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High resolution mass approach to characterize refrigerated black truffles stored under different storage atmospheres.
Longo, Edoardo; Morozova, Ksenia; Loizzo, Monica R; Tundis, Rosa; Savini, Sara; Foligni, Roberta; Mozzon, Massimo; Martin-Vertedor, Daniel; Scampicchio, Matteo; Boselli, Emanuele.
Afiliación
  • Longo E; Free University of Bozen-Bolzano, Faculty of Science and Technology, Piazza Università 1, Bozen-Bolzano, Italy.
  • Morozova K; Free University of Bozen-Bolzano, Faculty of Science and Technology, Piazza Università 1, Bozen-Bolzano, Italy.
  • Loizzo MR; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, via P. Bucci - Edificio Polifunzionale, 87036 Arcavacata di Rende (CS), Italy.
  • Tundis R; Department of Pharmacy, Health and Nutritional Sciences, University of Calabria, via P. Bucci - Edificio Polifunzionale, 87036 Arcavacata di Rende (CS), Italy.
  • Savini S; Chemical Safety Department, Stazione Sperimentale per l'Industria delle Conserve Alimentari (SSICA), Viale Tanara 31/a, 43100 Parma, Italy.
  • Foligni R; Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, Via Brecce Bianche 10, 60131 Ancona, Italy.
  • Mozzon M; Department of Agricultural, Food and Environmental Sciences, Università Politecnica delle Marche, Via Brecce Bianche 10, 60131 Ancona, Italy.
  • Martin-Vertedor D; Technological Institute of Food and Agriculture (CICYTEX-INTAEX), Junta of Extremadura, Avda. Adolfo Suárez s/n, 06007 Badajoz, Spain.
  • Scampicchio M; Free University of Bozen-Bolzano, Faculty of Science and Technology, Piazza Università 1, Bozen-Bolzano, Italy.
  • Boselli E; Free University of Bozen-Bolzano, Faculty of Science and Technology, Piazza Università 1, Bozen-Bolzano, Italy. Electronic address: emanuele.boselli@unibz.it.
Food Res Int ; 102: 526-535, 2017 12.
Article en En | MEDLINE | ID: mdl-29195982

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ascomicetos / Espectrometría de Masas / Conservación de Alimentos Idioma: En Revista: Food Res Int Año: 2017 Tipo del documento: Article País de afiliación: Italia

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ascomicetos / Espectrometría de Masas / Conservación de Alimentos Idioma: En Revista: Food Res Int Año: 2017 Tipo del documento: Article País de afiliación: Italia