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An insight into bisphenol A, food exposure and its adverse effects on health: A review.
Manzoor, Muhammad Faisal; Tariq, Tayyaba; Fatima, Birjees; Sahar, Amna; Tariq, Farwa; Munir, Seemal; Khan, Sipper; Nawaz Ranjha, Muhammad Modassar Ali; Sameen, Aysha; Zeng, Xin-An; Ibrahim, Salam A.
Afiliación
  • Manzoor MF; Guangdong Provincial Key Laboratory of Intelligent Food Manufacturing, Foshan University, Foshan, China.
  • Tariq T; School of Food Science and Engineering, South China University of Technology, Guangzhou, China.
  • Fatima B; National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Punjab, Pakistan.
  • Sahar A; National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Punjab, Pakistan.
  • Tariq F; Department of Food Engineering, University of Agriculture, Faisalabad, Punjab, Pakistan.
  • Munir S; National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Punjab, Pakistan.
  • Khan S; National Institute of Food Science and Technology, University of Agriculture, Faisalabad, Punjab, Pakistan.
  • Nawaz Ranjha MMA; School of Food and Agricultural Sciences, University of Management and Technology, Lahore, Pakistan.
  • Sameen A; Institute of Food Science and Nutrition, University of Sargodha, Sargodha, Pakistan.
  • Zeng XA; Department of Food Science and Technology, Government College Women University Faisalabad, Faisalabad, Pakistan.
  • Ibrahim SA; Guangdong Provincial Key Laboratory of Intelligent Food Manufacturing, Foshan University, Foshan, China.
Front Nutr ; 9: 1047827, 2022.
Article en En | MEDLINE | ID: mdl-36407508
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2022 Tipo del documento: Article País de afiliación: China
Texto completo
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Idioma: En Revista: Front Nutr Año: 2022 Tipo del documento: Article País de afiliación: China