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1.
Compr Rev Food Sci Food Saf ; 23(3): e13339, 2024 05.
Artículo en Inglés | MEDLINE | ID: mdl-38578165

RESUMEN

The importance of food quality and safety lies in ensuring the best product quality to meet consumer demands and public health. Advanced technologies play a crucial role in minimizing the risk of foodborne illnesses, contamination, drug residue, and other potential hazards in food. Significant materials and technological advancements have been made throughout the food supply chain. Among them, quantum dots (QDs), as a class of advanced nanomaterials with unique physicochemical properties, are progressively demonstrating their value in the field of food quality and safety. This review aims to explore cutting-edge research on the different applications of QDs in food quality and safety, including encapsulation of bioactive compounds, detection of food analytes, food preservation and packaging, and intelligent food freshness indicators. Moreover, the modification strategies and potential toxicities of diverse QDs are outlined, which can affect performance and hinder applications in the food industry. The findings suggested that QDs are mainly used in analyte detection and active/intelligent food packaging. Various food analytes can be detected using QD-based sensors, including heavy metal ions, pesticides, antibiotics, microorganisms, additives, and functional components. Moreover, QD incorporation aided in improving the antibacterial and antioxidant activities of film/coatings, resulting in extended shelf life for packaged food. Finally, the perspectives and critical challenges for the productivity, toxicity, and practical application of QDs are also summarized. By consolidating these essential aspects into this review, the way for developing high-performance QD-based nanomaterials is presented for researchers and food technologists to better capitalize upon this technology in food applications.


Asunto(s)
Puntos Cuánticos , Contaminación de Alimentos/prevención & control , Contaminación de Alimentos/análisis , Microbiología de Alimentos , Embalaje de Alimentos/métodos , Calidad de los Alimentos , Puntos Cuánticos/toxicidad
2.
Analyst ; 148(4): 912-918, 2023 Feb 13.
Artículo en Inglés | MEDLINE | ID: mdl-36692060

RESUMEN

The development of effective methods for tracking cancer cells is of significant importance in the early diagnosis and treatment of tumor diseases. Compared with the developed techniques, the electrochemical assay has shown considerable potential for monitoring glycan expression on the cell surface using nondestructive means. However, the application expansion of the electrochemical strategy is strongly impeded owing to its dependence on electroactive species. In this study, a competitive electrochemical strategy was reported for monitoring cancer cells based on mannose (a typical glycan) as a clinical biomarker. Herein, functionalized carbon nanotubes were used to load the thiomannosyl dimer, and thionine-interlinking signal probes were designed for competitive recognition. After effective competition between cancer cells and the anchored mannose, a decreased current was obtained as the cell concentration increased. Under optimal conditions, the proposed biosensor exhibited attractive performance for cancer cell analysis with a detection limit as low as 20 cells per mL for QGY-7701 and 35 cells per mL for QGY-7703, facilitating great promise for the sensitive detection of cancer cells and thus showing potential applications in cancer diagnosis.


Asunto(s)
Técnicas Biosensibles , Nanotubos de Carbono , Neoplasias , Técnicas Electroquímicas/métodos , Manosa , Polisacáridos , Técnicas Biosensibles/métodos , Límite de Detección , Oro , Neoplasias/diagnóstico , Neoplasias/patología
3.
J Sci Food Agric ; 103(9): 4545-4552, 2023 Jul.
Artículo en Inglés | MEDLINE | ID: mdl-36840508

