response to a later heat challenge.
BMC Genomics
; 17: 329, 2016 05 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-27142519
7.
Genetic parameters of white striping in relation to body weight, carcass composition, and meat quality traits in two broiler lines divergently selected for the ultimate pH of the pectoralis major muscle.
BMC Genet
; 17: 61, 2016 Apr 19.
Artículo
en Inglés
| MEDLINE | ID: mdl-27094623
8.
Morphology and fibre-type distribution in the tongue of the Pogona vitticeps lizard (Iguania, Agamidae).
J Anat
; 225(4): 377-89, 2014 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-25109482
9.
Nutrigenetics of carotenoid metabolism in the chicken: a polymorphism at the ß,ß-carotene 15,15'-mono-oxygenase 1 (BCMO1) locus affects the response to dietary ß-carotene.
Br J Nutr
; 111(12): 2079-88, 2014 Jun 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-24642187
10.
Short-term nutritional strategies before slaughter are effective in modulating the final pH and color of broiler breast meat.
Poult Sci
; 93(7): 1764-73, 2014 Jul.
Artículo
en Inglés
| MEDLINE | ID: mdl-24864287
11.
Slow and Fast-Growing Chickens Use Different Antioxidant Pathways to Maintain Their Redox Balance during Postnatal Growth.
Animals (Basel)
; 13(7)2023 Mar 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-37048416
12.
Allantoic fluid metabolome reveals specific metabolic signatures in chicken lines different for their muscle glycogen content.
Sci Rep
; 13(1): 8867, 2023 05 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-37258592
13.
Analysis of a slow-growing line reveals wide genetic variability of carcass and meat quality-related traits.
BMC Genet
; 13: 90, 2012 Oct 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-23088779
14.
A Divergent Selection on Breast Meat Ultimate pH, a Key Factor for Chicken Meat Quality, is Associated With Different Circulating Lipid Profiles.
Front Physiol
; 13: 935868, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-35812337
15.
Nutrient sources differ in the fertilised eggs of two divergent broiler lines selected for meat ultimate pH.
Sci Rep
; 12(1): 5533, 2022 04 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-35365762
16.
Identification of differentially expressed genes in chickens differing in muscle glycogen content and meat quality.
BMC Genomics
; 12: 112, 2011 Feb 16.
Artículo
en Inglés
| MEDLINE | ID: mdl-21324179
17.
Understanding the Determination of Meat Quality Using Biochemical Characteristics of the Muscle: Stress at Slaughter and Other Missing Keys.
Foods
; 10(1)2021 Jan 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-33406632
18.
Early Growth and Protein-Energy Metabolism in Chicken Lines Divergently Selected on Ultimate pH.
Front Physiol
; 12: 643580, 2021.
Artículo
en Inglés
| MEDLINE | ID: mdl-33746779
19.
Molecular Phenotyping of White Striping and Wooden Breast Myopathies in Chicken.
Front Physiol
; 11: 633, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32670085
20.
Predicting the Quality of Meat: Myth or Reality?
Foods
; 8(10)2019 Sep 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-31554284