Quantitative Risk Assessment of Exposure to <i>Mycobacterium avium</i> subsp. <i>paratuberculosis</i> (MAP) via Different Types of Milk for the Slovenian Consumer.

Knific, Tanja; Ocepek, Matjaz; Kirbis, Andrej; Krt, Branko; Prezelj, Jasna; Gethmann, Jörn M

Quantitative Risk Assessment of Exposure to Mycobacterium avium subsp. paratuberculosis (MAP) via Different Types of Milk for the Slovenian Consumer.

Knific, Tanja; Ocepek, Matjaz; Kirbis, Andrej; Krt, Branko; Prezelj, Jasna; Gethmann, Jörn M.

Afiliación

Knific T; Institute of Food Safety, Feed and Environment, Veterinary Faculty, University of Ljubljana, Gerbiceva ulica 60, 1000 Ljubljana, Slovenia.
Ocepek M; Institute of Microbiology and Parasitology, Veterinary Faculty, University of Ljubljana, Gerbiceva ulica 60, 1000 Ljubljana, Slovenia.
Kirbis A; Institute of Food Safety, Feed and Environment, Veterinary Faculty, University of Ljubljana, Gerbiceva ulica 60, 1000 Ljubljana, Slovenia.
Krt B; Institute of Microbiology and Parasitology, Veterinary Faculty, University of Ljubljana, Gerbiceva ulica 60, 1000 Ljubljana, Slovenia.
Prezelj J; Department of Mathematics, Faculty of Mathematics and Physics, University of Ljubljana, Jadranska ulica 19, 1000 Ljubljana, Slovenia.
Gethmann JM; Department of Mathematics, Faculty of Mathematics, Natural Sciences and Information Technologies, University of Primorska, Glagoljaska 8, 6000 Koper, Slovenia.

Foods ; 11(10)2022 May 18.

Article en En | MEDLINE | ID: mdl-35627042

Palabras clave

Monte Carlo simulations; Mycobacterium avium subsp. paratuberculosis (MAP); food safety; milk; quantitative risk assessment

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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Tipo de estudio: Etiology_studies / Risk_factors_studies Idioma: En Revista: Foods Año: 2022 Tipo del documento: Article País de afiliación: Eslovenia

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