RESUMEN

BACKGROUND: The presence of foreign materials (FM) not only reduces the commercial value of tobacco and the quality of cigarette products, but also affects the aroma and flavor of cigarettes. Existing tobacco deblending equipment has received little study with respect to homochromatic FM. In the present study, visible-near infrared (VIS-NIR) hyperspectral imaging technique combined with chemometrics were used to identify and visualize the homochromatic FM on the surface of thining tobacco. A comparison with conventional vision method was made to analyze the feasibility of the method. The importance of detecting FM in cut tobacco was further demonstrated by first studying the volatile organic compounds produced in cigarette mixed FM smoke and their effects on human health before conducting hyperspectral experiments. RESULTS: The results indicated that solid-phase microextraction and gas chromatography mass spectrometry could detect volatile organic compounds in mainstream cigarette smoke that were not cigarette components and affected consumer health. Then, spectral features of the samples were extracted from hyperspectral images for building identification models to distinguish FM from cut tobacco. The visual RGB values of cut tobacco and FM were also used for the analysis of the recognition models. The results showed that the accuracy, precision and recall reached 100.00% using the back propagation artificial neural network classification model based on the principal component analysis raw wavelengths. The visualization results based on the optimal model produced clearer localization than conventional computer vision method. CONCLUSION: The present study revealed that the VIS-NIR hyperspectral imaging technology had advantage in the detection and localization of FM on the surface of thinning tobacco, which provided a foundation for improving the quality and safety of cut tobacco production. © 2023 Society of Chemical Industry.


Asunto(s)
Nicotiana , Compuestos Orgánicos Volátiles , Humanos , Nicotiana/química , Compuestos Orgánicos Volátiles/análisis , Imágenes Hiperespectrales , Espectroscopía Infrarroja Corta , Redes Neurales de la Computación
4.
Anal Biochem ; 611: 113982, 2020 12 15.
Artículo en Inglés | MEDLINE | ID: mdl-33035460

RESUMEN

An electrochemical immunosensor based on self-assembled gold nanorods on glassy carbon electrode was developed for label-free and sensitive detection of Staphylococcus aureus (S. aureus). The gold nanorods were firstly assembled on the electrode surface by using poly-(diallyldimethylammonium chloride) (PDDA) and poly-(styrenesulfonate) (PSS) as the linkers, followed by the functionlization of anti-S. aureus antibodies. The immobilized antibodies on self-assembled gold nanorods could efficiently capture S. aureus to the modified electrode by the specific immune reaction, which clearly blocked the electron transfer of electrochemical probes on the electrode surface due to the resistance of S. aureus. Atomic force microscopy and electrochemical impedance spectroscopy were used to verify the stepwise assembly of the immunosensor fabrication. The immunosensor could detect S. aureus in a linear range from 1.8 × 103 to 1.8 × 107 CFU mL-1 with a low detection limit of 2.4 × 102 CFU mL-1. Furthermore, the designed electrochemical immunosensor was successfully used to determine S. aureus in milk samples with acceptable results. The proposed immunosensor could be further expanded to sensitive detect other pathogens with the addition of specific antibodies.


Asunto(s)
Anticuerpos Antibacterianos/química , Anticuerpos Inmovilizados/química , Técnicas Biosensibles , Técnicas Electroquímicas , Oro/química , Nanopartículas del Metal/química , Nanotubos/química , Staphylococcus aureus , Inmunoensayo
5.
Anal Biochem ; 486: 102-6, 2015 Oct 01.
Artículo en Inglés | MEDLINE | ID: mdl-26159737

RESUMEN

A sensitive and simple amperometric biosensor for phenols was developed based on the immobilization of tyrosinase into CdS quantum dots/chitosan nanocomposite matrix. The nanocomposite film with porous nanostructure, excellent hydrophilicity and biocompatibility resulted in high enzyme loading, and the tyrosinase (Tyr) immobilized in this novel matrix retained its activity to a large extent. The CdS quantum dots/chitosan nanocomposite film was characterized by scanning electron microscopy and electrochemical impedance spectroscopy, and the parameters of the various experimental variables for the biosensor were optimized. Under the optimal conditions, the designed biosensor displayed a wide linear response to catechol over a concentration range of 1.0×10(-9) to 2.0×10(-5)M with a high sensitivity of 561±9.7mAM(-1) and a low detection limit down to 0.3 nM at a signal-to-noise ratio of 3. The CdS quantum dots/chitosan nanocomposites could provide a novel matrix for enzyme immobilization to promote the development of biosensing and biocatalysis.


