Your browser doesn't support javascript.
loading
Carcinogenic and neurotoxic risks of acrylamide consumed through bread, kaak, toast, and crackers among the Lebanese Population.
El-Zakhem Naous, Ghada; Merhi, Areej; Daher, Ralph; Mroueh, Mohamad; Abboud, Martine I; Taleb, Robin I.
Afiliación
  • El-Zakhem Naous G; School of Arts and Sciences, Department of Natural Sciences, Lebanese American University, Byblos and Beirut, Lebanon.
  • Merhi A; School of Arts and Sciences, Department of Natural Sciences, Lebanese American University, Byblos and Beirut, Lebanon. Electronic address: areej.merhi@lau.edu.lb.
  • Daher R; School of Arts and Sciences, Department of Natural Sciences, Lebanese American University, Byblos and Beirut, Lebanon.
  • Mroueh M; School of Pharmacy, Department of Pharmaceutical Sciences, Lebanese American University, Byblos, Lebanon.
  • Abboud MI; Department of Chemistry, University of Oxford, Oxford, UK.
  • Taleb RI; School of Arts and Sciences, Department of Natural Sciences, Lebanese American University, Byblos and Beirut, Lebanon.
Regul Toxicol Pharmacol ; 132: 105192, 2022 Jul.
Article en En | MEDLINE | ID: mdl-35654311

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Acrilamida / Síndromes de Neurotoxicidad Tipo de estudio: Etiology_studies / Risk_factors_studies Límite: Adult / Child / Humans Idioma: En Revista: Regul Toxicol Pharmacol Año: 2022 Tipo del documento: Article País de afiliación: Líbano

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Acrilamida / Síndromes de Neurotoxicidad Tipo de estudio: Etiology_studies / Risk_factors_studies Límite: Adult / Child / Humans Idioma: En Revista: Regul Toxicol Pharmacol Año: 2022 Tipo del documento: Article País de afiliación: Líbano