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N-3 polyunsaturated fatty acids protect esophageal epithelial cells from acid exposure.
Chen, Yue-Hang; Jiang, Ying; Wei, Jing-Jing; Li, Xiao-Dong; Zhang, Pei-Hong; Lian, Ting-Ting; Zhuang, Ze-Hao.
Afiliación
  • Chen YH; Fujian Children's Hospital, Fuzhou, China; The First Clinical Medical College of Fujian Medical University, Fuzhou, China.
  • Jiang Y; The First Clinical Medical College of Fujian Medical University, Fuzhou, China.
  • Wei JJ; The First Affiliated Hospital of Fujian Medical University, Fuzhou, China.
  • Li XD; The First Clinical Medical College of Fujian Medical University, Fuzhou, China.
  • Zhang PH; The First Affiliated Hospital of Fujian Medical University, Fuzhou, China.
  • Lian TT; The First Affiliated Hospital of Fujian Medical University, Fuzhou, China.
  • Zhuang ZH; The First Affiliated Hospital of Fujian Medical University, Fuzhou, China. Electronic address: zhuang203@yeah.net.
Food Res Int ; 162(Pt A): 111943, 2022 12.
Article en En | MEDLINE | ID: mdl-36461199
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 Límite: Animals Idioma: En Revista: Food Res Int Año: 2022 Tipo del documento: Article País de afiliación: China
Texto completo
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Texto completo: 1 Colección: 01-internacional Banco de datos: MEDLINE Asunto principal: Ácidos Grasos Omega-3 Límite: Animals Idioma: En Revista: Food Res Int Año: 2022 Tipo del documento: Article País de afiliación: China