Asunto(s)
Técnicas Biosensibles/métodos , Quitosano/química , Monofenol Monooxigenasa/metabolismo , Nanocompuestos/química , Puntos Cuánticos/química , Compuestos de Cadmio/química , Electroquímica , Electrodos , Enzimas Inmovilizadas/química , Enzimas Inmovilizadas/metabolismo , Interacciones Hidrofóbicas e Hidrofílicas , Límite de Detección , Monofenol Monooxigenasa/química , Fenoles/análisis , Sulfuros/química , Agua/química
6.
Food Chem ; 444: 138467, 2024 Jun 30.
Artículo en Inglés | MEDLINE | ID: mdl-38309078

RESUMEN

Packaging plays an important role in protecting food from environmental impacts. However, traditional petroleum-based packaging has difficulty in meeting the antimicrobial and antioxidant requirements of prepared foods. This study introduced carbon dots (CDs), prepared by using carrot as a precursor, into corn starch (CS) to construct a bio-friendly composite film with high freshness retention properties. The scavenging of DPPH radicals reached 92.77 % at a CDs concentration of 512 µg/mL, and the antimicrobial activity of CS/5% CDs against Escherichia coli and Staphylococcus aureus was increased to 99.9 %. Notably, the homogeneous doping of CDs creates a dense surface and high carbon content inside the film, which promotes the elasticity and thermal stability of the composite film. Finally, we encapsulated deep-fried meatballs in CS-CDs films. The results showed that the CS-CDs films effectively protected the quality of deep-fried meatballs, and have excellent potential for application in food preservation.


Asunto(s)
Antiinfecciosos , Quitosano , Embalaje de Alimentos/métodos , Zea mays , Almidón/química , Quitosano/química , Antibacterianos/farmacología , Antibacterianos/química , Antiinfecciosos/química
7.
J Agric Food Chem ; 72(20): 11706-11715, 2024 May 22.
Artículo en Inglés | MEDLINE | ID: mdl-38728528

RESUMEN

In this study, we devised a photothermally stable phytochemical dye by leveraging alizarin in conjunction with the metal-organic framework ZIF-8 (AL@ZIF-8). The approach involved grafting alizarin into the microporous structure of ZIF-8 through physical adsorption and hydrogen-bonding interactions. AL@ZIF-8 significantly enhanced the photostability and thermostability of alizarin. The nanoparticles demonstrate substantial color changes in various pH environments, showcasing their potential for meat freshness monitoring. Furthermore, we introduced an intelligent film utilizing poly(vinyl alcohol)-sodium alginate-AL@ZIF-8 (PA-SA-ZA) for detecting beef freshness. The sensor exhibited a superior water contact angle (52.34°) compared to the alizarin indicator. The color stability of the film was significantly enhanced under visible and UV light (ΔE < 5). During beef storage, the film displayed significant color fluctuations correlating with TVB-N (R2=0.9067), providing precise early warning signals for assessing beef freshness.


Asunto(s)
Alginatos , Colorimetría , Alcohol Polivinílico , Alginatos/química , Animales , Alcohol Polivinílico/química , Bovinos , Colorimetría/métodos , Antraquinonas/química , Embalaje de Alimentos/instrumentación , Fitoquímicos/química , Carne Roja/análisis , Estructuras Metalorgánicas/química
8.
Food Chem ; 453: 139626, 2024 Sep 30.
Artículo en Inglés | MEDLINE | ID: mdl-38759440

RESUMEN

Ethyl carbamate (EC) is a carcinogen widely found in the fermentation process of Baijiu. Herein, we construct a molecularly imprinted polymers/MXene/cobalt (II) based zeolitic imidazolate frameworks (MIP/MXene/ZIF-67) nano-enzyme sensor for the detection of EC during Baijiu production. The ZIF-67 is synthesized in situ on the MXene nanosheets to provide a superior catalytic activity to H2O2 and amplify the electrochemical signal. The MIP is prepared by the polymerization reaction to recognize EC. Owing to the interaction between EC and EC-MIP, the interferences are effectively eliminated, greatly improving the accuracy of the expected outcome. This approach attains an ultrasensitive assay of EC ranging from 8.9 µg/L to 44.5 mg/L with detection limit of 0.405 µg/L. The accuracy of this method is confirmed by the recovery experiment with good recoveries from 95.07% to 107.41%. This method is applied in natural EC analyses, and the results are consistent with certified gas chromatograph- mass spectrometer.


