Your browser doesn't support javascript.
loading
Impact of High Fat Consumption on Neurological Functions after Traumatic Brain Injury in Rats.
Thomson, Shannon; Chan, Yik Lung; Yi, Chenju; Wang, Baoming; Machaalani, Rita; Oliver, Brian G; Gorrie, Catherine A; Chen, Hui.
Afiliación
  • Thomson S; School of Life Sciences, Faculty of Science, University of Technology, Sydney, New South Wales, Australia.
  • Chan YL; School of Life Sciences, Faculty of Science, University of Technology, Sydney, New South Wales, Australia.
  • Yi C; Seventh Affiliated Hospital of Sun Yat-sen University, Shenzhen, China.
  • Wang B; School of Life Sciences, Faculty of Science, University of Technology, Sydney, New South Wales, Australia.
  • Machaalani R; Faculty of Medicine and Health, University of Sydney, New South Wales, Australia.
  • Oliver BG; School of Life Sciences, Faculty of Science, University of Technology, Sydney, New South Wales, Australia.
  • Gorrie CA; School of Life Sciences, Faculty of Science, University of Technology, Sydney, New South Wales, Australia.
  • Chen H; School of Life Sciences, Faculty of Science, University of Technology, Sydney, New South Wales, Australia.
J Neurotrauma ; 39(21-22): 1547-1560, 2022 11.
Article en En | MEDLINE | ID: mdl-35658673

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Lesiones Traumáticas del Encéfalo Tipo de estudio: Prognostic_studies Límite: Animals Idioma: En Revista: J Neurotrauma Asunto de la revista: NEUROLOGIA / TRAUMATOLOGIA Año: 2022 Tipo del documento: Article País de afiliación: Australia

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Lesiones Traumáticas del Encéfalo Tipo de estudio: Prognostic_studies Límite: Animals Idioma: En Revista: J Neurotrauma Asunto de la revista: NEUROLOGIA / TRAUMATOLOGIA Año: 2022 Tipo del documento: Article País de afiliación: Australia