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Hydroxystilbene Glucosides Are Incorporated into Norway Spruce Bark Lignin.
Rencoret, Jorge; Neiva, Duarte; Marques, Gisela; Gutiérrez, Ana; Kim, Hoon; Gominho, Jorge; Pereira, Helena; Ralph, John; Del Río, José C.
Afiliación
  • Rencoret J; Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS), CSIC, Avda. Reina Mercedes, 10, 41012-Seville, Spain.
  • Neiva D; Centro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, Portugal.
  • Marques G; Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS), CSIC, Avda. Reina Mercedes, 10, 41012-Seville, Spain.
  • Gutiérrez A; Instituto de Recursos Naturales y Agrobiología de Sevilla (IRNAS), CSIC, Avda. Reina Mercedes, 10, 41012-Seville, Spain.
  • Kim H; Department of Energy Great Lakes Bioenergy Research Center, the Wisconsin Energy Institute, University of Wisconsin-Madison, Madison, Wisconsin 53726.
  • Gominho J; Department of Biochemistry, University of Wisconsin-Madison, Madison, Wisconsin 53706.
  • Pereira H; Centro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, Portugal.
  • Ralph J; Centro de Estudos Florestais, Instituto Superior de Agronomia, Universidade de Lisboa, Tapada da Ajuda, 1349-017 Lisboa, Portugal.
  • Del Río JC; Department of Energy Great Lakes Bioenergy Research Center, the Wisconsin Energy Institute, University of Wisconsin-Madison, Madison, Wisconsin 53726.
Plant Physiol ; 180(3): 1310-1321, 2019 07.
Article en En | MEDLINE | ID: mdl-31023874
Recent investigations have revealed that, in addition to monolignols, some phenolic compounds derived from the flavonoid and hydroxystilbene biosynthetic pathways can also function as true lignin monomers in some plants. In this study, we found that the hydroxystilbene glucosides isorhapontin (isorhapontigenin-O-glucoside) and, at lower levels, astringin (piceatannol-O-glucoside) and piceid (resveratrol-O-glucoside) are incorporated into the lignin polymer in Norway spruce (Picea abies) bark. The corresponding aglycones isorhapontigenin, piceatannol, and resveratrol, along with glucose, were released by derivatization followed by reductive cleavage, a chemical degradative method that cleaves ß-ether bonds in lignin, indicating that the hydroxystilbene glucosides are (partially) incorporated into the lignin structure through ß-ether bonds. Two-dimensional NMR analysis confirmed the occurrence of hydroxystilbene glucosides in this lignin, and provided additional information regarding their modes of incorporation into the polymer. The hydroxystilbene glucosides, particularly isorhapontin and astringin, can therefore be considered genuine lignin monomers that participate in coupling and cross-coupling reactions during lignification in Norway spruce bark.
Asunto(s)

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Estilbenos / Picea / Corteza de la Planta / Glucósidos País/Región como asunto: Europa Idioma: En Revista: Plant Physiol Año: 2019 Tipo del documento: Article País de afiliación: España

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Estilbenos / Picea / Corteza de la Planta / Glucósidos País/Región como asunto: Europa Idioma: En Revista: Plant Physiol Año: 2019 Tipo del documento: Article País de afiliación: España