Asunto(s)
Técnicas Electroquímicas , Contaminación de Alimentos , Impresión Molecular , Uretano , Técnicas Electroquímicas/instrumentación , Técnicas Electroquímicas/métodos , Uretano/análisis , Uretano/química , Contaminación de Alimentos/análisis , Catálisis , Polímeros Impresos Molecularmente/química , Límite de Detección
9.
Foods ; 13(2)2024 Jan 12.
Artículo en Inglés | MEDLINE | ID: mdl-38254550

RESUMEN

As a traditional Chinese dish cutting technology process, Gaidao artificially create cuts embedded in the food surface by cutting through it with knife, a process that currently plays an important role in the beef marinating process. And different Gaidao processes directly affect the beef marination flavour and marination efficiency. This study is the first to propose the use of Hyperspectral imaging technology (HSI) combined with finite element analysis to investigate the effect of Gaidao process on the quality of marinated beef. The study was carried out by collecting spectral information of beef marinated with different sucrose concentrations and combining various pre-processing methods and algorithms such as PLS, BiPLS, iPLS, and SiPLS to establish a quantitative model of sucrose concentration in beef, and finally optimizing parameters such as the length, position and number of Gaidao by Finite Element Analysis (FEA), which showed that when marinated with 1.0 mol/m³ sucrose solution, the concentration of sucrose in all tissues in the Gaidao steak reached 0.8 mol/m³ and above, which greatly improved the diffusion effect of the marinade. This work provides new ideas and methods to optimize the beef marinade Gaidao process, which has important practical value and research significance.

10.
Food Chem ; 442: 138312, 2024 Jun 01.
Artículo en Inglés | MEDLINE | ID: mdl-38219562

RESUMEN

Herein, a bifunctional electrochemical biosensor based on the DNA tetrahedral scaffolds (TDNs) was proposed, OTA@TDNs and AFB1@TDNs were adopted for electrochemical signal output in response to OTA and AFB1 concentration, simultaneously. In order to increase the conductivity of the biosensor, highly porous gold (HPG) was loaded on electrode surface by pulse electrodeposition. Under optimal conditions, the PFc displayed a linear range with AFB1 concentration between 0.05 âˆ¼ 360 ng·mL-1 with the LOD of 3.5 pg·mL-1. And the PMB selective and sensitive responses to OTA are achieved with a linear range of 0.05 âˆ¼ 420 ng·mL-1 and a LOD of 2.4 pg·mL-1. This biosensor has high sensitivity, selectivity and stability for OTA and AFB1 detection in peanut samples. The approach streamlines the experimental procedure, leading to significantly improve the detection efficiency of mycotoxins. Collectively, this method suggest a novel approach for the detection and monitoring of OTA and AFB1 in food sample.


Asunto(s)
Aptámeros de Nucleótidos , Técnicas Biosensibles , Ocratoxinas , Ocratoxinas/análisis , Aflatoxina B1/análisis , Contaminación de Alimentos/análisis , ADN , Límite de Detección , Técnicas Electroquímicas
11.
Food Chem ; 441: 138345, 2024 May 30.
Artículo en Inglés | MEDLINE | ID: mdl-38185049

RESUMEN

Advances in flexible SERS substrates has made it possible to approach the ultimate goal of rapid in-situ monitoring of fruit and vegetable safety, but its vulnerability under laser ablation results in low utilization. In order to solve this problem, a 3D framework of TiO2-doped PVDF\PVP polymer was utilized to self-assemble gold-silver core-shell nanorods (Au@Ag NRs) to prepare a flexible SERS substrate with good physical stability and self-cleaning properties. This substrate showed excellent detection limit and recyclability after the detection of three pesticide residues in apple peel. The LOD of methyl-parathion (MP) was as low as 0.037 ng/cm2, with an RSD of 5.61 % for 5 cycle-detection. The recoveries of two additional pesticides thiram (TMTD) and chlorpyrifos (CPF) were 86.32 %-112.47 %. We hoped that this research will contribute to providing a recyclable and facile method for in-situ analysis of fruit and vegetable surface residues and functional manufacture of flexible SERS substrates.


