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Beyond pathways: genetic dissection of tocopherol content in maize kernels by combining linkage and association analyses.
Wang, Hong; Xu, Shutu; Fan, Yaming; Liu, Nannan; Zhan, Wei; Liu, Haijun; Xiao, Yingjie; Li, Kun; Pan, Qingchun; Li, Wenqiang; Deng, Min; Liu, Jie; Jin, Min; Yang, Xiaohong; Li, Jiansheng; Li, Qing; Yan, Jianbing.
Afiliación
  • Wang H; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Xu S; National Maize Improvement Center of China, MOA Key Lab of Maize Biology, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
  • Fan Y; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Liu N; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Zhan W; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Liu H; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Xiao Y; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Li K; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Pan Q; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Li W; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Deng M; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Liu J; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Jin M; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Yang X; National Maize Improvement Center of China, MOA Key Lab of Maize Biology, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
  • Li J; National Maize Improvement Center of China, MOA Key Lab of Maize Biology, Beijing Key Laboratory of Crop Genetic Improvement, China Agricultural University, Beijing, China.
  • Li Q; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
  • Yan J; National Key Laboratory of Crop Genetic Improvement, Huazhong Agricultural University, Wuhan, China.
Plant Biotechnol J ; 16(8): 1464-1475, 2018 08.
Article en En | MEDLINE | ID: mdl-29356296
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Zea mays / Tocoferoles / Estudio de Asociación del Genoma Completo Tipo de estudio: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Plant Biotechnol J Asunto de la revista: BIOTECNOLOGIA / BOTANICA Año: 2018 Tipo del documento: Article País de afiliación: China
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Zea mays / Tocoferoles / Estudio de Asociación del Genoma Completo Tipo de estudio: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Plant Biotechnol J Asunto de la revista: BIOTECNOLOGIA / BOTANICA Año: 2018 Tipo del documento: Article País de afiliación: China