Niche of harmful alga Aureococcus anophagefferens revealed through ecogenomics.

Harmful algal blooms (HABs) cause significant economic and ecological damage worldwide. Despite considerable efforts, a comprehensive understanding of the factors that promote these blooms has been lacking, because the biochemical pathways that facilitate their dominance relative to other phytoplankton within specific environments have not been identified. Here, biogeochemical measurements showed that the harmful alga Aureococcus anophagefferens outcompeted co-occurring phytoplankton in estuaries with elevated levels of dissolved organic matter and turbidity and low levels of dissolved inorganic nitrogen. We subsequently sequenced the genome of A. anophagefferens and compared its gene complement with those of six competing phytoplankton species identified through metaproteomics. Using an ecogenomic approach, we specifically focused on gene sets that may facilitate dominance within the environmental conditions present during blooms. A. anophagefferens possesses a larger genome (56 Mbp) and has more genes involved in light harvesting, organic carbon and nitrogen use, and encoding selenium- and metal-requiring enzymes than competing phytoplankton. Genes for the synthesis of microbial deterrents likely permit the proliferation of this species, with reduced mortality losses during blooms. Collectively, these findings suggest that anthropogenic activities resulting in elevated levels of turbidity, organic matter, and metals have opened a niche within coastal ecosystems that ideally suits the unique genetic capacity of A. anophagefferens and thus, has facilitated the proliferation of this and potentially other HABs.

Photoprotection Effects of Red Seaweed Meal (Grateloupia cf. Turuturu) as Feed Ingredient in Prawn Artemesia Longinaris.

The aim of this research was to determine the effects of adding red seaweed meal rich in ultraviolet radiation absorbing compounds (UACs) to the diet of juvenile prawn Artemesia longinaris and its possible protective effects under stress by ultraviolet radiation (UVR). Three experimental diets were prepared: control diet (D) and two diets supplemented with red seaweed Grateloupia cf. turuturu meal at two inclusion levels (D1: 1 g/100 g; D2: 2 g/100 g). Three experiments were carried out: a) 45-day feeding, b) digestibility, and c) radiation exposure experiment. After the 45-day feeding experiment, no significant differences were found in growth and survival. Accumulation of UACs was detected only in animals fed D1 and D2, and concentration was significantly higher in animals fed D2, with concentrations (12.58 ± 3.50 OD g-1 ) and (3.17 ± 0.4 OD g-1 ) after 45-day feeding and after 7-day UVR exposure, respectively. After 7 days of exposure to different light treatments, significant differences were recorded inradical scavenging activities. In all UVR treatments, rapid signal decay was recorded in the first 5 min of reaction. The red seaweed Grateloupia cf. turuturumeal constitutes an interesting source of photoprotective compounds as an additive in the diet of A. longinaris.