Asunto(s)
Malus , Nanopartículas del Metal , Residuos de Plaguicidas , Plaguicidas , Malus/química , Espectrometría Raman/métodos , Nanopartículas del Metal/química , Plaguicidas/análisis , Residuos de Plaguicidas/análisis , Tiram/análisis , Verduras/química , Oro/química
12.
Food Chem ; 447: 138663, 2024 Jul 30.
Artículo en Inglés | MEDLINE | ID: mdl-38489878

RESUMEN

The combination of carbon dots (CDs) with covalent organic frameworks (COFs) was used to design an innovative sensor based on fluorescence resonance energy transfer (FRET) for the detection of Escherichia coli O157:H7 (E. coli O157:H7) in food samples. Carbon dots were used as fluorescence donors, covalent organic frameworks as fluorescence acceptors. The antibody (Ab) specific to E. coli O157:H7 was used to form a CD-Ab-COF immunosensor by linking CDs and COFs. The antibody was specifically bound with E. coli O157:H7, which caused the connection between CDs and COFs to be interrupted, and the carbon dots exhibited fluorescence restoration. The sensor exhibited a linear detection range spanning from 0 to 106 CFU/mL, with the limit of detection (LOD) of 7 CFU/mL. The analytical performance of the developed immunosensor was evaluated using spiked food samples with different concentrations of E. coli O157:H7, validating the capability of assessing risks in food testing.


Asunto(s)
Técnicas Biosensibles , Escherichia coli O157 , Estructuras Metalorgánicas , Transferencia Resonante de Energía de Fluorescencia , Carbono , Inmunoensayo , Anticuerpos
13.
Food Chem ; 456: 140040, 2024 Jun 08.
Artículo en Inglés | MEDLINE | ID: mdl-38878539

RESUMEN

The development of new sensors for on-site food toxin monitoring that combine extraction, analytes distinction and detection is important in resource-limited environments. Surface-enhanced Raman scattering (SERS)-based signal readout features fast response and high sensitivity, making it a powerful method for detecting mycotoxins. In this work, a SERS-based assay for the detection of multiple mycotoxins is presented that combines extraction and subsequent detection, achieving an analytically relevant detection limit (∼ 1 ng/mL), which is also tested in corn samples. This sensor consists of a magnetic-core and mycotoxin-absorbing polydopamine-shell, with SERS-active Au nanoparticles on the outer surface. The assay can concentrate multiple mycotoxins, which are identified through multiclass partite least squares analysis based on their SERS spectra. We developed a strategy for the analysis of multiple mycotoxins with minimal sample pretreatment, enabling in situ analytical extraction and subsequent detection, displaying the potential to rapidly identify lethal mycotoxin contamination on site.

14.
Exp Gerontol ; 190: 112422, 2024 Jun 01.
Artículo en Inglés | MEDLINE | ID: mdl-38599502

RESUMEN

The onset of Alzheimer's disease is related to neuron damage caused by massive deposition of Aß in the brain. Recent studies suggest that excessive Aß in the brain mainly comes from peripheral blood, and BBB is the key to regulate Aß in and out of the brain. In this study, we explored the pathogenesis of AD from the perspective of Aß transport through the BBB and the effect of QKL injection in AD mice. The results showed that QKL could improve the cognitive dysfunction of AD mice, decrease the level of Aß and Aß transporter-RAGE, which was supported by the results of network pharmacology, molecular docking and molecular dynamics simulation. In conclusion, RAGE is a potential target for QKL's therapeutic effect on AD.


