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Are peas a safe food for lipid transfer protein allergic patients?
Alessandri, Claudia; Giangrieco, Ivana; Tuppo, Lisa; Ferrara, Rosetta; Zennaro, Danila; Bernardi, Maria L; Ciancamerla, Michela; Rafaiani, Claudia; Rafaiani, Chiara; Tamburrini, Maurizio; Mari, Adriano; Ciardiello, Maria A.
Afiliación
  • Alessandri C; Associated Centers for Molecular Allergology (CAAM), Rome, Italy.
  • Giangrieco I; Allergy Data Laboratories s.r.l. (ADL), Latina, Italy.
  • Tuppo L; Allergy Data Laboratories s.r.l. (ADL), Latina, Italy.
  • Ferrara R; Institute of Biosciences and BioResources (IBBR), CNR, Naples, Italy.
  • Zennaro D; Allergy Data Laboratories s.r.l. (ADL), Latina, Italy.
  • Bernardi ML; Institute of Biosciences and BioResources (IBBR), CNR, Naples, Italy.
  • Ciancamerla M; Associated Centers for Molecular Allergology (CAAM), Rome, Italy.
  • Rafaiani C; Allergy Data Laboratories s.r.l. (ADL), Latina, Italy.
  • Rafaiani C; Associated Centers for Molecular Allergology (CAAM), Rome, Italy.
  • Tamburrini M; Allergy Data Laboratories s.r.l. (ADL), Latina, Italy.
  • Mari A; Associated Centers for Molecular Allergology (CAAM), Rome, Italy.
  • Ciardiello MA; Allergy Data Laboratories s.r.l. (ADL), Latina, Italy.
Allergy ; 76(8): 2587-2589, 2021 08.
Article en En | MEDLINE | ID: mdl-33657652
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Pisum sativum / Hipersensibilidad Límite: Humans Idioma: En Revista: Allergy Año: 2021 Tipo del documento: Article País de afiliación: Italia
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Pisum sativum / Hipersensibilidad Límite: Humans Idioma: En Revista: Allergy Año: 2021 Tipo del documento: Article País de afiliación: Italia