Culinary Medicine for Family Medicine Residents.
Med Sci Educ
; 31(3): 1015-1018, 2021 Jun.
Article
en En
| MEDLINE
| ID: mdl-34457944
ABSTRACT
BACKGROUND:
Physicians are inadequately trained to effectively provide lifestyle counseling to manage the obesity epidemic. ACTIVITY Family and community medicine residents participated in a culinary medicine course taught by two Registered Dietitian Nutritionists (RDNs) in University Park, PA, in March 2020.RESULTS:
All residents (n = 13) reported increased knowledge, 92% (n = 12) reported increased confidence, and 84.6% (n = 11) reported they intended to make changes to their practice based on the class. Most participating residents (85%, n = 11) would attend follow-up classes.DISCUSSION:
Residents recognized the importance of nutrition in clinical care and found the information to be applicable to practice.
Texto completo:
1
Colección:
01-internacional
Banco de datos:
MEDLINE
Idioma:
En
Revista:
Med Sci Educ
Año:
2021
Tipo del documento:
Article