Asunto(s)
Enfermedad de Alzheimer , Péptidos beta-Amiloides , Modelos Animales de Enfermedad , Receptor para Productos Finales de Glicación Avanzada , Enfermedad de Alzheimer/tratamiento farmacológico , Enfermedad de Alzheimer/metabolismo , Animales , Receptor para Productos Finales de Glicación Avanzada/metabolismo , Ratones , Péptidos beta-Amiloides/metabolismo , Barrera Hematoencefálica/metabolismo , Barrera Hematoencefálica/efectos de los fármacos , Masculino , Simulación del Acoplamiento Molecular , Ratones Transgénicos , Simulación de Dinámica Molecular , Encéfalo/metabolismo , Encéfalo/efectos de los fármacos , Encéfalo/patología , Disfunción Cognitiva/tratamiento farmacológico , Disfunción Cognitiva/metabolismo
15.
Foods ; 13(3)2024 Feb 05.
Artículo en Inglés | MEDLINE | ID: mdl-38338639

RESUMEN

Accurate assessment of dough kneading is pivotal in pasta processing, where both under-kneading and over-kneading can detrimentally impact dough quality. This study proposes an innovative approach utilizing a cost-effective current sensor to ascertain the optimal kneading time for dough. Throughout the kneading process, the dough's tensile resistance gradually increases, reflecting the evolution of properties such as the gluten network. This leads to a discernible ascending phase in dough quality, evident through an increase in the load current of the mixing machine, succeeded by a subsequent decline beyond a certain threshold. The identification of this peak point enables the achievement of optimal dough consistency, thereby enhancing the overall quality of both the dough and subsequent pasta products. After the final product quality assessment, this novel method promises to be a valuable tool in optimizing pasta processing and ensuring consistent product quality.

16.
Anal Chim Acta ; 1304: 342515, 2024 May 22.
Artículo en Inglés | MEDLINE | ID: mdl-38637032

RESUMEN

Aiming for sustainable crop productivity under changing climate conditions, it is essential to develop handy models for in-situ monitoring of reactive oxygen species (ROS). Herein, this work reports a simple electrochemical sensing toward hydrogen peroxide (H2O2) for tracking crop growth status sensitized with electron-migration nanostructure. To be specific, Cu-based metal-organic frameworks (MOFs) with high HOMO energy level are designed for H2O2 reduction on account of Cu(I)/Cu(II) redox switchability. Importantly, the sensing performance is improved by electrochemically reduced graphene oxide (GO) with ready to use feature. To overcome the shortcomings of traditional liquid electrolytes, conductive hydrogel as semi-solid electrolyte exhibits the adhesive property to the cut plant petiole surface. Benefitting from the preferred composite models and conductive hydrogel, the electrochemical sensing toward H2O2 with high sensitivity and good anti-interference against the coexistent molecules, well qualified for acquiring plant growth status.

17.
Biomed Pharmacother ; 160: 114413, 2023 Apr.
Artículo en Inglés | MEDLINE | ID: mdl-36805187

RESUMEN

Arrhythmia is characterized by abnormal heartbeat rhythms and frequencies caused by heart pacing and conduction dysfunction. Arrhythmia is the leading cause of death in patients with cardiovascular disease, with high morbidity and mortality rates, posing a serious risk to human health. Natural drugs and their active ingredients, such as matrine(MAT), tetrandrine(TET), dehydroevodiamine, tanshinone IIA, and ginsenosides, have been widely used for the treatment of atrial fibrillation, ventricular ectopic beats, sick sinus syndrome, and other arrhythmia-like diseases owing to their unique advantages. This review summarizes the mechanism of action of natural drugs and their active ingredients in the treatment of arrhythmia via the regulation of Ca2+, such as alkaloids, quinones, saponins, terpenoids, flavonoids, polyphenols, and lignan compounds, to provide ideas for the innovative development of natural drugs with potential antiarrhythmic efficacy.


