Detection of Listeria spp. and L. monocytogenes in pooled test portion samples of processed dairy products.

Jagadeesan, Balamurugan; Bastic Schmid, Viktoria; Kupski, Brian; McMahon, Wendy; Klijn, Adrianne

Jagadeesan, Balamurugan; Bastic Schmid, Viktoria; Kupski, Brian; McMahon, Wendy; Klijn, Adrianne.

Afiliación

Jagadeesan B; Nestlé Institute of Food Safety & Analytical Sciences, Nestlé Research, Nestec Ltd., Vers-chez-les-Blanc, 1000 Lausanne 26, Switzerland. Electronic address: balamurugan.jagadeesan@rdls.nestle.com.
Bastic Schmid V; Nestlé Institute of Food Safety & Analytical Sciences, Nestlé Research, Nestec Ltd., Vers-chez-les-Blanc, 1000 Lausanne 26, Switzerland.
Kupski B; Mérieux NutriSciences, Silliker Food Science Center, Crete, IL 60417, USA.
McMahon W; Mérieux NutriSciences, Silliker Food Science Center, Crete, IL 60417, USA.
Klijn A; Nestlé Institute of Food Safety & Analytical Sciences, Nestlé Research, Nestec Ltd., Vers-chez-les-Blanc, 1000 Lausanne 26, Switzerland.

Int J Food Microbiol ; 289: 30-39, 2019 Jan 16.

Article en En | MEDLINE | ID: mdl-30193123

Asunto(s)

Productos Lácteos/microbiología; Microbiología de Alimentos/métodos; Listeria/aislamiento & purificación; Microbiología de Alimentos/normas; Límite de Detección; Listeria monocytogenes

Palabras clave

Analytical pooling validation; Matrix effect; Pre-enrichment; Pre-warming; Relative limit of detection; Sample preparation

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Productos Lácteos / Microbiología de Alimentos / Listeria Tipo de estudio: Diagnostic_studies Idioma: En Revista: Int J Food Microbiol Asunto de la revista: CIENCIAS DA NUTRICAO / MICROBIOLOGIA Año: 2019 Tipo del documento: Article

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