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Identification of Biological Hazards in Produce Consumed in Industrialized Countries: A Review.
Li, Min; Baker, Christopher A; Danyluk, Michelle D; Belanger, Philippe; Boelaert, Frank; Cressey, Peter; Gheorghe, Mihaela; Polkinghorne, Ben; Toyofuku, Hajime; Havelaar, Arie H.
Afiliación
  • Li M; 1 Emerging Pathogens Institute, Institute for Sustainable Food Systems, Department of Animal Sciences, University of Florida, Gainesville, Florida 32610, USA (ORCID: 0000-0002-6456-5460 [A.H.H.]).
  • Baker CA; 2 Department of Food Science and Human Nutrition, University of Florida, Gainesville, Florida 32611, USA.
  • Danyluk MD; 2 Department of Food Science and Human Nutrition, University of Florida, Gainesville, Florida 32611, USA.
  • Belanger P; 3 Citrus Research and Education Center, University of Florida, Lake Alfred, Florida 33850, USA.
  • Boelaert F; 4 Public Health Agency of Canada, Montréal, Quebec, Canada H2Z 1X4.
  • Cressey P; 5 European Food Safety Authority, Parma 43126, Italy.
  • Gheorghe M; 6 Institute of Environmental Science and Research, Christchurch 8041, New Zealand.
  • Polkinghorne B; 7 Public Health Agency of Canada, Ottawa, Ontario, Canada K2E 7L9.
  • Toyofuku H; 8 Department of Health, Canberra, Australian Capital Territory 2601, Australia.
  • Havelaar AH; 9 Joint Faculty of Veterinary Medicine, Yamaguchi University, Yamaguchi 753-8515, Japan.
J Food Prot ; 81(7): 1171-1186, 2018 07.
Article en En | MEDLINE | ID: mdl-29939791
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Contaminación de Alimentos / Brotes de Enfermedades / Enfermedades Transmitidas por los Alimentos Tipo de estudio: Diagnostic_studies / Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Límite: Humans Idioma: En Revista: J Food Prot Año: 2018 Tipo del documento: Article
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Contaminación de Alimentos / Brotes de Enfermedades / Enfermedades Transmitidas por los Alimentos Tipo de estudio: Diagnostic_studies / Observational_studies / Prognostic_studies / Risk_factors_studies / Systematic_reviews Límite: Humans Idioma: En Revista: J Food Prot Año: 2018 Tipo del documento: Article