Asunto(s)
Fibrilación Atrial , Canales de Calcio , Humanos , Antiarrítmicos/farmacología , Antiarrítmicos/uso terapéutico , Fibrilación Atrial/tratamiento farmacológico , Frecuencia Cardíaca
18.
Membranes (Basel) ; 13(2)2023 Jan 29.
Artículo en Inglés | MEDLINE | ID: mdl-36837669

RESUMEN

CO is a significant product of electrochemical CO2 reduction (ECR) which can be mixed with H2 to synthesize numerous hydrocarbons. Membranes, as separators, can significantly influence the performance of ECR. Herein, a series of quaternized polybenzimidazole (QAPBI) anion exchange membranes with different quaternization degrees are prepared for application in ECR. Among all QAPBI membranes, the QAPBI-2 membrane exhibits optimized physico-chemical properties. In addition, the QAPBI-2 membrane shows higher a Faraday efficiency and CO partial current density compared with commercial Nafion 117 and FAA-3-PK-130 membranes, at -1.5 V (vs. RHE) in an H-type cell. Additionally, the QAPBI-2 membrane also has a higher Faraday efficiency and CO partial current density compared with Nafion 117 and FAA-3-PK-130 membranes, at -3.0 V in a membrane electrode assembly reactor. It is worth noting that the QAPBI-2 membrane also has excellent ECR stability, over 320 h in an H-type cell. This work illustrates a promising pathway to obtaining cost-effective membranes through a molecular structure regulation strategy for ECR application.

19.
Biomed Pharmacother ; 157: 114025, 2023 Jan.
Artículo en Inglés | MEDLINE | ID: mdl-36399824

RESUMEN

The pathophysiological mechanisms of diabetic cardiomyopathy have been extensively studied, but there is still a lack of effective prevention and treatment methods. The ability of flavonoids to protect the heart from diabetic cardiomyopathy has been extensively described. In recent years, epigenetics has received increasing attention from scholars in exploring the etiology and treatment of diabetes and its complications. DNA methylation, histone modifications and non-coding RNAs play key functions in the development, maintenance and progression of diabetic cardiomyopathy. Hence, prevention or reversal of the epigenetic alterations that have occurred during the development of diabetic cardiomyopathy may alleviate the personal and social burden of the disease. Flavonoids can be used as natural epigenetic modulators in alternative therapies for diabetic cardiomyopathy. In this review, we discuss the epigenetic effects of different flavonoid subtypes in diabetic cardiomyopathy and summarize the evidence from preclinical and clinical studies that already exist. However, limited research is available on the potential beneficial effects of flavonoids on the epigenetics of diabetic cardiomyopathy. In the future, clinical trials in which different flavonoids exert their antidiabetic and cardioprotective effects through various epigenetic mechanisms should be further explored.


Asunto(s)
Diabetes Mellitus , Cardiomiopatías Diabéticas , Humanos , Cardiomiopatías Diabéticas/tratamiento farmacológico , Cardiomiopatías Diabéticas/genética , Flavonoides/farmacología , Flavonoides/uso terapéutico , Epigénesis Genética , Epigenómica , Metilación de ADN , Diabetes Mellitus/genética
20.
Food Chem ; 405(Pt A): 134717, 2023 Mar 30.
Artículo en Inglés | MEDLINE | ID: mdl-36371829

RESUMEN

The colorimetric sensor array real-time monitoring system with multivariate analysis was established for discrimination of potato varieties with different types and degrees of corruption. The characteristic volatile compounds of fresh, dry rot and soft rot potatoes was identified by Gas Chromatography-Mass Spectrometry and the 3 × 4 array was fabricated to capture the characteristics volatile compounds. The sensor array system produced a visible color difference map upon its exposure to volatile compounds of potato. Discrimination of potatoes with the same types or different degrees of corruption was subsequently achieved using principal component analysis and hierarchical clustering analysis dendrogram. The k-nearest neighbor algorithm for potato classification provided the best results with 100 % discrimination on both the calibration and prediction sets. The linear discriminant analysis model achieved a 99.76 % calibration set and a 99.31 % prediction set for potato grading. An online warning device based on array was devised to realize unmanned monitoring for potato quality.


Asunto(s)
Colorimetría , Solanum tuberosum , Colorimetría/métodos , Colorantes/química , Quimiometría , Algoritmos
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